NATCO Eats Its Own Cooking
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This firm separates oil and gas, but not ownership and management.
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By John Simerman, Contra Costa Times, Walnut Creek, Calif.  Sep.
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There's yet another disappointment from organic foods' best-known ne'er-do-well.
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Earmarks are only pork when someone else is feasting on them. On your plate, they're veggies. They are the train that takes you to visit Aunt Betty, or the health clinic down the street, or the waste treatment plant that makes your water safer to drink. They're not all bridges to nowhere. They're also bicycle trails to somewhere.
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The broadcast of the Nathanâs Famous hot dog eating contest has become a pure parody of real sports coverage.
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The Brazilian food producer is poultry in motion.
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This eau de snake  acts as camouflage, covering up the squirrelâs own scent so a meal-seeking rattlesnake will leave it alone.
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By Craig LaBan, The Philadelphia Inquirer  Mar. 8--Any recipe that begins with three pounds of salt is bound to give even the most fearless eater pause. But in the case of my favorite whole-fish preparation, all that salt becomes the vessel, rather than something to eat.
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Some call them "pork." Others say "pet projects" or "earmarks."
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And why cabbage is bad Ionian Blog Inmarsat now working nicely, thank you. A little longer on deck, and I will be too, but right now I'm a little queasy...and no, it's not the dolphins that are to blame. I only wish the cook was being a little less smug!â¦
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K T Niehoffâs new full-length work, âInhabit,â starts off a bit like a dining experience at the restaurant chain Johnny Rockets.
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BLOOMINGTON, Ill. - A culinary enthusiast who has made a habit of snipping recipes out of cookbooks at Bloomington Public Library has library staff sizzling mad.  Librarians first noticed pages were missing from several cookbooks last summer.
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There is growth, but it's not homemade.
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Bring on the grilled meat. Just don't plate it with certain vegetables.
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SAN MIGUEL confirmed yesterday what the market has long suspected, firing its first shot in what could be a bidding war for National Foods.
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This eau de snake acts as camouflage, covering up the squirrelâs own scent so a meal-seeking rattlesnake will leave it alone.
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A rising player in the organic foods industry.