does vinegar and water help lower cholesterol?
924192
Not really, Mono UNsaturated and Poly UNSATURATED fats help lower cholesterol but  Vinegar and water does help clean Vagina Very Well
962191
I know eating a bowl of oatmeal a day will lower your cholesterol. but theere are 2 types of cholesterol , a good and a bad . you wouldnt want to deprive your body of the good cholesterol .
656793
Yes it's been known to help people lose weight. But that isn't the only healthy benefit. There are many benefits to Apple Cider Vinegar.
176214
A theory exist that the acids found in natural apple cider vinegar are beneficial in breaking up kidney stones and gallstones, by softening or dissolving them.
523513
Only if in large quantities.  A tablespoon of Cider vinegar daily has good benefits.
220021
No, there isn't any clinical evidence showing improvement of gout after drinking vinegar and water.  Many websites and folk remedies suggest that vinegar would make your blood "alkaline" to prevent gout, but the science behind this theory is very weak. \n \nThe swelling and painful joints characterized in gout are due to little uric acid crystals in your joints.  These uric acid crystals form when your body breaks down too much purine nucleotides.  (Purine nucleotides are the ATP and GTP in a cell's DNA.)  If you eat foods that are high in purine nucleotides (ie: alcohol - especially red wine, red meat, organ meats such as liver, and oily fish such as salmon), your body will have to digest the purine nucleotides in these foods, and as it digests them, it will form uric acid. \n \nWhen there's not much uric acid and the blood pH is normal (around pH 7), uric acid usually stays dissolved in the blood, and our body can get rid of it by excreting it in the urine.\n \nHowever, when there's too much uric acid (either by eating too much alcohol and meat, or if our body lacks a certain enzyme that helps recycle these purine nucleotides), the uric acid will start to form crystals.   \n \nAnother factor in the formation of uric acid crystals is the pH.  Uric acid will form crystals when the pH is below pH 5.8.  Usually, our blood pH does not become so low, unless the person can't control his diabetes, or is on a strict protein diet.  But usually, if our kidneys are functioning normally, our blood pH rarely goes below pH 6.8, even if we drink/eat acidic foods with pH below pH 7 (ie: oranges, lemons, vinegar).  So in a person with healthy kidneys, blood pH is not usually the cause of uric acid crystal formation, and drinking vinegar would not make a difference on the gout. \n \nAlso, vinegar is not an alkaline drink like so many websites say.  The definition of "alkaline" is when the liquid has a pH above pH 7.  The pH range of vinegar is somewhere between pH 3 to pH 6, depending on how much water you add to the vinegar.   So vinegar is not alkaline, it is really ACIDIC.  And since the pH of vinegar is below pH 5.8, it would actually cause uric acid crystals to form, worsening gout.\n \nIn a nutshell, there's no proof that vinegar will stop gout.  Theoretically, vinegar would not have any affect on gout, and if it did, it would actually WORSEN gout rather than stop the gout.\n\nBelow is some more information about treating gout:\nhttp://www.gpnotebook.co.uk/cache/1536819218.htm\n\nBasically, avcid alcohol, organ meats, and oily fish.  And drink lots of water.  Vinegar is harmless, but it will not help gout.\n\nHope this helps, and be sure to talk with your doctor!
912991
White Wine Vinegar is excellent
213808
I used apple cider vinegar it take's of some weight and it's super healthy.,and you should do yoga,cardio,and the dancing go ou with your friend's and dance.
153473
The reason vinegar is typically put in water is not to make the eggs clean easier. Instead, adding vinegar ensures that should the egg have a small crack in it, the white will stay inside the shell, rather than pour out into the boiling water (resulting in egg-drop soup, not boiled eggs).
87657
Vinegar.  Pickles and such help, but drinking a small amount of vinegar is gross yes but works the best.
1172949
Nothing...white vinegar is good to help thin your blood, that´s all I know.  How bad can it be most salad dressings have vinegar in it.
535626
If you drink a glass of warm water with lemon and a tablespoon of raw unfiltered apple cider vinegar before each meal or snack, this will decrease your appetite and help you digest your food better. \nhttp://curezone.com/blogs/m.asp?f=179&i=51\n\nI would also like to suggest drinking six glasses of distilled water each day with 1/4 teaspoon of unrefined sea salt for the same reasons. Combined, these two low cost methods plus exercise will help you acheive weightloss and cleanse your body.\n\nAlso eliminate all dairy and white bread from your diet.\n\nCheck my blog out about all of the health benefits of Apple Cider Vinegar: http://curezone.com/blogs/m.asp?f=179&i=51\nhttp://curezone.com/blogs/f.asp?f=179&p=1
320770
Vinegar (acetic acid) is good for cleaning kitchens, and can the mineral deposits out of a shower head or coffee maker.  Balsamic vinegar is also very good in a salad.\n\nCitric acid is naturally found in citrus fruits such as oranges and lemons, and has a pleasing smell, as well as some cleaning power.  It is a frequent ingredient (as sodium citrate) in sour candies.\n\nPowerful acids can be used to open a clogged drain.\n\nBoric acid can be used to kill ants and roaches.\n\nAscorbic acid (Vitamin C) is essential to good health.  Aspirin is also a acid compound.
663288
Apple Cider Vinegar is Good BUT you still have to eat something so the acids in the vinegar and your stomach can work just don't over do it. I have mixed it with grape juice and still have lost weight...
521892
Eat more vegetable like apple .It help decreasing cholesterol in your blood, help you get better skin and also have few calories.
452415
believe it or not, plain vinegar and water is most effective, and the safest!
371553
The liver produces cholesterol. Any drink that flushes the liver would be good.\n\n1/4" slice of ginger\n1 clove garlic\nparsley\n4 carrots\n1 apple\n\nor\n\n1/2 cup wheatgrass\n4 carrots\n1 apple\n2 celery ribs\n1/2 beet\n\nsupplements:\n\nNiacin (flushing type)\ngarlic\nlecithin capsules\nvitamin C