The name of this strong beer made from roasted barley is also an adjective meaning thickset or heavy
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stout (ale) - Memidex dictionary/thesaurus  "stout" (ale) definition: a strong very dark heavy-bodied ale made from pale malt ... a dark beer made using roasted malt or roasted barley, hops, water and yeast. ... city | Rome, Ohio, a village often called Stout in place of its official name | Stout. ... stout [entry 1, adjective] | substantial [synonym, sense-specific] | fat [synonym,...
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Stout beer - definition of Stout beer by The Free Dictionary  Bulky in figure; thickset or corpulent. ... Noun, 1. stout - a strong very dark heavy-bodied ale made from pale malt and roasted unmalted barley and (often) caramel malt with hops. ale - a general name for beer made with a top fermenting yeast; in some of the United .... stout-hearted adjective ... You can also log in with.
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Stout - definition of stout by The Free Dictionary  Noun, 1. stout - a strong very dark heavy-bodied ale made from pale malt and roasted unmalted barley and (often) caramel malt with hops. ale - a general name for beer made with a top fermenting yeast; in some of the ... lusty, brawny, thickset, able-bodied a great stout fellow, big in brawn and bone .... (staut) adjective.
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Stout ale - definition of Stout ale by The Free Dictionary  Bulky in figure; thickset or corpulent. ... Noun, 1. stout - a strong very dark heavy-bodied ale made from pale malt and roasted unmalted barley and (often) caramel malt with hops. ale - a general name for beer made with a top fermenting yeast; in some of the United .... stout-hearted adjective ... You can also log in with.
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Stout | Define Stout at Dictionary.com  Stout definition, bulky in figure; heavily built; corpulent; thickset; fat: She is ... adjective, stouter, stoutest. 1. ... strong in substance or body, as a beverage. ... a dark, sweet brew made of roasted malt and having a higher percentage of ... however, apply also to a hearty fun-loving type of stout person: a fat old man; fat and jolly.
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Porter vs. Stout: Really, what is the difference? | Love Beer, Love Food  Sep 9, 2014 ... 'What exactly is the difference between stout and porter? ... While there are many varieties of so-called 'dark beer' such as schwarzbier, Scotch ale, dark American lager etc., the broad .... Almost as stupid as misspelling claimed? Reply ... In Britain, it was usual to blend beers from the tap, to the taste of the...
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Jeopary Questions page 872 - RHYME TIME - TriviaBistro.com  BREWERS: Budweiser's label says it's brewed "using the choicest" these, "rice and best barley malt"  PADRES: Gene Hackman's ... DIAMONDBACKS: Slither on over to Sweetwater in this large state for its annual roundup of diamondbacks.
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Typical Dishes | Food | Belgium | Beer Tourism  It's softer and sweeter than the more usual green variety Asparagus flemish style ... As all of Belgium and certainly Flanders is asparagus mad you'll find it in everything .... And what's more, a good Burgundy wine to accompany this dish. ... in British terms steak and ale but please don't if you don't want to offend the locals.
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German Wheat and Rye Beer - Category 15  The German Wheat and Rye category in the 2008 BJCP style guidelines ... The German Wheat styles are Weizen or Weissbier, Dunkelweizen and Weizenbock. ... These are also called Weizenbiers from the German word for wheat, "weizen". ... The most popular type of German Wheat and Rye style is the Hefeweizen...
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Weissbier - German Beer Institute  These are called Dunkelweizen ("dark wheat"). ... Only the filtered Kristallweizen cannot be bottle-conditionedsimply because filtration ... and consider the crisp and refreshing taste of Weissbier a fitting and indispensable part of their daily lives. ... The most popular type of wheat ale by far is the Hefeweizen (yeast wheat).
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Free Flashcards about FOOD & DRINK - StudyStack  SERVED WITH BEARNAISE SAUCE, THIS THICK CUT OF BEEF IS NAMED FOR A FRENCH ..... LAROUSSE SUGGESTS COOKING BRILL, A "FLAT" TYPE OF THIS, ..... TO MAKE A FRENCH "75" COCKTAIL, YOU NEED CHAMPAGNE,...
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The Septic's Companion - List of British Words For Eating and Drinking  aubergine: n large purple pear-shaped vegetable North Americans will ... in the name of the dish bangers and mash (the mash being mashed potato, but I hope to ... bitter: n proper beer, made with hops and served at room temperature (not ... However, it's lately been popular to call thin chips fries in the U.K, so Brits at...
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Word of the Month: Alcohol - Wordorigins.org  Oct 1, 2004 ... bitter, n., a type of beer, characterized by its taste, 1857. bootleg, v., to trade in illicit liquor, from the practice of hiding bottles in one's bootlegs, 1889. ... hooch, n., American slang term for cheap or inferior liquor, from the name of ... drink in general, c.1547; 3) whisky made from malt, often malt whisky, 1718.
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Types of Barley | The Whole Grains Council  Most barley is what's called covered barley, which means it has a tough, inedible ... It's challenging to remove the hull carefully so that some of the bran is not lost ... Pearl barley has been polished, or pearled to remove some or all of the outer ... (top photo); if it's heavily pearled, barley will be quite white (bottom photo).
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My grandfather writes Budweiser in 1983 after discovering insects in ...  Jul 8, 2010 ... My dad sent these letters out to the rest of the family a few years ago when my ... This is a funny story, but I think it's slightly more funny that you .... Brewed by our original all natural process using the Choicest Hops, Rice and Best Barley Malt ... I'd say he's pulling a "Strange Brew"...trying to get free beer by...
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Blog  Bruz Beers  Aug 8, 2016 ... Blond Ales - Belgium's Golden Abbey Beers ... Ales are among the most popular of the Trappist and Abbey beers. ... but some double-strength beers - in a trend started by Leffe - are ..... Christmas beers are less of a style than a tradition. ... although most are stronger than their year-round counterparts and...
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Born to Hunt Dinosaurs: November 2012  Nov 30, 2012 ... c. Horseradish. d. Tomato. 2. For 177 years, until 1936, Guinness brewed all of its stout in what city? a. London. b. Glasgow. c. Dublin. d. Belfast.
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The 7 flavor categories of beer: What they are, how to pair them ...  Mar 21, 2013 ... ... typically employing German and Czech-grown hops (often referred to as Noble ... These beers range from copper to dark brown in color, from light to full ... Stronger versions can show a touch of caramel, while the biggest begin to ... These brews may be sweet, semi-dry, or dry, but are never overtly bitter.
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A Beginner's Guide to German Beer Styles | Serious Eats  Feb 5, 2014 ... Our quick and handy guide to a few of the German beer styles you'll likely run into ... This is a class of beers that range in color from fairly light (maibock) to quite dark ... color, it's a strong, very malty lager that weighs in around 6 or 7% ABV. Expect a toasty, bready, slightly sweet flavor from the Munich and/or...
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Universal Beverage LLC Beer Store - Beer Menu - Carle Place, NY  Inspiring both brewers and beer lovers alike, Anchor Steam Beer, Anchor Porter, ...... Unified in one voice, Our fans can rejoice Charlie now comes aged in wood! .... He had us brew a traditional Kolsch, but made us add sweet orange peel ...... Following a tradition of brewing excellence since 1864, FIX is a full-flavored...
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Beer stein - Wikipedia  Beer stein or simply stein, is an English neologism for either traditional beer mugs made out of ... In the latter half of the 19th century, stein makers found different advantages ... The lids on beer mugs serve as a sanitary measure especially to keep ... Beer stein; Pilsner glass  Pint glass  Pony glass  Tankard  Wheat beer...