Has anyone ever tried the Apple Cider Vinegar? Did it work and how well? Thank You!?
149394
yes I took them, and no they dont work. sorry :(
942912
To make vinegar the simplest way you need to find yourself; \n\nA container with a spout .(e.g. a sun tea jar) The spout is not mandatory but it sure makes things easier. The container should also have a wide mouth to let in air as well as a way to keep out flies. (Air is very important!) You will be visited by vinegar flies!  They are my assistants. The container should be glass or stainless steel for best results. Aluminum and iron is definately out.  Some plastics can work, some are dangerous because they react with vinegar. So, for now, I would skip plastics. \n\nSome fresh fruit juice. (Even the frozen variey will do. But I would stay away from the bottled ones because they add chemicals to keep the juice from turning to vinegar. (See how easy it is to make vinegar.) \n\nA starter culture. Notice I said "starter culture".  Don't make a big deal about getting a "mother", it will probably ruin otherwise good vinegar. What you need are the bacteria which make vinegar.  Check the home brew stores or pick up a bottle of unpasturized, unfiltered vinegar.  I have had great success with Braggs Apple cider vinegar. The vinegar in the culture keeps out the other molds and bacteria until the vinegar bacteria have had a chance to take firm control of the juice. \n\nA dark place.  You could also paint your jar or cover it . The object is to keep out the light. Light will slow the vinegar production or even kill your culture. \n\nA warm place. The precise temperature is not so critical but it does make a difference on how fast your vinegar is made. If you feel comfortable at that temperature, most likely the vinegar bacteria will be happy also. \n\nOK, we have a vinegar culture, a container to put it in, some food for it and lot's of warm air available to it.\n\nPour about one quart of the starter into the container. \n\nPour about the same amount of juice into the container. \n\nPut the mix into a warm dark place. \n\nKeep checking it until it is as strong as you like it or it seems to be losing strength. \n\nBottle it in small bottles. \n\nLeave it for at least six months before using.  (You could use it right away but, this will make it smoother) \n\nOnce you have got the hang of it, you might want to try making some real special vinegar.  \n\nAnd Remember the Vinegar Man loves you.
274720
Nice!  I'm glad you're seeing an improvement already!  I have a client who tried it, and it failed miserably.  The child was very agitated.  they could get nothing done.  A usually looked-forward-to walk down the road became a complete meltdown.  \n\nOther people swear by this, and see the improvements you have, and that is awesome!  With the Vitamin C and the folic acid, just keep up with doctor.  Overdoses CAN happen.  Best of luck!
1186844
Buy Braggs apple cider vinegar in a health food store. Gargle with it and let a bit trickle down your throat. Also try slippery elm or horehound drops also available in healthfood store.
984747
None. Vinegar is acetic acid. You consume vinegar in coleslaw and pickles. \n\nOld outdated aspirins scan break down to include acetic acid.  If the thought of it bothers you toss them out. It is not a real problem otherwise.
185947
How about tea tree oil and apple cider vinegar
182248
No, no, no, common vinegar is NOT 33%, it is much closer to 5% (or 3% I suppose if you buy a very cheap-o brand).\n\nVinegar is a 5% solution of Acetic acid and water.  Acetic acid is a weak acid, meaning that most of it does not disassociate into ions when put into solution.\n\nYou can buyer higher [acid] concentrations of vinegar, I have seen "cleaning" vinegar sold as 10%, but most ordinary vinegar is a 5% solution by weight of HC2H3O2.\n\nBones are [partially I can only assume] made up of Calcium Carbonate (CaCO3).  You can easily react CaCO3 with an acid such as vinegar to produce a Calcium salt and Carbon Dioxide gas (by means of a secondary reaction).  However, I have never heard of vinegar destroying anyone's bones.  If taken orally, it would stay in the digestive track, why would it go to the bones?  Plus, the Hydrochlorid acid in the stomach is much more concentrated and is a much stronger acid, it would have the greater potential to destroy bones, not vinegar, but we know that it doesnt.
177282
Yes, APPLE CIDER VINEGAR help to lose weight.  Vinegar is made from fresh natural apples that contain pectin, a soluble fiber which binds to cholesterol globules and pulls them out of the body. This also helps remove unwanted heavy metals! Less fat and cholesterol in the body reduces the risk of just about any ailment! It works 24 hours a day to help your body remove unwanted fat. There are no side effects.
232195
Yes,from what I have heard and read apple cider vinegar works.Soak the toes in it daily.
801075
Apple Cider Vinegar works fast in slowing down a heavy cycle. Wow! I discovered this quite by accident after I started drinking it. I recommend it for every woman suffering from a heavy flow!"\n\n"Drink 1 or 2 glasses of tomato juice, especially V-8, every day. You'll see significant improvment in your flow, and fewer cramps in your next period\n\n"I also found water helps. Laying in the bath (for 30 to 60 minutes or so depending on your situation) really seems to work well
722405
You should check out my Apple Cider Vinegar Blog.\nI have literally logged hundreds of uses for vinegar.\nI use ACV with cinnamon every day. I add cayenne when I feel mucous coming on. I hope everyone tries ACV, Apple Juice, and Apple Pectins to acheive perfect health and as a cleaning product.\nhttp://curezone.com/blogs/f.asp?f=179&p=1\nhttp://curezone.com/blogs/f.asp?f=179
462816
http://www.alibaba.com/catalog/10887240/Oak_Vinegar.html
47050
If you can stand the taste..it is apple cidar vinegar..for your skin,hair,and all the body..read up on it.An ole farmers conclusion..
1114362
The health benefits of apple cider vinegar can't be achieved with white vineger or any othe vinegar.  It isn't just that it tastes good, it has a different chemical makeup than the others.
610577
A friend of mine had acid reflux, and she said that she took vinegar pills, and it went away.   Hope you feel better soon. Good Luck
238051
Sometimes the vinegar in the salad dressing is known to aid in digestion.  Vinegar will also release more of the protein and vitamins in the meat and other foods.  Search vinegar on Yahoo.  \nDon't know what to tell you about the other.  Possibly try Citricel.
505795
Actually, according to Woman's World Magazine, the acid in vinegar is supposed to block an enzyme that aids in the digestion of bad carbohydrates. It is not supposed to be bad for you.\n\nThey had suggested using regular vinegar, sometimes the body is better at processing real food rather than food in pill form.