Do you keep your apples in the fridge?
146787
Once they are ripe enough... yes.
4693
u still have 9 apples b/c u never said what u did with the 5 apples... u just moved them away from the other 4!!!
1114360
1. Canning..this is preserving fruits and vegetables in jars for later use.  the fruits or veggies are cooked and them placed in sterilized jars and sealed. ie.. jams and jellies\n2. Blanching.  this is dipping veggies in boiling water and partially cooking them and then plunging them in cold water to stop the cooking process, and then freezing them. ie Frozen vegetables.\n3. Curing or Smoking Meats.  Lots of meats are cured and preserved with just salt and left to sit for anywhere from 3 months to 18months as is done with the Spanish Serrano Ham.Or you can dry and preserve by smoking them in a smoke house... same can be done for fish.\n\n4 Dehydration.. You can see examples of this with dried fruits like banana chips or cherries.. the fruits are preserved by taking out the moisture, and then storing until needed.
433656
Keep the Apple... The doctor will want to be with a healthy person... but go see the doctor anyway.. tell the doctor you ate the apple and you just want a check up to see how well it is working... Hint... preventative health maintenance..
478587
See if Putting it in the Freezer for about 30 Minuets Helps. I Serious.
1105883
I bought 10 apples home and now there's only 9.Hmmm.....
313248
apply sugar to the cut side of the apple.it stays without becoming brown
320444
I agree. I usually leave mine for at least a couple of days. Sometimes I leave them so long I lose my chance to pick a best answer...
111290
In a dark cool area, I store mine in the closet which is in the inner most corner of my house, it's pretty cool in there.\nJust keep it out of extreme temperature swings and light.
1171493
So you can see what is rotting in the back or your fridge.  Stuff doesn't rot in the freezer.
557591
ALWAYS. My family's health and my own depend on it. If I find something that's expired, I also let the people at the store know.
836309
refridgerate it or freeze it.
808347
allrecipes.com has a video how-to that says 5-7 days in the refrigerator. I never leave mine in longer than 2 or 3 days.
690911
maybe apples are too sour for ur sensitive tummy,,, make sure u dont eat them on an empty tank
382024
put them in your basement or something---no special prep required...where do you think stores display them?  In the open.
248866
I just asked this question today. I was told that you cant because of bacteria. But you can cook it and then freeze it again.
698973
Handwashing offcourse...but with soap[better if we use an antibacterial soap]\nBut if u want to avoid bacterial contamination in some food item,then store it at low temp.[4 degrees C to -20 degrees C....depending on the type of food],Salting and Canning can be done in case of high protein food esp.fish.Increase sugar conc. in case of sweet food....increasing sugar or salt conc. can kill microorganisms.\nAlso,we can go for boiling[20 minutes],autoclaving[heating under pressure of 20 psi. for 20 minutes-30 minutes] or heating in  hot air oven at 250 degrees C for 2 hours.By this we can eliminate bacteria from non edible stuffs.\nThere r many more methods....but these r some basic ones.\n\nThanks.