is there a study conducted regarding garlic?
117130
I don't know about a specific study, but there is proof that garlic is fantastic for one's health. Here is what it can do for you: (from a book in my own library, "The Perricone Promise")\n\n1. Lowers total cholesterol, but raises the good kind of cholesterol\n2. Lessens the risk of atherosclerosis (hardening of the arteries)\n3. Lowers blood pressure\n4. Reduces the risk of blood clots\n5. Destroys infection-causing viruses and bacteria\n6. Reduces the risk of certain cancers, (particularly stomach cancers)\n7. Produces more "natural pain killer" cells in the blood to fight tumors and infectins\n8. Helps fight against neuorlogical diseases such as Alzheimers\n9. Enhances detoxification by reducing toxins
1043334
Righr after she ate lots of garlic
31897
Study of "Mad Cow" disease.  Or maybe something on insulin and diabetes.
766188
u can do an investigatory project about the different uses of coconut or about the usefulness of coconut oil..
901628
actually garlic is  healthy and in the past people used to eat it for curring colds and even know they say its good for your hart...So go ahead it as much as you like but after u do eat something that kills the smell!!!!
907045
Well the BBC tells us, in the UK scientists have applied for permission to create embryos by fusing human DNA with cow eggs.   That's interesting.\n   National Public Radio has an interesting article on the value of pomegranates, in which I learned new data.  NPR's All Things Considered program had an article called "Does Red Wine Fuel the Fountain of Youth?"  regarding testing wine consumption on mice.\n  The way sunshine changes human's lives is a subject newsworthy as well as well documented.  SAD (Seasonal Affective Disorder) affects a huge population and is especially newsworthy now due to the change from daylight savings time.  I've attached a link from the National Mental Health Association, but a dogpile.com search brought up lots of credible sources.  Good luck - if you have internet or library access you have the path to a paper with "Excellent" written in red across the top!
739188
Garlic is very good for you, so yeah, it's more than okay. \n\nWhen I cook with it, I saute in a bit of olive oil making it soft, not for a long time either, if we overcook it, it loses it's health properties, so just slightly is best.  \n\nIt's super good with lots of recipes. Years ago, I would eat the bulbs raw, but it's much better cooked with pasta or food. Just tastes better.\n\nI use Kyolic odorless capsules on a daily basis.\n\nGarlic protects our tissues, has antioxidant properties which protect us from free radicals, lowers total serum cholesterol along with lowering our LDL (bad cholesterol) and increases our good cholesterol (HDL). \n\nIt increases our circulation, is good for our heart, the list goes on and on. As you can see, yes, Garlic is very good for a person, so nothing bad can come from eating it.\n\nI would have your friend ease up a bit, it will start to eventually come out of her pores and she will smell. Capsules are much better over all.
437286
the study of things having to do with health?
567361
do you have a link to that study? sounds interesting but i'm not familiar with it.
266649
yes there is...many studies, one of which is  http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=pubmed&dopt=Abstract&list_uids=3895380&query_hl=3&itool=pubmed_docsum
527158
dont know about garlic, but after drinking mine sometimes smells like sulfur, dont think either one is a very good sign...
886835
Your diet should  include raw garlic
613794
u can increase it by eating more onion,garlic....
198124
Studies by competent multi-degreed scientists have shown beyond any reasonable doubt that consuming garlic generally has the following physical effects:\n\n        * Garlic lowers blood pressure a little.\n        * Garlic lowers LDL Cholesterol a little.\n        * Garlic helps reduce atherosclerotic buildup (plaque) within the arterial system. One recent study shows this effect to be greater in women than men.\n        * Garlic lowers or helps to regulate blood sugar.\n        * Garlic helps to prevent blood clots from forming, thus reducing the possibility of strokes and thromboses (It may not be good for hemophiliacs).\n        * Garlic helps to prevent cancer, especially of the digestive system, prevents certain tumors from growing larger and reduces the size of certain tumors.\n        * Garlic helps to remove heavy metals such as lead and mercury from the body.\n        * Raw Garlic is a potent natural antibiotic and, while far less strong than modern antibiotics, can still kill some strains of bacteria that have become immune or resistant to modern antibiotics.\n        * Garlic has anti-fungal and anti-viral properties.\n        * Garlic dramatically reduces yeast infections due to Candida species.\n        * Garlic has anti-oxidant properties and is a source of selenium.\n        * Garlic probably has other benefits as well.
540309
Hi there,\n\nHere you go ... http://www.proquestk12.com/productinfo/sirs_researcher.shtml
632954
Because garlic is the shiz.biz. It makes practicly everything taste better and it's pretty good for you to boot.
330486
It's the garlic...so sorry