From German for "little cake", the Lorraine style includes cheese & bacon bits
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Monster Cake | Cakes,Cupcakes and cookies I love! | Pinterest ...  This Pin was discovered by Lorraine Owens. ... Monster cake A little cake for me. .... Include those delicious See's chocolate chips and you are on your way to the best ...... German Chocolate Cookies feature a homemade ultra soft, chewy, gooey .... When i was a little girl I put bacon bits into chocolate cookies instead of the...
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9 French Foods to Eat on Bastille Day - Workman Publishing  Jul 14, 2016 ... But the one, the only, and still the most delectable is the original quiche Lorraine, which to be truly authentic may include only bacon, eggs,...
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Ask me a trivia question - Discussion on Topix  Jun 14, 2009 ... From German for "little cake", the Lorraine style includes cheese & bacon bits. Reply . Report Abuse Judge it! Alex Trebek. Springfield, MO.
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Food - jService.io - Jeopardy trivia question API  Clues for: Food. Question, Answer, Value, Airdate.
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TODAYS TRIVIA-CLOUDEIGHT INTERNET START PAGE  From German for "little cake", the Lorraine style includes cheese & bacon bits. What is quiche? Answer #3. The Indonesian smorgasbord, "Rijsttafel", means this.
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The Sacher Torte: Vienna's Most Famous Cake - David Rosengarten  Aug 16, 2012 ... There is one little chocolate cake, native to Austria, that causes more ... place a layer of apricot jam between two rounds of chocolate cake, enrobe ... decided to open a grand hotel in Vienna that would have the name of ... When I had it at the hotel, as dessert after a wonderful dinner in the atmosphere-rich...
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Talk German - BBC  and exploring the German tradition of coffee and cake. ... Kunde 2: Fr mich bitte einen Johannisbeerkuchen mit Sahne. ... It's right in the centre of Munich and come two o'clock, it gets so busy you're lucky to find a seat. ... The choice of food and drink is vast - Kaffee und Kuchen is still a favourite but you can also order small...
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Sacher Torte Recipe | King Arthur Flour  Dec 11, 2010 ... This classic chocolate cake is both light and rich at the same time, with an airy ... chocolate cake filled with apricot jam began in 1832 in Vienna.
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Ratner's Cheese Blintzes: Meyer Lansky's Favorite Dish - Tori Avey  Recipe for Cheese Blintzes from Ratner's Dairy Restaurant in New York. ... Apparently Lansky was a regular patron of Ratner's, a Jewish dairy .... If you don't have access to farmer's cheese, try using my alternate cheese blintz filling recipe on...
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February 21  Most call it Mardi Gras, Some call is Shrove Tuesday ...  Feb 21, 2012 ... Most people call today Mardi Gras, which in French means Fat ... In Germany and Austria, there are Pfannkuchen for Fasching .... In my part of Italy, we usually eat Frittelle di riso on Shrove ... Thanks for telling us about Pancake Day (and Sprengidagur!) ..... (though for the Brits they look more like crepes).
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Free Flashcards about FOOD & DRINK - StudyStack  THIS DISH WHOSE NAME COMES FROM FRENCH FOR "TO PUFF UP" MUST BE SERVED ..... TO MAKE THIS CLASSIC GERMAN DISH, POUND A VEAL CUTLET, COAT IT WITH CRUMBS, THEN BROWN IT IN FAT, WIENERSCHNITZEL.
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Bangers and mash, Sausage rolls and Sausages on Pinterest  Puff Pastry Sausage Rolls-perfect for a snack or an appetizer at your holiday party. Save .... Favorite Food Blog Recipes ... Pork Schnitzels - a super easy to follow recipe for these delicious schnitzels, serve them with some yummy mashed potatoes and ... It is usually served with French fries, potato mash, or wedge potatoes.
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List of cakes - Wikipedia  The following is a list of types of dessert cakes by country of origin and distinctive ingredients. The majority of cakes contain some kind of flour, egg, and sugar, and these ... Pictured is a chocolate bundt cake infused with stout beer. ... and give the cake its German name, Baumkuchen, which literally translates to "tree cake".
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CARNATION Quiche Lorraine | NESTL Very Best Baking  Baked in a deep-dish crust and seasoned with pepper and nutmeg this i. ... Chopped onion, shredded Swiss cheese and egg form a rich mixture for this Quiche Lorraine. Baked in a .... recipe. If we are out of bacon, I use a little butter to brown the onion and then we add ham. ... Not much prep time and tastes good. .
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Dobos Torte Recipe - Allrecipes.com  This wonderful special-occasion cake is made with thin layers of sponge cake, bittersweet chocolate buttercream, and a ... Create a profile ... However, this cake is named after its creator, Hungarian pastry chef Josef Dobos." ..... Easy Sacher Torte Recipe - Those of us familiar with the famous Viennese Sacher Torte can...
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Quiche Lorraine - Regions of France  Lorraine Region of France - Food & Gastronomy. ... The authentic Quiche Lorraine actually originated from the German culture, in which the "quiche" was an egg...
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Austrian Chocolate Tart with Apricot Jam | Sacher-torte | Global ...  Apr 11, 2010 ... Austrian Chocolate Tart with Apricot Jam | Sacher-torte. Austria, Europe ... Spread filling on the cake bottom and put top back on.) Apricot jam...
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The Food Timeline: cake history notes  Cakes can be large or small, plain of fancy, light or rich. ... Gateau has wider applications in French, just as 'cake' does in English...it can ..... ---"News of Food: dessert mix is offered," New York Times, April 27, 1954 (p. 34) ..... When cake mixes were introduced after World War II, they caught on ...... Sour Milk Chocolate Cake.
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Cinnamon Streusel Coffee Cake | Recipe | Coffee Cake, Coffee and ...  Streusel, derived from an Old German word that means "something strewn," is ..... New York style crumb cake For the Crumb Topping: 1/3 cup granulated sugar (2 2/3 ounces) 1/3 cup dark brown sugar (2 2/3 .... It's a very humble #coffeecake.
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The Food Timeline: cake history notes  crazy cake cupcakes danish devil's food diet bread, dirt cake dump cake ..... Within a year it made a national debut that excluded the South (presumably, ..... "A new dessert-mix called Py-O-My pudding is being introduced by Kitchen Arts ...... Viennese bakers perfected multi-layered torts (sponge filled with chocolate and fruit...
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Madeleine (cake) - Wikipedia  The madeleine or petite madeleine is a traditional small cake from Commercy and Liverdun, ... After cooking, the cakes are coated in jam and desiccated coconut, and are ... In 1758, a French retainer of an Irish Jacobite refugee in France, Lord ... author Marcel Proust uses madeleines to contrast involuntary memory with...