are iodine and betadine the same thing?
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Povidone-iodine (Betadine) is a complex of the potent bactericidal agent iodine and the carrier molecule povidone. On contact with tissues, the carrier complex slowly releases free iodine.
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The difference between alpha and beta glucose is nothing more than the position of one of the four -OH groups. ... If the -OH group attached to it is below the ring, the molecule is alpha glucose. If the -OH group is above the ring, the molecule is beta glucose.
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Iodine is found naturally in some foods and is also added to salt that is labeled as "iodized". You can get recommended amounts of iodine by eating a variety of foods, including the following: Fish (such as cod and tuna), seaweed, shrimp, and other seafood, which are generally rich in iodine.
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When iodine is added to a starch, it adheres to the beta amylose molecules because of their solubility. The starch pushes the iodine into a line in the middle of the amylose coils and creates a transfer of charge between the iodine and starch.
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The foods highest in iodine include seaweed, dairy, tuna, shrimp and eggs. Additionally, most table salt has been iodized, providing an easy way to add iodine to your meals.
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It is safe for most people with food allergies. Shellfish allergy is sometimes confused with iodine allergy because shellfish is known to contain the element iodine. But iodine is not what triggers the reaction in people who are allergic to shellfish.
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Iodine monochloride is an interhalogen compound with the formula ICl. It is a red-brown chemical compound that melts near room temperature. Because of the difference in the electronegativity of iodine and chlorine, ICl is highly polar and behaves as a source of I+.
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Iodine and sodium are essential for animals and are not required by most of the plants however, iodine is found in certain marine algae.
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Ammonium iodide is the chemical compound NH4I. It is used in photographic chemicals and some medications. It can be prepared by the action of hydroiodic acid on ammonia. It is easily soluble in water, from which it crystallizes in cubes.
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Iodine has a low melting point because of it's large size. I2 or iodine molecule has two iodine atoms bonded together. Since the size is very large,bonds are weak and melt under low temperature.
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Free iodine, slowly liberated from the povidone-iodine (PVP-I) complex in solution, kills eukaryotic or prokaryotic cells through iodination of lipids and oxidation of cytoplasmic and membrane compounds. This agent exhibits a broad range of microbicidal activity against bacteria, fungi, protozoa, and viruses.
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I-, iodide, is essentially the only form found in nature. Iodide is the ionic state of iodine, occurring when iodine forms a salt with another element, such as potassium. In this form, iodide can be ingested or applied topically (such as with povidone iodine, an iodide).
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Iodine tablets are fast acting (30 minutes per liter), lightweight and about half as expensive as chlorine dioxide tablets, like Katadyn Micropur. Potable Aqua Iodine tablets (left) will turn your water a nasty brown and give it an astringent taste.
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Iodine is a non-metallic, dark-gray/purple-black, lustrous, solid element. Iodine is the most electropositive halogen and the least reactive of the halogens even if it can still form compounds with many elements.
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Iodine is an essential mineral commonly found in seafood. Your thyroid gland uses it to make thyroid hormones, which help control growth, repair damaged cells and support a healthy metabolism ( 1 , 2 ).
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Some cosmetic mouthwashes are meant for fresh breath while Povidone-Iodine (BETADINE®) Gargle is a medicated formulation for treatment against throat and oral infection10.
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Certain solutions and foods that contain iodine can be the cause of an adverse reaction: Povidone-iodine (Betadine) is a solution commonly used as a skin disinfectant in medical settings. It may cause a rash in sensitive people. Iodinated contrast dye can also cause an allergic reaction.