are fruits bad for gestational diabetes?
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In general, you should eat: Plenty of whole fruits and vegetables. Moderate amounts of lean proteins and healthy fats. Moderate amounts of whole grains, such as bread, cereal, pasta, and rice, plus starchy vegetables, such as corn and peas.
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Sugary cola drinks linked to higher risk of gestational diabetes. Summary: Researchers have found for the first time that drinking more than 5 servings of sugar- sweetened cola a week prior to pregnancy appears to significantly elevate the risk of developing diabetes during pregnancy.
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It's generally safe to consume guava during all the stages of your pregnancy. It is a nutrient-rich fruit that keeps away several health hazards. But, make sure that you aren't binge-eating guava and using just the ripe fruit.
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Consuming figs during pregnancy can be beneficial for your health. That said, you must remember that you consume it in moderation as overconsumption of figs may lead to high blood sugar levels during pregnancy. Doctors usually suggest that pregnant women consume figs as a fruit and not as a medicine.
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The treatment for gestational diabetes depends on your blood glucose levels. In many cases, gestational diabetes can be treated with diet and exercise alone. In some cases, you may need to take oral medication such as metformin (Glucophage, Glumetza) or injectable insulin to lower your blood sugar.
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While some forms of fruit, like juice, can be bad for diabetes, whole fruits like berries, citrus, apricots, and yes, even apples — can be good for your A1C and overall health, fighting inflammation, normalizing your blood pressure, and more.
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Fruit juice contains a large amount of sugar which raises blood sugar levels very quickly. Therefore, people with diabetes are usually best to avoid drinking fruit juice. As a general rule, eating whole fruit is healthier than drinking fruit juice or fruit smoothies.
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“Pomegranate at low dosages is also good for diabetics as the pomegranate sugar is not free (and harmful) but it is attached to the pomegranate's unique phenolic antioxidants,” Aviram tells ISRAEL21c.
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Papaya: Natural antioxidants within the fruit make papaya a great choice for diabetics. Diabetics are prone to many ailments, including heart or nerve damage caused by irregular blood sugar levels. A diet incorporating papaya can obstruct future cell damage for a better and longer life span.
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In summary, randomized trials have found that eating date fruit in late pregnancy, around 60-80 grams a day of fruit, may increase cervical ripening, reduce the need for a medical labor induction or augmentation, and one small study found a positive effect on postpartum blood loss.
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Takeaway. Bananas are a safe and nutritious fruit for people with diabetes to eat in moderation as part of a balanced, individualized diet plan. A person with diabetes should include fresh, plant food options in the diet, such as fruits and vegetables. Bananas provide plenty of nutrition without adding many calories.
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Studies on okra and diabetes We do know that according to one study , okra water improved the blood sugar levels of pregnant rats that had gestational diabetes. Roasted okra seeds, which have long been used in Turkey to treat diabetes, have also been studied and proven to have a positive effect on lowering blood sugar.
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As figs are loaded with fibre, they help with proper insulin function in diabetes patients. Loaded with vitamin C, this citrus fruit can be consumed daily by diabetic people. Though watermelons contain high GI value, their glycemic load is low.
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Pears — particularly red varieties — may help decrease diabetes risk. One large study in over 200,000 people found that eating 5 or more weekly servings of anthocyanin-rich fruits like red pears was associated with a 23% lower risk of type 2 diabetes ( 33 , 34 ).
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Guavas are very nutritious and are absolutely safe to consume during pregnancy. You can eat ripe guavas or drink guava juice. Just ensure that you take necessary precautions before eating guavas so that your body absorbs all the essential nutrition from this juicy fruit.
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For most people with diabetes, fruits (including bananas) are a healthy choice. One exception to this is if you're following a low-carb diet to control your diabetes. Even a small banana contains around 22 grams of carbs, which may be too much for your diet plan.
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As figs are loaded with fibre, they help with proper insulin function in diabetes patients. Loaded with vitamin C, this citrus fruit can be consumed daily by diabetic people. Though watermelons contain high GI value, their glycemic load is low. This makes it a good and healthier food option for diabetic patients.