Study: Chocolate Improves Vessel Health
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MUNICH, Germany - There's more good news for chocolate lovers. Scientists have found that eating dark chocolate appears to improve the function of important cells lining the wall of blood vessels for at least three hours...
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Nov. 24, 2004 -- An ingredient in chocolate may provide sweet relief from constant coughing, according to new research. The study showed that theobromine, an ingredient found in cocoa, was much more effective
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Drinking moderate amounts of alcohol can  cut further narrowing of the arteries in patients who have had  heart surgery, researchers said on Tuesday.
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A nice cup of the right kind of cocoa could hold the promise of promoting brain function as people age.
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Brightly colored cups and plates seem to help people with advanced Alzheimer&#39;s disease (news - web sites) consume food and beverages, says a Boston University study in a recent issue of Clinical Nutrition.
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Drinking a pint of milk a day may protect against diabetes and heart disease, say UK researchers.
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An ingredient of chocolate could be the basis of a more effective cough medicine, research suggests.
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As if people needed another excuse to like chocolate, new studies suggest a specially formulated type of cocoa may boost brain function and delay decline as people age, researchers said on Sunday.
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An ingredient in chocolate could be used to stop persistent coughs and lead to more effective medicines, researchers said on Monday.
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A study in which teetotal Spanish nuns drank a regular half-litre of beer showed that beer may help reduce cholesterol levels, a group financed by the Spanish Beer Makers&#39; Association said on Thursday.
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Viagra may heat up one's sex drive, but chocolate can make it sizzle.
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A DAILY meal of seven ingredients including wine and chocolate could cut heart disease by 76 per cent, Australian researchers have found.
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NEW YORK  - The idea that light to moderate  alcohol drinking protects against heart disease has become  entrenched, but findings from a new study challenge this.
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WOMEN have compared chocolate to sex for decades. Now doctors have discovered a scientific link between the two. According to Italian researchers, women who eat chocolate regularly had the highest levels of desire, arousal and satisfaction from sex.
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Theobromine, an ingredient in chocolate, could be used to stop persistent coughs, researchers said yesterday. The compound, which comes from cocoa, was nearly a third more effective in stopping
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Scientists say changes in children's small blood vessels could be used to predict heart disease in later life.
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NEW YORK  - New findings from a large study  suggest that drinking up to two alcoholic beverages a day does  not significantly increase the risk of stroke.