what is the difference between mexican oregano and italian oregano?
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While they share the moniker "oregano," both are from different plants entirely. ... Mexican Oregano is from a different plant, indigenous to Mexico, and maintains a more woodsy, earthy flavor than Mediterranean Oregano. Mediterranean Oregano, Origanum vulgare, is part of the mint family.
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Tequila is typically produced by steaming the agave inside industrial ovens before being distilled two or three times in copper pots. Mezcal, on the other hand, is cooked inside earthen pits that are lined with lava rocks and filled with wood and charcoal before being distilled in clay pots.
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There are actually a few varieties, but the most popular are Gorgonzola Dolce and Gorgonzola Piccante. The main difference between Dolce and Piccante is that Gorgonzola Piccante's rind is thicker and dryer. Also, the taste of Dolce is sweet, whereas Piccante is spicy.
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These two herbs look very similar and are easily confused with each other. They are both flat-leafed and dark green, but Italian parsley has darker, shinier leaves compared to cilantro (also known as coriander). ... Italian parsley is much milder in both taste and smell.
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The Enchilada A filling is at the center of small corn tortillas that wrap around it. ... One of the main differences between enchiladas and burritos is that the enchilada is usually made with corn tortillas and the burrito is made with flour. The second difference between the two is that you eat enchiladas with a fork.
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Mild real Italian sausage contains a mix of spices, like fennel or parsley, but no red pepper flakes. ... The difference between mild-flavored Italian sausage and sweet Italian sausage is that sweet Italian sausage has sweet basil in its spice mix.
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On the surface, there is really only one major difference between Mexican Coke and Coke made in the United States (via Smithsonian). That primary difference comes down to sweeteners. Mexican Coke is made with cane sugar while American Coke is made with high fructose corn syrup.
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The major difference is that tequila is distilled from agave plant, while vodka is made from neutral grains. ... Vodka thus has no particular flavor, while tequila retains herbal notes of agave and other mineral flavors, depending on the area of Jalisco, MX, elevation, soil composition etc.
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The main difference between mascarpone and cream cheese is the fat content. While cream cheese is made with whole milk, this cheese is made with heavy cream. This is what provides that slightly sweeter, more buttery flavor, whereas cream cheese is more like an actual savory cheese.
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Pure vanilla is made with the extract of beans from the vanilla plant. Mexican vanilla is frequently made with the extract of beans from the tonka tree, an entirely different plant that belongs to the pea family. Tonka bean extract contains coumarin.
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Omam in Tamil, Ajwain in Hindi, Oregano in English is a staple herb/ spice available in most Indian homes. It is used extensively in the Indian cuisine. They look like small caraway seeds, but they taste like a pungent version of thyme.
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Both are traditional fried breads, the difference occurs with how the dough is prepared prior to being fried. ... This bread is the exact same recipe as the Mexican sopapilla. In the Native version, the dough is divided into balls, then each ball is shaped by hand into a thin round and then deep fried.
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Oregano from these areas is robust in flavor, though different varieties may be more bitter, sweet, or peppery than others. Greek oregano tends to be the most savory and earthy, while Italian is milder and Turkish is more pungent. ... Used fresh or dry, Mexican oregano pairs well with chile peppers, cumin, and paprika.
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Both types of rice have the same basic ingredients such as rice, tomatoes, and onions, and they are both cooked in chicken broth. However, Spanish rice uses saffron while Mexican rice uses cumin. ... The addition of saffron makes Spanish rice appear yellowish whereas cumin makes Mexican rice appear red-orange in color.
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Regular oregano is an Italian and Mediterranean spice with minty undertones. It matches perfectly with dishes from that region. You will commonly find it added to pasta sauces, grilled meats and pizza. Mexican oregano has lemon and citrus flavors as well as some tones of licorice.
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Menudo and pozole are both traditional Mexican soups, and they are, in some respects, quite similar. ... The main difference between the two soup recipes lies in the meat. Pozole is made with pork and/or chicken, while menudo is made with the less-appealing-to-gringos tripe.
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Italian Parsley vs Cilantro They are both flat-leafed and dark green, but Italian parsley has darker, shinier leaves compared to cilantro (also known as coriander). ... Italian parsley is much milder in both taste and smell.