what are good agricultural practices?
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Good Agricultural Practices (GAPs) are the basic environmental and operational conditions necessary for the production of safe, wholesome fruits and vegetables. ... Examples of GAPs include worker hygiene and health, manure use and water quality throughout the production and harvesting process.
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For every patch of land cleared of trees through deforestation, land becomes available for farmers to plant crops and carryout other agricultural practices such as raising livestock. Deforestation allows farmers to practice subsistence agriculture and commercial agriculture as well.
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Agricultural practices may also have negative impacts on water quality. Improper agricultural methods may elevate concentrations of nutrients, fecal coliforms, and sediment loads. Increased nutrient loading from animal waste can lead to eutrophication of water bodies which may eventually damage aquatic ecosystems.
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Farming through this method doesn't require the use of chemicals or pesticides, so the fields remain a high quality and the soil maintains its correct pH balance. In other words, extensive or traditional farming has very little negative impact on the environment.
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['3 years for established orchards of perennial soft, top and vine fruits.', '12 months for grass for pig and poultry grazing if no banned products have been applied to soil over the previous 12 months.', '2 years for land intended for ruminant grazing and annual crops.']
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In addition to Hello's answer, geography can help agriculture by showing the location of the farm or source of product to its market and what may be the best way for getting product to market. It can help to show where the most and least profitable markets are located.
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Agriculture is the science and practice of growing crops and rearing animals for human consumption. ... Farming is a more individual practice involving an area of land with buildings on it (as well as fencing, water facilities, etc.), that is used to grow crops and/or rear animals for human consumption.
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Why Industrial Farms Are Good for the Environment. The advancement in technology enables farmers to manage their land and crops more efficiently. Feeding a growing population takes more food production than the small farm can handle.
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Sustainable Agriculture. Agriculture often places significant pressure on natural resources and the environment. Sustainable agricultural practices are intended to protect the environment, expand the Earth's natural resource base, and maintain and improve soil fertility.
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Examples of arable crops and their uses can be seen below (Figure 1) [2]: grain crops cultivated for their edible starch grains (wheat, maize, rice, barley, millet); pulse crops of the legume family grown for their edible seeds which are high in protein (lentil, beans, peas);
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['Fresh and Healthy Vegetables: Today, to grow vegetables, many farmers use chemicals. ... ', "Clean Air: Air pollution is one of city life's biggest issues. ... ", 'Aesthetic Value: ... ', 'Kitchen Gardening as a Hobby and Habit: ... ', 'Plants are good for Aura or Etheric Body:']
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What makes farmland a good investment? ... Agricultural land has long been considered to be one of the most secure forms of investment, renowned for being a safe haven and held in the same regard as gold and diamonds despite its relatively low returns on capital.
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Intensive farming practices include growing high-yield crops, using fertilisers and pesticides and keeping animals indoors. Food production increases but there are unwelcome side effects. ... Hydroponics is the production of food using nutrient-rich solution rather than soil.
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['Agriculture: cultivating soil; planting; raising, and harvesting crops; rearing, feeding, and managing animals.', 'Aquaculture: raising private aquatic animals (fish)', 'Floriculture: growing flowering plants.', 'Horticulture: growing fruits, vegetables, and plants.']
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The type of farming or agriculture which is environmental friendly is intensive subsistence farming. There are two sorts of the concentrated subsistence farming.
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Agronomic crops are those that occupy large acreage, and are the bases of the world's food and fiber production systems, often mechanized. Examples are wheat, rice, corn, soybean, alfalfa and forage crops, beans, sugar beets, canola, and cotton.
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Good for the Environment, Good for You Oat products are whole grain and heart-healthy. Not only are oats healthy for consumers, oats are also healthy for the environment. Oats are especially valuable in environmentally sustainable crop rotation systems, helping to ensure sound cropping and soil conservation practices.