Added Ozone in water?
341505
i think the same formula but the difference is it is oxydized! the gaseous element oxygen is trapped in the compound water.the same is true when you add salt in water, water is still there but there is compund salt in it.
532427
With a water softener.\n\nhttp://en.wikipedia.org/wiki/Water_softener
348996
NO! Ozone is toxic!\n\nFresh air and supplemental oxygen will help.
464536
this is a very good question, i never thought of it this way.\n\nI think the level will increase but very small amount.\n\nCO2 is being added to the water and forming H2CO3, this is staying in solution. So nothing is lost, only CO2 is being added. The density will be a little higher now, so the volume will not change by much, but should be on the postive side.\n\nOnly about one mole of CO2 can be put into solution at room temperture, which isnt much. So any change in density and volume will be very small.\nWill take too much of my time to work out the excact numbers, but what a good question.
952260
Many materials can react with ozone to form oxygen as a by-product.  Most all are reducing agents.  A more definitive answer rests on how you are using the term "element".  If you are using it the periodic table sense then your answer would include many of the metals capable of being oxidized.
259212
Yes, this could have caused a flare-up. We have many sensitivities. I have one to odor too. A friend sprayed an ozonator (sp?) in our house one time and I was vomitting within 5 minutes. Ug! I also know a hair stylist that could not tolerate the acrylic nail fumes, she did not have Fibro but another immunosuppressant disorder.
523521
Only the ones that have a UV tube in them. Ionization does not produce ozone.
838793
well first of all i think it depends on your surrondings. if you;re in a polluted city area then it might have caused the water in ure eyes. secondly, if you put any sort of eye makeup, you should probably was ure eyes and i'm sure ull be fine. Also, use some eyedrops, Visine maybe.
598825
Peroxide is H2O2. If it were in a clear bottle, that second oxygen would evaporate and it would become H20...water.
756485
The water isn't involved in the reaction, so take it out.  Then, just put a 2 in front of the Nh2(SO3)H and a 2 in front of HNO3, and you're finished.\n\nNow, go take a nap or go to sleep...
1177468
I would think because the acid reacts to the impurities in the water which could make it splash up..but i think distilled water has no impurities so it wouldnt do the same thing..but this is just a guess..i am not an authority on the subject by any means
182404
Static electricity can produce ozone (O3) which does have a particular smell.
925123
if the water is at very very low pressure it can become gaseous.\n\nSee also - the triple point of water
875948
Water brakes down into h and o. 2H2O.....2H2 +O2.
1065551
The ozone layer is thining through incresed pollutio by planes brought about by a peak in flyers, green house emissions, increased industrial pollution, forest degradation. all these allow more UV light penetration into earth and will continue to increase unless we stop polluting the environement.:(
576198
Ozone can be used for bleaching substances and for killing bacteria. Many municipal drinking water systems kill bacteria with ozone instead of the more common chlorine. Ozone does not form organochlorine compounds, but it also does not remain in the water after treatment, so some systems introduce a small amount of chlorine to prevent bacterial growth in the pipes, or may use chlorine intermittently, based on results of periodic testing. Where electrical power is abundant, ozone is a cost-effective method of treating water, as it is produced on demand and does not require transportation and storage of hazardous chemicals. Once it has decayed, it leaves no taste or odor in drinking water.\n\nIndustrially, ozone or ozonated water is used to:\n\ndisinfect water before it is bottled, \nkill bacteria on food-contact surfaces \nscrub yeast and mold spores from the air in food processing plants \nwash fresh fruits and vegetables to kill yeast, mold and bacteria \nchemically attack contaminants in water (iron, arsenic, hydrogen sulfide, nitrites, and complex organics lumped together as "color"), \nprovide an aid to flocculation (a process of agglomeration of molecules, which aids in filtration... this is where the iron and arsenic are removed), \nclean and bleach fabrics (the latter use is patented), \nassist in processing plastics to allow adhesion of inks, \nage rubber samples to determine the useful life of a batch of rubber. \nUsed in surface water treatment plants to eradicate bacteria such as Giardia and Cryptosporidium. This process is known as ozonation.
194855
water food oxygen environment