The range for bloodsugar for a diabetic for a day.?
399511
These are suggested ranges for good diabetic control (not to diagnose diabetes)\n\nFASTING (waking before eating) 90-110\nBEFORE MEALS  Under 120\nAFTER MEALS (2 hours) 120-140
561146
I've eaten 4 or 5 a day without any problems. They will raise your blood sugar, which can be harmful.
187845
You're going to have to constantly monitor your bloodsugar.  Also, you are going to want to inform everyone working around you of your condition and keep emergency doses of insulin, medicine, or sugar around (like Orange Juice).  You could also expect to get tired more easily, be very tiresome if you haven't eaten, and if you don't monitor your bloodsugar, it can lead to vision loss.
1156430
Less than 140mgs/dl two hrs after meal.(7.8 mmol/liter)
1112850
Its hard to say. You havent mentioned the exact numbers, for e.g. 200mg per what, a L of blood or is this result FBS or 2 hrs after you ate. \n\nIf you do think you have diabetes, you should go to your doctor and he/she would arrange a variety of tests to confirm it. Also there are three classic signs of type 2 diabetes that people usually experience (increased thirst, increased hunger, and increased urination). Again, these can vary according to the variations in our surroundings. So go to your doctor. Managing diabetes is not impossible and remember - Diabetes does not mean "stop eating food". \n\nIts very simple to manage diabetes, but if untreated - it can be fatal.
924440
Recomended daily allowance of trans fats are 0gms
377806
If you are talking about average  blood sugar.. 80 to 120 is considered average, or "good".
4963
The guidelines are actually for weight and activity levels. The higher your activity level, the more calories you need.\n\nIt is generally recommended that you eat 4 - 6 small meals per day.\n\nA diabetic diet plan really should be specially designed for just you.  This can be done with the assistance of a registered nutrionist.  Your healthcare provider can set you up with one.
730520
Tell your friend to go to the store and get a glucometer.  They can range from inexpensive to real expensive but most have mail in rebates which make the meter virtually free.  Any brand is good and the simpler the operation the better.Have her test her blood sugar once a day in the morning before she eats (fasting blood sugar, a good indicator of control).  The normal range is 80-120, anywhere within that range is good.  Most new kits come with a 10 day supply of everything and you can use the lancet (pricker, the thing with the needle on it) up to 4 times before it starts to dull.  Plus supplies can be bought over the counter.\n\nFoods to avoid:  Quick sugars, candy, anything with high fructose corn syrup, anything covered with sugar or sugary glaze, sugary cookies, table sugar, etc you get the idea\n\nFoods in moderation:  fresh fruits and fruit juices (some are very high in fruit sugar and some of the juices have high fructose corn syrup added), pies and cakes (small portions are good)\n\nFoods allowed: Pastas, rice, beans, meats, cereals ( hot cereals, not flavored-cold cereals, not sugar coated or flavored), juices (citrus, cranberry, lite or no sugar added),applesauce (no sugar added), vegetables (fresh or canned), etc.\n\nHave your friend  call the local hospital and ask for the dietician. Have her explain the situation and take her advice.  If she needs to make an appointment then do it.\n\nShe must take a proactive attitude and get all the information she can.  She can also go to the library and get books on diabetic diets and cooking.  As her friend look up American Diabetic Associan on the web, they have a site for recipes and other information that will be helpful.  Good Luck!
545593
Most Dr. say the avarage should run between 80 to 180 if you are below 80 you get what my family calls weak trembles. (Eat a small spoon of sugar to get it up quick then eat a meal, sandwhich, fruit and veg) If you get above 180 you are too high best thing to do then is to drink lots of water, and take your insulin which your Dr. should have set your amounts at and eat a small orange or something so you don't drop to far. Diabietes is very tricky. My oldest has had it from the time she was 10, she is 22 now. My daughter wants me to add when you are high drink 8 oz glasses of water every 30 min. It also depends on your Dr as what your blood sugars are. Type 1 and Type 2 carry different sugar levels.
