examples for financial statments from hotels and for income statment and revenue statment?
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use microsoft access\n\nhttp://www.sec.gov/Archives/edgar/data/920941/0000950152-97-002175.txt\n\nthere is an example of a 10-K report from red roof inn, just search thru there and they have all of those filings within that report\n\nor just go to http://www.sec.gov/edgar/searchedgar/companysearch.html and look up other hotel companies and look at there 10k or 10q reports for similiar filings
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To the guest:  You know upfront how much the room and food will cost.  You don't have to worry about saving enough money one day to enjoy a night out in the restaurant the next.  Plus they usually have a lot of included activities, although excursions and special services, e.g. massages, are extra.\n\nTo the hotel: A more predictible cash flow, since both the room and food are booked in advance.  Plus, you are a captive audience; this is more literally true on cruise ships but still it is often not easy to go "off resort" to book excursions, whereas they make it real easy to do it through them.\n\nFor the staff:  A wealthier clientele (people who book all-inclusive vacations tend to have more disposable income if I'm not mistaken.)  On cruise ships there is also the chance to develop a more personal relationship, i.e. your room steward is your room steward for the week, your waiter is your waiter for the week, etc.
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Plenty of  scripts .php already made for hotel and motel availability, bookings and  reservation ..Use those key words in a search..
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income statement or profit and loss\nbalance sheet\ncash flow\nretained earnings statement or statement of changes in owner's equity
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First: a hotel\nSecond: a license to operate as a hotel in the state you wish to provide services in.\nThird: Extra cash to pay bills, employees, etc.\nFourth: Employees\nFifth (and this is the hard part): customers\n\nYou should probably also have a business plan, financial advisor or accountant, a degree in hospitality from a university, and a mentor or two (potentially your investors) who know how to run a hotel.  It might not be a bad idea to start off as a hotel employee, learn the ropes, move your way up and then set out on your own.\n\nPS: Don't forget to vote for best answer.  It doesn't look like a lot of folks are interested in giving you much help in this catagory.
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You will need to show receipts of the revenue that your business generated. You should have statements from the individuals and companies that gave you the money.
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The two best sources for hotel properties would be brokers who specialize in hotel properties (hospitality properties), such as:\n\nCB Richard Ellis at www.cbre.com/USA\nor www.motelhotelbroker.com\n\nDepending on how much money your father has, he might be able to contact a Hospitality REIT (Real Estate Investment Trust) and see what they are selling.  They normally have larger investment grade properties, but you never know.  You can check out www.nareit.com for a list of hospitality REIT's.
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There is a web site http://money.cnn.com/pf/101/ that offers a calculator for helping to determine what amounts of income should go for different types of expenses.  Also on that page are articles on various matters such as "Investing in Stocks" and "Saving for College"
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You may want to check out the link below. I've attended some of their courses & they're pretty good and reasonably priced compared to some others - although I haven't been to the revenue recognition course
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You just need to see a restaurant profit and loss statement or a budget. Follow this link to a Yearly P&L budgeting tool on the Samples page of my website. Look toward the bottom of the spreadsheet under "Expenses" and you'll find a complete list as recommended by the National Restaurant Association.\n\nhttp://www.bodellconsulting.com/Samples/Spreadsheets/Profit%20&%20Loss%20Budget%20Blank%20-%20Year.xls\n\nBrandon O'Dell\nO'Dell Consulting\n(316) 361-0675\nbodell1@cox.net\nhttp://www.bodellconsulting.com
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IRS.GOV  look in pub 80 circular A this is a business guide also pub 535 business exp you can look up IRS tax publications and it will give you a list and what they are about. I hope this helps
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Food cost and payroll generally eats up 70-80% of your revenue (i.e. you make 20-30% profit); and the vast majority of restaurants go bankrupt after less than one year.\n\nOn the other hand, profits on liquor sales tend to be higher (40-60%), but it can sometimes be difficult getting the necessary licenses to sell anything more than beer and wine.\n\nSo, I say restaurant and bar, if possible.
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Maybe this will help, its about tourism management: http://www.coursework4you.co.uk/sprttrav7.htm
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http://www.aicpa.org/pubs/jofa/jul1999/financial_accounting.htm
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Local colleges and university libraries might be good resource for sample business plans within the same or similar business.  Also try locating a SCORE office (Service corp of retired executives) or the SBA.  Try off the beaten path, what about local bars, auditoriums etc.  that book acts -- they might be a good resource.
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look into HRTM: hotel restaurant tourism management
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net income\ncash flow\nquick ratio\nshareholders or owners equity\nrevenues\naudited statement vs. compilation\ndisclosures\nnotes to financial statements\nany warnings in auditors letter re: going concern or other potential problems