how much water for 1/2 cup white rice?
477166
Use a ratio of 1 1/2 water to 1 rice, so use 3/4 cup water to 1/2 cup rice. Put both in microwave container with vented lid. Microwave 1 minute on high and 10 minutes on lowest setting and done. That is how I've cooked rice for over a decade.
83404
1 cup (8 oz / 200 g) uncooked, unsoaked white rice, 1 1/2 cups (12 oz / 325 ml) water, 1/4 teaspoon salt, 1/2 teaspoon oil.
970437
Ratio of rice to water absorption for cooking: 1 1/2 to 1 3/4 cups of water to 1 cup of uncooked rice.
1202672
Basically 2 cups = 30 mins, going up to 1hr for 10 cups, for normally cooked white rice... Each "Rice Box Cup" (the cup that comes packed with the cooker) is equivilant to 150g of uncooked rice. I think this is a little smaller than a regular "cup". Don't use 2 cups water to 1 cup rice.
940243
If you take 1 cup = 240 ml and 1 quart = 4 cups or 960 ml or almost 1 litre; 1 cup rice + 2 or 2 1/2 cups water makes about 3 cups cooked rice so a 2-litre cooker would hold about 6–7 cups cooked rice This will be sufficient to about 4 people.
731444
Starting out with the right amount of water or broth (for more flavor) for the amount of rice you're cooking will help you avoid a burnt or mushy rice. For brown rice, the ratio is 1 cup dry rice to 2 1/2 cups liquid.
1249438
['Liquid per 1 Cup of Rice/Grain: 2 1/2 cups.', 'Rice Cooker Capacity: 10 cups.', 'Rice Cooking Capacity*: Minimum 3, Maximum 4.', 'Setting: PORRIDGE.', 'Rinse: No.', 'Keep Warm: No.']
781447
One US quart of white medium rice converted to ounce equals to 26.95 oz.
146353
1 1/2 to 1 3/4 cups of water to 1 cup of uncooked rice. By the time the rice has completed cooking, the water should be completely absorbed into the rice. The leftover steam trapped in the pan finishes the cooking process for the rice.
1236695
Use about 1 3/4 cups water to 1 cup of rice. A 1 to 1 ratio blows out delicate basmati.
130605
Rice to Water Ratio You will need 1 cup of rice and 2 cups of water (or any relative portion). How Many Cups of Rice in a Pound? There are 2 cups of rice in a pound and each cup of dry rice will yield 3 cups of cooked rice (one pound of dry rice will yield 6 cups of cooked rice).
328804
A cup of white rice has about 200 calories—not insignificant, considering it's most often used as a small part of a larger dish.
297700
Most rice cookers use the ratio of one cup rice to one cup water.
17279
To cook long-grained white rice on the stove, use a 2 to 1 water to rice ratio. Bring 2 cups of water to a boil in a small saucepan with a tight-fitting lid. You can add an optional pinch of salt if you wish.
306165
['White, medium grain - 1 1/2 cups of water per 1 cup of rice (360 mL water per 240 mL rice)', 'White, short grain - 1 1/4 cups of water per 1 cup of rice (300 mL water per 240 mL rice)', 'Brown, long grain - 2 1/4 cups of water per 1 cup of rice (520 mL water per 240 mL rice)']
949805
2 cups dry white rice, 4 cups of water yields 6 cups of cooked rice. 2.25 cups dry white rice, 4.5 cups of water yields 6.75 cups of cooked rice. 2.5 cups dry white rice, 5 cups of water yields 7.5 cups of cooked rice.
249622
So to make two servings of rice, you need to make 1 cup of cooked rice. An easy way to remember the rice to water ratio is the 1-2-3 method. According to Michigan State University, 1 cup of dry rice cooked with 2 cups of water gives you 3 cups or six servings of cooked rice.