how long to cook 2 easy macs?
475063
Loaded Mac 2. Microwave the cup for 3 minutes and 30 seconds.
236139
Wrap in foil. Place on baking sheet and bake at 350˚F for 20 minutes or until hot. Caution: Product will be hot. Enjoy!
35402
['Preheat oven to 180°C.', 'Place Mignon on an oven-proof tray. Once oven is heated bake for 30 minutes.', 'Once cooked, remove from oven and allow to stand for a few minutes before serving.', 'TIP: If using a thermometer, cook to a core temperature of 75°C.']
488099
Preheat the oven to 325°F. To heat the ham, place it on a rack in a shallow roasting pan, and bake uncovered. For a whole ham, allow 15 to 18 minutes to the pound; for a half, 18 to 24 minutes per pound.
1409098
['Prep Time: 10 minutes.', 'Cook Time: 20 minutes.', 'Total Time: 30 minutes.']
329384
Set oven rack to middle position and preheat oven to 450°F. Place pizza on middle rack. Do not use a pan or cookie sheet to bake pizza. Bake for 15-20 minutes or until pizza is golden brown.
920371
['Add water to a skillet or frying pan. Cover the surface with half an inch of water.', 'Turn the heat on medium-high. Heat the pan until the water starts to boil off.', "Gently add the hot dogs. You'll only want to cook a few at a time with this method.", 'Steam them.']
1461585
Don't open the door; use the oven light to check it. Wait for the wonderful smell, about 20 minutes. After about 30 minutes, turn down the heat to 250-300 degrees, and keep cooking it for about 20-25 minutes per pound for rare and 30-35 minutes per pound for medium. So, a 4-pounder would cook for about 2 hours.
584497
Preheat convection oven to 400°F. Cook on COMBINATION 30-35 minutes until golden brown, about 30 to 35 minutes.
172750
Cook the filets in your oven for 5-8 minutes, depending on your preferred level of doneness: 5-6 minutes for rare, 6-7 minutes for medium-rare or 7-8 minutes for medium.
75917
Wait for the wonderful smell, about 20 minutes. After about 30 minutes, turn down the heat to 250-300 degrees, and keep cooking it for about 20-25 minutes per pound for rare and 30-35 minutes per pound for medium. So, a 4-pounder would cook for about 2 hours.
1290549
Cook the shrimp for 2-3 minutes on each side, flipping only once midway. Depending on the size of your shrimp and how many you have in the pan, this will usually take 4 to 6 minutes.
799905
Broil approximately 8 to 10 minutes per side for medium-rare. Reduce oven to 500°F. Set steaks in middle rack and let cook an additional 5 to 6 minutes.
1264711
Baking times depend on the heat of the oven, type of oven and thickness of the meat. Thin slices or patties may cook in just 10 minutes. Thicker links can take up to 45 minutes at 400 degrees Fahrenheit. Turn the sausage every 10 minutes and check the internal temperature as you do.
534364
['Prep Time: 5 minutes.', 'Cook Time: 5 minutes.', 'Total Time: 10 minutes.']
1294358
For boneless hams, bake at 325 degrees; for 6- to 8-pound hams, about 20 minutes per pound. For a bone-in ham, cook at 325 degrees; for up to 14 to 16 pounds, about 12 minutes per pound. For canned ham, bake at 325 degrees; cook a 3-pound ham about 21 minutes per pound.
248223
['On the grill: Approximately 6 to 8 minutes per side over direct heat, 10 to 12 minutes per side over indirect heat.', 'In the oven: Approximately 20 to 30 minutes when baking or roasting at 375 degrees F.']