Aba-ebi in Japanese, this sushi ingredient must be extremely fresh to be served raw
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ABA Sushi Delivery in New York, NY - Restaurant Menu | DoorDash  Official delivery option for ABA Sushi in New York. ... Japanese Kitchen Appetizers Sushi ... Served with choice of soup or salad and 2 spring rolls and choice of rice. ..... Assorted raw fish. ... Ama ebi. Jumbo Sweet Shrimp. $5.00. King Crab Leg. $6.00. Spicy Scallop .... Chili, garlic, onion and fresh mint with chicken or beef.
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Aba Asian Fusion Cuisine, New York Menu | Order Online | delivery ...  View the menu from Aba Asian Fusion Cuisine on 1588 York Ave in New York ... Restaurant Info; Popular Items; Appetizers; Sushi Bar Appetizers; Japanese ... Subtotal must exceed $10.00 ... With pineapple in a fresh mango sauce topped with crunchy honey candied ..... Shrimp (Ebi) ... Assorted raw fish over seasoned rice.
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Sushi Glossary  Ebi- shrimp, which is not the same as Ami Ebi (sweet shrimp): Ebi is cooked, ... In Japan, only licensed fugu chefs are allowed to prepare fugu or puffer fish. ... Maki-mono- vinegared rice and fish (or other ingredients) rolled in nori seaweed ... Raw mackerel is sometimes served, but it must be extremely fresh as it goes off...
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Sushi Item Terminiology  The most comprehensive sushi terminology and pronunciation guide. ... called Shiro Maguro, although it is not tuna and should not be confused with that fish ... (boiled) and then grilled before serving, less rich than unagi (fresh water eel) ... Not the same as Sweet Shrimp, as Ebi is cooked, while Ami Ebi is served in raw form...
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List of sushi and sashimi ingredients - Wikipedia  There are many sushi and sashimi ingredients, some traditional and some contemporary. ... All seafoods in this list are served raw unless otherwise specified. ... ): Bigeye tuna, the most widely distributed fish in Japan; Meji (maguro) (): .... Shiba ebi (): Grey prawn; Shima ebi (): Morotoge shrimp...
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Sushi Now, Sushi Rolling Guide Vocabulary  Donburri  Donburri is like Chirashi but just one kind of fish that you would choose. ... Futomaki  Thick rolled sushi with many ingredients inside and each piece is very large. ... Hosomaki  Thin Rolled sushi with the Nori (seaweed) on the outside. Maki Sushi Rolls (There are many types of Maki, Futomaki, Hosomaki,...
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Tasting Hawai'i With Moloka'i Chef James Temple: August 2012  Jul 31, 2012 ... This collection of recipes were often very personal, with the names of the .... On July 20, 2012, the largest sake tasting event outside of Japan was held in ... Like wines, a sake can also be defined either as dry or sweet as its basic characteristics. .... Stir together sake, soy sauce, ginger, and sugar in a bowl.
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What is the difference between sushi, sashimi, and nigiri? - Quora  Sashimi -- raw slices* of fresh fish arranged on their own -- is generally left distinct from sushi, ... the center, then nori and finally the sushi rice as the outer layer. ... *When sashimi is sliced thick, you'll usually see it served with shoyu and wasabi. ... Most sushi gourmet specialists add a touch of wasabi in the middle of the rice...
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Sushi & Sashimi Information  The basics about sushi, sashimi, and related Japanese foods. ... In its earliest form, dried fish was placed between two pieces of vinegared rice as a ... of raw fish or shellfish on a bed of rice or simply the consumption of raw fish ... What are the different kinds of sushi? ... Futomaki  thick rolls, often due to a lot of ingredients.
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The Nasty Bits: Salmon Roe | Serious Eats  Jul 19, 2011 ... What unifies all these diverse fish egg experiences? ... It's available at most Japanese or Korean stores where sushi-grade fish is sold, and can also be ... A bowl of white rice topped with a layer of ikura is a meal in itself with .... I made scrambled eggs with salmon roe and crumbled goat cheese yesterday.
