how many grams of sugar is a healthy amount?
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According to the American Heart Association (AHA), the maximum amount of added sugars you should eat in a day are ( 7 ): Men: 150 calories per day (37.5 grams or 9 teaspoons) Women: 100 calories per day (25 grams or 6 teaspoons)
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The maximum daily intake of free sugars recommended for an adult is 25g. The most sugary drink surveyed — Rockstar Punched in tropical guava flavour — contained 78g (20 teaspoons) in a 500ml can. Twenty of the drinks contained at least 15 teaspoons of sugar, including Mountain Dew and Lucozade.
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Men should consume no more than 9 teaspoons (36 grams or 150 calories) of added sugar per day. For women, the number is lower: 6 teaspoons (25 grams or 100 calories) per day. Consider that one 12-ounce can of soda contains 8 teaspoons (32 grams) of added sugar!
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For an adult with a normal body mass index, 5% of daily calories works out to about 25 grams of sugar, or six teaspoons, the WHO says. Added sugar is hidden in all kinds of processed foods.
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Recommended Blood Sugar Targets Before meals, your blood sugar should be: From 90 to 130 mg/dL (5.0 to 7.2 mmol/L) for adults. From 90 to 130 mg/dL (5.0 to 7.2 mmol/L) for children, 13 to 19 years old. From 90 to 180 mg/dL (5.0 to 10.0 mmol/L) for children, 6 to 12 years old.
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In contrast, the US dietary guidelines advise people to limit their intake to less than 10% of their daily calorie intake. For a person eating 2,000 calories per day, this would equal 50 grams of sugar, or about 12.5 teaspoons ( 8 ).
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AHA Sugar Recommendation Men should consume no more than 9 teaspoons (36 grams or 150 calories) of added sugar per day. For women, the number is lower: 6 teaspoons (25 grams or 100 calories) per day.
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These numbers average out to about 6–9 teaspoons, or 25–37.5 grams, of sugar a day. Then, in 2016 the AHA took it a step further, stating that children and teens (ages 2–18) should limit their added sugars to less than 6 teaspoons per day and no more than 8 fl oz of sugary beverages per week.
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For an adult of a healthy body mass index (BMI), this amount works out to about 12 teaspoons (or 50 grams) of 'free' sugar per day.
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Maximum recommended sugar intake per day by age group: Seven to 10 years – 24g (6 teaspoons) From 11 years – 30g (7 teaspoons)
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Figs have the most sugar. So it shouldn't come as a surprise that they are high in sugar content. The Daily Meal reported that a medium-sized fig generally contains about eight grams of sugar. And since you're going to eat more than just one (a serving size is about four), all of that sugar adds up quickly.
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Pregnant women should have no more than 30g of free sugars a day, which is roughly equivalent to seven sugar cubes5. For instance, one can of cola can have up to nine sugar cubes which is more than the daily allowance5.
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The 2015-2020 Dietary Guidelines recommends limiting calories from added sugars to less than 10 percent per day. That's 12 teaspoons or 48 grams of sugar if following a 2,000-calorie-per-day diet.
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What consumers aren't confused about, though, is the need for a healthy change. American adults consume an average of 77 grams of sugar per day, more than 3 times the recommended amount for women.
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Men should consume no more than 9 teaspoons (36 grams or 150 calories) of added sugar per day. For women, the number is lower: 6 teaspoons (25 grams or 100 calories) per day. Consider that one 12-ounce can of soda contains 8 teaspoons (32 grams) of added sugar! There goes your whole day's allotment in one slurp.
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Lipp: The new guidelines say Americans should get no more than 10 percent of their calories from added sugar or from saturated or trans fats. They also suggest no more than 2,300 mg a day of sodium.
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Today, the average American consumes almost 152 pounds of sugar in one year. This is equal to 3 pounds (or 6 cups) of sugar consumed in one week! Nutritionists suggest that Americans should get only 10% of their calories from sugar. This equals 13.3 teaspoons of sugar per day (based on 2,000 calories per day).