Several weeks ago, the FDA announced its intent to change, by summer 2011, its policy regarding the post-harvest processing of raw Gulf Coast oysters harvested in the warmer months.
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FDA to change its policy regarding the post-harvest processing of raw Gulf Coast oysters
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Markets watchdog to tighten disclosure norms for promoters
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National plant health policy drafted
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School Board revises policies
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CRTC updates action plan for reviewing regulatory measures
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Changes to secondary market must be gradual
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Fish catches up over last year
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Cattle producers planning to restock
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Drug originally intended to lower
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Disease may kill Hawkesbury oyster farms
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East Coast fishery shows signs of recovery
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Procter & Gamble announces organizational changes
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Roe rings the changes
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California to tap markets
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Canadian attitudes toward food ingredients changing;
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EPA regulations take effect
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Coalition reveals fisheries policy