are zander and walleye the same?
473492
Zander, also commonly known as Pike-Perch, European Pike-Perch and European Walleye, is a fish from freshwater and brackish habitats in western Eurasia. This species is very similar to its North American cousin, Walleye.
608701
1. Chapman – a marine biologist – was the first person who discovered the Barreleye Fish back in 1939. Unfortunately however, till 2004 no one knew that it had a transparent head.
74698
Try catching perch or a pike (if you can't catch a walleye) if your wanting a tasty Shore Lunch... both of them will be good eating. The smallmouth taste just fine......... ... Having said that, the idea of frying up smallies just for the sake of eating fresh fish is absurd.
1051302
"Sardine" and "pilchard" are common names used to refer to various small, oily forage fish in the herring family Clupeidae. The term "sardine" was first used in English during the early 15th century and may come from the Mediterranean island of Sardinia, around which sardines were once abundant.
1177565
Bream vs. sunfish. ... These usually include Bluegill and Redear Sunfish. Anglers often call the same species different names based on their life forms: large colorful males can be called bream, while smaller individuals of the same species are dismissed as perch, sun perch, or some other misnomer.
1347088
The lakes are home to numerous fish, including species undergoing restoration efforts such as lake trout and lake sturgeon, and species that are popular in commercial or recreational fisheries, including lake whitefish, walleye, muskellunge and several introduced salmon species.
1217961
North Dakota is blessed with thousands of acres of wetlands and lakes, bringing in waterfowl of all shapes and sizes. Loon are a favorite of many birders and non-birders alike. Common loons are regular on the state's larger bodies of water in October.
859415
Pike inhabited several Oklahoma lakes into the 1980s, but in most places they have disappeared. ... It has a lot of 10-plus hybrids and 6-pound to 8-pound walleye." Canton Lake is generally considered the state's best walleye producer.
1437144
The northern pike (Esox lucius) is a species of carnivorous fish of the genus Esox (the pikes). They are typical of brackish and fresh waters of the Northern Hemisphere (i.e. holarctic in distribution). They are known simply as a pike in Britain, Ireland, and most of Canada and the United States.
485138
The pumpkinseed sunfish has been introduced to Europe from North America, and eats zebra mussels on both continents. Besides pumpkinseeds, the several other North American fish eat zebra mussels, including freshwater drums, redhorse suckers, river carpsuckers and smallmouth buffalos.
762252
The megrim or whiff (Lepidorhombus whiffiagonis) is a species of left-eyed flatfish in the family Scophthalmidae. It is found in the northeast Atlantic and Mediterranean Sea between 100 and 700 m (330 and 2,300 ft) below sea level. It is caught commercially in some countries.
528446
['zafu.', 'zags.', 'zany.', 'zaps.', 'zarf.', 'zeal.', 'zebu.', 'zeds.']
1410559
Both koi fish and goldfish are decedents of carp so they are actually distant relatives. The goldfish is far older than koi fish. Goldfish were developed in China over 1,000 years ago while koi fish have only graced our ponds since the 1820's.
631699
You can purchase basic bait types like bread, corn, and cheese, or spend more money on worms and crayfish that help you land bigger fish. There are also lures specific to rivers, lakes, and swamps, as well as "special" lures that you'll need to catch the biggest fish and the Legendary ones.
929282
Sardines and Herring are both members of the Herring Family – Clupeidae – a family that includes other oily, small schooling fish such as shad and anchovies. ... Some will market domestic herring as “Atlantic Sardines”. For Europeans, larger sardines – those generally longer than six inches – are called “pilchards”.
684588
['Zylo.', 'R2 - Number Crunch.', 'Zader.', 'zQGJ.', 'zFinn.']
189203
Northern Pike and Muskellunge are close relatives. They're both from the genus “Esox” along with other Pikes and Pickerels. However, they're not the same or varieties of the same fish. They're two different species with different behaviors, markings, and distributions.