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A Fish Out of Water:  (Ikura no Shiozuke) - Blue Lotus  Sep 24, 2007 ... Ikura no shouyu-zuke (salmon roe preserved in soy sauce) is the ... few extra steps it's rarely made at home, but after studying a few recipes ... accompany sake), and in ikuradon (a bowl of rice topped with ikura). ... I'm now on the hunt here in NYC for some nama sujiko as I so want to try this. ..... Seen Album
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What Is Wasabi Good For? | SparkPeople  Jun 27, 2016 ... Note, however, that horseradish is a different plant, although it is often used as ... form of a green paste, as a condiment for sashimi (raw seafood) and sushi. ... only very high-end ones serve the real thing), you can find a good alternative ... Make sure to avoid wasabi imposters sold at most sushi places and...
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Sushi Rolls (Hosomaki)   Just One Cookbook  Nov 13, 2014 ... Sushi is any dish that consists of vinegared rice (Sushi Rice) ... Some people think sushi means RAW fish and sushi rice is a type of short-grain Japanese rice, but they're not. ... In Japan we call it Makizushi or Maki Sushi (). ... Futomaki ()  Thick rolls (2-2.5 in diameter), nori on outside,...
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omisoka  melissa dreams of sushi  Jan 3, 2013 ... New Year's Eve is called omisoka () in Japanese. ... Toshikoshi soba is traditionally eaten on New Year's Eve and means year-crossing noodles. I don't ... asia adventure: TSA-HND  travel stuff bought lately  asia adventure: one night in taipei  DECLARE ALL THE FOOD! asia adventure: HKG-TPE...
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Nori - Wikipedia  Nori is commonly used as a wrap for sushi and onigiri. ... It is most typically toasted prior to consumption (yaki-nori). ... algae Monostroma and Enteromorpha, is called aonori ( literally blue/green nori) and is used like...
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Recipe: Sushi-rice risotto in tomato cups with black olive soy sauce ...  Recipe: Sushi-rice risotto in tomato cups with black olive soy sauce. Total time: 1 hour and 30 minutes, ... Start the pickled eggplant the day before. Pickled eggplant ... 1 Japanese cucumber, peeled and cut into very fine strips. 8 pieces pickled...
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Road Tips: Sushi  Sansei specializes in fresh seafood and serving locally grown foods. It's sort of a contemporary Pan-asian seafood restaurant that also has sushi. ..... good without any hint of a fishy taste that you can get from some yellowtail. .... Our next dish was also recommended by Nick and I believe this was called a Nonsense roll - it...
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Are You Training Like A Rikishi? | The Straight Skinny  Dec 22, 2013 ... Two Trained, Honed Athletes ... very difficult to train intensely as they do with the vast amount of food ... strength and flexiblity required for their sport, they train intensely. ... Nabe () is a traditional Japanese stew, but chankonabe is the ... eat around 510 bowls of rice and drink copious amounts of beer,...
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Japanese dishes - Japan Guide  Aug 25, 2012 ... They are categorized below into rice dishes, seafood dishes, noodle ... A bowl of plain cooked rice is served with most Japanese meals. ... Sushi is the most famous Japanese dish outside of Japan, and one .... Tempura consists of seafood, vegetables, mushrooms, or meat coated with batter and deep fried.
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Real Wasabi in the News  The faux wasabi that American sushi-eaters add to their soy sauce is often composed ... What often passes for wasabi might be a little green lie ... In America, the condiment that has served as a staple of Japanese cusine for centuries has become little .... Its root is used as a spice and has an extremely strong, pungent flavor.
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Otoro | Otoro Sushi  By far the most precious o-toro or otoro, comes from the lower belly of the fish ... feel of raw tuna fuses together with the fatty tissue from the belly to generate a rich ... used to produce seared hard to find tuna, that features a delectable pleasant...