have you ever cooked for someone you love? what did you make?
823454
The only dish I can cook is omeletes. I made lots of those for my parents. Once I made an apple salad. It gave my whole family stomach aches because I put too much mayonnaise in. I suffered the most...lol
897200
I'd suggest learning to cook yourself or even taking a cooking class together so that both of you can learn to share in the activity.
193460
I love Tyler Florence, I had a chance to meet him at Border Book store for his book signing in Dearborn, MI 3 years ago.\nI would love to be on his show, Food 911 but there is a nice waiting list for that. What person wouldn't want a man who is hot and can cook. HOT!!!!!
391436
What do you all like to do together??? \n\nSay you both like to cook and you have all ways shared recipes...\n\nthen get her a new cook book and write this in a card or on the front cover and give it to her...\n\nForever Friends\nyour my friend and that is true,\nbut the gift was given from me to you.\nwe went thru moments that were good and bad,\neven moments that were happy and sad.\nyou supported me when i was in tears,\nwe stuck together when we were in fear,\n\nits really sad that it had to be this way,\nbut it has reached its very last day.\nmiles away cant keep us apart,\n'cause you'll always be in my heart.\n \nAnd let her know that you will all ways love her and that ya'll can still be best friends even though she is moving.
37755
make hot passionate love,to,....my lover
79841
Please include a picture, dress size and most importantly if you know how to cook.
601754
Someone cook for me & a coconut custard pie for dessert\n \n*Single Parent*\n\nSpend a moroning on the Lake fishing.\nRelaxing with my child wacthing her faviote movie \nand thanking God for my life and my best friend my child.
863870
Mine is bbq chicken made in the crock pot. I use skinless/boneless chicken fillets and Sweet Baby Ray's Honey Barbecue Sauce. I put in some bbq sauce, add some chicken, sprinkle some Lawry's seasoning salt on them, add bbq sauce on top and spread with a basting brush, add more chicken, and do it all again until all of the chicken is out of the package and is topped with seasoning and bbq sauce. I then put it on high for an hour, add about 1/2 cup of water to keep the bbq sauce from burning/scorching on the bottom of the crock pot, then cook for another 3-4 hours, depending on the thickness of the chicken. \n\nAnytime I make this, people come running to have some. They absolutely love it! Even someone who cannot cook can make this and have it turn out wonderful!
471548
Depends on what you cook for her.  Most women love a man who cooks, partially cause then we don't have to do it ourselves, partially cause it's nice to be pampered by someone else taking care of us for a change.  But, if you cook like say , my dad, don't.  He was banned from the kitchen for life and relegated to BBQ duty only after an unfortunate incident involving snails and my mom's teflon pan.
788042
Nope I'm a very messey cook and would probably ruin my nice clothes!!!!  I would love to take him hime too!!!
346513
Fried chicken is awfully tasty but can be a little high in cholesterol. The best dinner I ever whipped up on the spur of the moment was lean Baby back ribs on the grill with corn on the cob and red potatoes with green beans and a couple of rolls. The fun part is wiping each others face to get the BBQ sauce off. ( I didn't say what we wiped with).\n\nBon Apatite'!!
250817
Depends on your cooking abilities.\nAlso...is he picky?  What dishes does he like?\n\nDon't do something TOO fancy.  You don't want to be freaking out if it doesn't go well.\n\nChicken or seafood alfredo with a nice garlic bread and some wine is good.\nSteak (a beef tenderloin is good meat to start with) and baked potatoes is a good "meat n potatoes" one. \nChicken cordon bleu and roasted potatoes is nice if you are a bit more talented.\n\nSee the site below for some great recipes.
903911
Ate ate ate ate  and then ate some more..I am still stuffed.  We had family in from Michigan, Tennesee, and from Florida..So my house was very full.  It was very good tho.  We had turkey, ham, green bean cassarole, corn, chicken stuffing (home made very awesome), 24 hr Salad, bread, candied yams, blackberry cobler, peach cobler, a custard desert with angel cake (very awesome) chocolate cake, cookies of all kinds, and so much more..I still have a full fridge.\n\nI hope yours went well also.
923800
think of something uunique like a nighht out with him alone or something that no one could give him but only you like your specialty if you know how to cook...\ngoodluck
1163763
aww, why would i want to cook him. He's adorable :)
620765
I made stirfried beef pita pockets.  I stirfried the beef in thin strips with onions and let the onions carmalize.  Opened a pita, put in mayo, letuce and thin slices of tomato. Then I stuffed in the beef and onions.  For a side my husband made some bow-tie pasta salad with red peppers, shredded carrots and onions tossed with a little mayo, ranch dressing and parmasian cheese.  Awesome dinner for a warm day, throw in a beer or two, perfection!!!  My kids (6, 5, 3 1/2) loved it too, minus the beer (obvoiusly)
436250
Not sure....what kind of cake was it?  Was it baked just for you? Did you mix it up, get the oven real hot and put it in yourself?  If you did, then it was all yours to eat!