why does my stomach hurt so much after eating spicy food?
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Gastritis occurs when your stomach lining is inflamed and can be caused by eating spicy foods. Most people experience acute gastritis, which just means it comes on suddenly and is temporary. Symptoms include nausea, vomiting, and a feeling of fullness in your upper abdomen after eating.
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Ed, what's the bottom line? Spicy foods are healthy. Spicy foods don't cause ulcers, but be careful if you have irritable bowel syndrome, dyspepsia, or inflammatory bowel disease (IBD). Basically, if spicy foods give you belly pain, think before you eat.
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Do your symptoms appear after eating? If you have overindulged or eaten greasy or spicy foods, you may experience a scorching feeling in your chest. This could be heartburn, which is a symptom of acid reflux and is caused by GERD, or gastroesophageal reflux disease.
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Spicy Foods Spicy and acidic foods can irritate the bladder and prostate in some men causing urinary symptoms associated with BPH.
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Spicy peppers, like the kinds used to make hot sauce, can increase your stomach's acidity and encourage inflammation in your stomach lining. For people who are already prone to heartburn, eating hot sauce can increase your risk. ... Plus, you should know drinking water after eating a spicy food is a really bad idea anyway.
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Eating over-spicy foods can aggravate ulcers in the sensitive mucosal lining or in the small intestine, called the duodenum, or sometimes even in the esophagus making it worse. These ulcers are excruciatingly painful, further causing stomach pain, nausea, vomiting and weight loss.
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SUMMARY Chili peppers are not good for everyone. They trigger a burning sensation and may cause stomach pain and diarrhea in some individuals. Some studies associate chili consumption with increased cancer risk.
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It's also not a good idea to overdo it on the hot sauce if you have a sensitive stomach because it can cause stomach aches very easily. Hot sauce can also cause acid reflux which isn't a good addition to any meal. But let's not ignore all the benefits of hot sauce because it really does do a lot of good for the body.
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Share on Pinterest A burning feeling in the stomach often stems from indigestion. A feeling that the stomach or inner chest is fiery or very acidic can be very painful. The pain may worsen after eating or during times of stress. People tend to feel heartburn along with burning in the stomach.
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While capsaicin is reported to have benefits in increasing metabolism by burning fats, relieving topical pain, and reducing insulin spikes in diabetes, it can cause burning or stinging pain to the skin and, if ingested in large amounts by adults or small amounts by children, can produce nausea, vomiting, abdominal pain ...
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While safe for most, they can cause a temporary burning sensation of the mouth and uncomfortable intestinal side effects in some. If you enjoy spicy food and do not experience any side effects, jalapeños can be a healthy addition to your diet.
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According to Dr. Parsons, my spice-induced asthma flares are most likely due to acid reflux. The spicy foods create excessive stomach acid, which in turn irritates the lungs and airways. The AAAAI states that prolonged acid reflux may even worsen your asthma over time.
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Spicy foods may upset your stomach even more. Don't eat foods that are very sweet, greasy, or fried. They may upset your stomach even more.
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Spicy food can also affect their digestive tract. ... However, there are instances when cats end up swallowing the food instead. When this happens, the capsaicin could irritate their throat and the lining of their stomach. Soon, your cat will vomit and suffer from diarrhea until the chili is removed from its tummy.
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Spicy food can have an adverse impact on your baby. Eating spicy food can lead to pre-term labour. Consumption of spicy foods during pregnancy can lead to miscarriage and congenital disabilities.
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Spicy foods may upset your stomach even more. Don't eat foods that are very sweet, greasy, or fried. They may upset your stomach even more. Consider baked, boiled, or mashed potatoes; rice; cream soups made with low-fat milk; fruit-flavored gelatin; pretzels; or low-fat pudding.
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Spicy foods, hot sauces, and pepper can cause diarrhea in many people, and in someone with ulcerative colitis experiencing a flare spicy hot foods may trigger or worsen symptoms. Gluten, found in wheat, rye, barley, and some oats, can trigger symptoms similar to ulcerative colitis in people who have gluten sensitivity.