If Teflon is non-stick way and how does it stay on the cooking utensils?
354207
Stop burning your food and it wont stick (polite way of saying learn to cook)
340829
Food is not properly fried with a cover.  Doing so prevents moisture from escaping, thus making it simmered or boiled rather than fried.  I do prefer to have a lid with my fry-pans because sometimes I like to brown, then reduce the heat for simmering.  Lids can be purchased separately,  although they do not always properly fit the pan.
53542
Only if you eat the teflon.
497397
Let's say you're really hungry. If I lock a cupcake in a metal box and give you the box can you get to the cupcake without a key?\n\nNope.\n\nMetal oxides work the same way. By coating a metal in a desirable oxide (ie. as in aluminium anodizing) you're sealing the unprotected metal from more harmful forms of oxidization. If oxygen can't react with the surface of the metal because its already reacted with something else to form an oxide. Because of that you just prevented further oxidization BY oxidizing. There's no key, no reaction, to further degrade the metal underneith.\n\nThere are other things besides oxide coatings that can keep good ole' redox at bay. One is called a sacrificial anode and its commonly used on exposed metal on things like oil rigs.
61009
teflon\nwhales\n\nSomeone else can take it from here.
637796
Try soaking it in boiling water for a few minutes. This should make it pliable again. If this fails, you should try zapping it in the microwave - but only in 10 second bursts as, if you leave it too long, it will melt and will be HELL to remove!
950373
cook chicken by grilling, baking or frying in teflon frying pan, (which require practcally no oil) to avoid addition excess fat while cooking and also burn excess fat present in the chicken. also trim excess fat before cooking, which is easy.
1049552
Do you wash your Teflon pans after cooking in them?\nOf course you do!\nJust because Teflon resists sticking does not mean that it does not get dirty.
1124492
it spreads things so you don't get harsh edges.\nwith a cooking flame...so food doesn't burn to the bottom of the pot in a ring\nwith light ....so models don't harsh lines and shadows
495557
The answer already exists:\nhttp://answers.yahoo.com/search/search_result;_ylt=Ask3Fv6KK7.VsjY9b5.D52MjzKIX?p=teflon+stick+pan+
128416
Super glue can stick to its tube, and it does stick to its tube, as anyone who has ever left a tube with the lid off knows.\n\nIt doesn't stick inside the tube because it remains a liquid until it is exposed to air.
130037
Anodized metal is metal coated with another metal.  Teflon coating is different, as teflon is not a metal.  So, you can have teflon-coated pans without anodizing, or anodized pots without teflon, or both (or neither, like Emeril-Ware).
146077
DON'T USE AN S.O.S. PAD!!!  That will screw up the non-stick surface and void the warranty.  Call up the company and ask what to do. 800-255-2523.\n\nIf that doesn't work, boil water in the pan to loosen the crud. (You don't really need to add baking soda or vinegar.)  Do this repeatedly, or soak overnight in soapy water until you get most of the crud loose, which you do with something soft, like a wooden spoon wrapped in a dishcloth.\n\nGrocery stores sell plastic "pan scrapers" just for scraping things off non-stick pan surfaces without damaging the surface.  Should be like 2 or 3 for 99 cents.  Or you can try to use the edge of a PLASTIC spatula in the same way.
934030
less so than non-anodized ( people have been cooking with aluminum cookware since the 1880's and there have been a few studies that suggest harmful effects in the last 20 years - and a ton of them that said no harm ) since the surface is harder you are less likely to ingest any part of the utensil and there has been nothing to suggest the anodizing process is harmful\n\nthe safest thing to do would be to switch to cast iron ( beneficial ) , stainless steel or ceramic coated ( non reactive )\n\nand yes all of the non-stick coatings are suspect ( anodizing is more of a dye than a coating )
669870
Hold it between your two index fingers & your two thumbs & separate your hands.\n\nNOTE: This does not work with sporks. DO NOT ATTEMPT WITH A SPORK!!!! You will set off a dangerous chain of events.
823021
Don't over cook it .... .
69035
fluon is a trade name for polytetrafluoroethylene (PTFE) which is also commonly known as teflon.  here is a page with a lot of material properties:\n\nhttp://www.agc.co.jp/english/chemicals/jushi/ptfe/PTFE.htm\nhttp://www.agc.co.jp/english/chemicals/jushi/ptfe/PTFE3.htm\n\ncheers!