can hot dogs go bad?
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Some common traits of bad hot dogs are dull, slimy flesh and a sour smell. They will change from a reddish color to a brown or gray color. To tell if frozen dogs have been there too long, you will see freezer burn starting to appear on the hot dogs. ... Freezer burned hot dogs should be thrown away.
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Toss any burgers (and other food) that have been out longer. Store leftovers correctly. Cooked burgers can be safely refrigerated for about three to four days and can be frozen for up to four months.
899912
There isn't anything particularly toxic about it, but when processed, like deli meats and turkey hot dogs, the chemicals used to keep them “edible” is often not digested well by dogs. We do not recommend feeding your dog any processed meats. ... Some dogs are allergic to beef and some to chicken.
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Although hot dogs are fully cooked, those at increased risk of foodborne illness should reheat hot dogs and luncheon meat until steaming hot before eating, due to the threat of listeriosis.
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Deli meat, turkey hot dogs and other kinds of processed turkey meat contain high amounts of salt and preservatives that could be harmful to your dog's health and can upset their stomach.
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Do ice cubes go bad? ... The same is true for ice cubes. They can be stored for a couple years or more with no noticeable affect on flavor, if they are in a sealed bag or container with no air in it. If they are loose in a bowl, open to the air in the freezer, they will take on...
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Beer typically lasts for six to nine months past the expiration date on its label. If the beer is refrigerated, it can last up to two years beyond the expiration date. It all depends on what your tolerance for those nasty flavors that come with bad beer is.
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Cooking dinner shouldn't be complicated Buy small jars of dried herbs and spices, mark the label with the date, and keep them for 6 months. After that, the flavor and/or texture is likely to be affected. They aren't bad (meaning they won't make you sick)‚Äîthey just aren't good, either.
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The short answer is that foods will keep indefinitely in a frozen state. That's right — as long as your freezer is plugged in and functioning normally, frozen foods will never expire, go bad, or pose any health issues. ... Freezer burn is inevitable in even the most well-packaged foods.
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According to the FDA, bacteria that can cause food-borne illnesses double every 20 minutes, even at room temperature. So don't leave groceries or leftovers in a warm car for more than two hours, or only an hour when it's over 90 degrees.
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That's right — as long as your freezer is plugged in and functioning normally, frozen foods will never expire, go bad, or pose any health issues. ... When thawed, foods that developed freezer burn look desiccated and limp. You can cook them, technically, but they will lack good flavor or texture.
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As long as you refrigerate the jar soon after it cools to room temperature, yes. Of course, since it isn't sealed, it won't last forever even in the fridge, so just treat it as you would any other fresh food.
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Bugs. The extra “ingredients” that have shown up in hot dogs include worms, maggots, rodent parts, glass shards, a lock washer, and a Band-Aid. One person even reported finding an intact dragonfly in one.
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Hot dogs are fully cooked when you buy them from the store. Look at the label and it will say “fully cooked”, so there is no need to cook them before eating them. When you put them in water to heat them, they will heat up but floating is not an indication of “done ness” nor of a specific temperature.
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Because they contain so many added ingredients that are not healthy for dogs, hot dogs are not a good choice for your pooch. If you want to give your dog a treat at the barbecue, it's best to give him some plain beef, pork, or chicken that has no salt or other seasoning on it.
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The reason is that bacteria grow rapidly when cooked hot dogs (or wieners/frankfurters) are kept at temperatures between 40° F and 140° F. To prevent foodborne illness, try to refrigerate the cooked hot dogs as soon as you can.
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Honey does not go bad. In fact, it's recognized as the only food that doesn't spoil. It will, however, crystallize (becoming thick and cloudy) over time. If this happens, just remove the lid from the jar, place it in a pan of water, and warm it over low heat until the honey returns to its original consistency.