1158823
Yes. For post-prandial blood glucose testing, the breakfast intake should be restricted to be around 265 Kcal energy value and should not contain sugar or any item that can cause a sharp rise in blood glucose level. In South India, the prescribed diet is 2 idlis + 1 vada + chutney + sambar + 1 coffee (200 ml) without sugar. If you are from anywhere else, please consult your dietitian for alternative food with the same energy value.\n\nThis is not the same as a 2-hour glucose tolerance test (GTT). In GTT, blood and urine are checked for sugar in the fasting state, following which oral glucose (100 gms for pregnant women and 75 gms for all others) is given. From the time of glucose ingestion, blood and urine are checked for glucose every half an hour till 2 hours. \n\nGTT is usually done to establish the diagnosis of Diabetes Mellitus and for annual monitoring of people who are at a high risk of developing the condition. Post-prandial blood glucose test is a routine test for monitoring the glycemic control of known diabetic patients.\n\nYou are welcome to contact me if you have any more doubts.
215523
Actually you can check their blood glucose with a standard blood glucose monitor. You can buy one at Wal-Mart. Their bloodsugar should be exactly the same as a human's 80-120 mg/dl. As for cholesterol, you will need a veterinarian to do that.
37828
I was recently told by my doctor, (I am also diabetic), that anything over 110 can BEGIN to cause damage.\n\nSo sorry, but you will have to wait for another answer for the low end, as i do not know.\n\nI will be checking back to find out though.\n\nGood question.\n\nUpdate: \nAt the above mentioned Dr.'s appt. I seem to remember 70 or 80 for a healthy low.
591334
I AM ALSO A DIABETIC AND I HAVE FOUND SOMETHING THAT SAVED MY LIFE. "ONE TOUCH GOLD.COM" WILL ASK YOU A FEW QUESTIONS AND BASED ON YOUR ANSWERS WILL GIVE YOU A MEAL PLAN FOR EVERY DAY.  BY THE WAY IT IS ALL FREE! I VIEW MY WEEKLY MEAL PLAN - BREAKFAST,MORNING SNACK,LUNCH,AFTERNOON SNACK,DINNER AND EVENING SNACK. I PRINT OUT THE MENUS FOR THE WEEK. AND IF THAT WERE NOT ENOUGH,THEY WILL GIVE YOU A GROCERY LIST FOR THE WEEK!THEIR WEEK STARTS ON SUNDAY, SO, SATURDAY NIGHT I PRINT THE FOLLOWING WEEK MENUS AND GROCERY LIST AND GO TO THE STORE. THE FIRST WEEK IS KIND OF EXPENSIVE BUT AFTER THAT YOU MODIFY YOUR GROCERY LIST BECAUSE YOU ALREADY HAVE MOST OF THE STUFF! AND THE MENUS ARE DELICIOUS! GOOD LUCK. AT LEAST LOOK IT OVER.
892994
Normal blood glucose upon waking should be relatively low.  Before eating, a normal healthy person should be between 70-110.  \n\nFind another doctor for a second opinion.  I tell you this because 4 years ago I was doing all of this same thing -- except because of a chronic dry mouth condition I didn't realize I was drinking more water.  I thought I had a bladder infection.\n\nMy doctor used my urine to check for bladder infection and ran another quick test to check for protein -- she reported to me in 10 mins that my bladder was fine -- it was Diabetes that was my problem.  \n\nI was 36 yrs old -- I had lost 45 lbs in 3 months because of a recent divorce and child custody issues.  I was stressed out after my husband just left, I had to sell our house, move from 1400 sq ft to 800 sq ft and figure out how to move on. \n\nI was put on oral meds -- because it was adult onset the dr assumed I had Type 2.  It wasn't working.  I found another dr and had more testing done -- it was discovered that I am actually Type 1, I am now insulin dependant.  I also have a second autoimmune disease:  Sjogrens -- which will give all the other symptoms you are having: chronic fatigue, low energy, short term memory loss, night sweats and other wonderful things. \n\nGet a second opinion -- and tell the dr you choose what your suspicions are.  At best, ask for a full blood panel to also check your hormones -- this could be something hormonal and is causing your sugars to be affected.
17515
Normal fasting level for blood sugar has been considered to be between 70 and 100.\n\nNormal, around 125 by 2 hours after a meal.\n\nSome sources have said they believe nerve damage begins to occur at a blood sugar level of 135 or more.  So I don't take 160 as being "good" -- not two hours after a meal.
823028
70 -100 are normal fasting blood sugar levels.  They can go a little higher after eating.\n\nYour reading was normal.