what is the difference between corn nuts and popcorn?
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As it turns out, the corn that we typically eat is different than the kernels that become popcorn. There's only one variety of maize that will make it – Zea mays everta. Though it looks like a typical corn kernel, this particular variety is the only one that has the ability to pop and turn into a delicious snack.
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I've been asked recently by a few people if corn is a whole grain. According to the Whole Grains Council, fresh corn is usually classified as a vegetable and dried corn (including popcorn) as a grain. Corn is a whole grain if the bran, germ, and endosperm are all left intact, just like whole wheat.
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Kettle corn is also made from regular popping corn. The difference is how it's popped. Kettle corn is traditionally made in a large, iron kettle that has been oiled. The popcorn is popped before it is tossed with a little salt, and of course some sugar, to give it that addictive flavor.
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Nuts vs Seeds vs Legumes First off, there is a difference between true nuts and seeds themselves. Technically, nuts are the hard-shelled “fruit” of certain plants. Conversely, seeds are a small edible plant enclosed in a seed coat. Most nuts are seeds, but not all seeds are nuts.
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That's right, corn is not just corn ― there are many different types. The kind people eat on the cob (typically in the summertime) is known as sweet corn (Zea mays convar. saccharata var. ... Field corn, also called cow corn (because it's used to make cow feed), is taller than sweet corn and has thicker leaves.
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Popcorn is simply a sort of flint corn that has a thick and tough shell or hull on the kernels. When the kernels are mostly dried (they contain 15–20% moisture) and they are heated, the hearts of the kernels produce steam and the hull prevents the steam from escaping.
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Corn tortillas contain corn, which is considered a whole grain. ... Whole grains are generally higher in fiber and a variety of vitamins and minerals that make them a healthier choice than refined grains. Corn tortillas are also, typically, much smaller than flour tortillas.
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sweet corn is maize but not all maize is sweet corn. Maize and corn are interchangeable terms in the U.S. with simple “corn” being more common. “Sweet Corn” is corn harvested before it is fully mature and dry. ... Seed corn is a varietal intended for high yield, large kernel, animal fodder.
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As nouns the difference between grain and kernel is that grain is (uncountable) the harvested seeds of various grass-related food crops eg: wheat, corn, barley or grain can be a branch of a tree; a stalk or stem of a plant while kernel is the core, center, or essence of an object or system.
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What is the difference between corn syrup and corn oil? Corn syrup is a liquid sugar made by converting corn starch to glucose with an enzyme. ... Corn oil is the fat naturally found in corn that is extracted either mechanically or using solvents.
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Canola oil is the next best option. Flaxseed and wheat germ oil shouldn't be heated, so they don't really work for popping popcorn. Use palm and coconut oils sparingly because of their high saturated fat content and avoid corn, sunflower and soybean oils altogether.
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These yummy corn nuts, they are made out of non GMO corn. Yup, you can munch your way through it without worrying about genetically altering the crisp goodness of the snack. Old time corn used in a new twisted of crunchy snack food.
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Corn (Maize) is clearly a cereal grain, and not any of the other things you mention. ... Botanically, the kernels can be considered a type of fruit called a caryopsis (AKA a grain), although it's not normally eaten as fruit (for one thing, it's normally cooked).
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Corn nuts are prepared by soaking whole corn kernels in water for three days, then deep-frying them in oil until they are hard and brittle. The kernels are soaked because they shrink during the harvesting and cleaning process, and rehydration returns them to their original size.
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Diagnosing corns Corns are typically round and occur on the sides and tops of the feet. The main difference between corns and calluses is that a callus isn't painful to touch. A corn may be painful to touch because the skin is inflamed, and it may have a hard or soft center.
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Popcorn (popped corn, popcorns or pop-corn) is a variety of corn kernel which expands and puffs up when heated; the same names are also used to refer to the foodstuff produced by the expansion.
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Corn kernels are the fruits of corn (called maize in many countries). Maize is a grain, and the kernels are used in cooking as a vegetable or a source of starch. The kernel comprise endosperm, germ, pericarp, and tip cap. One ear of corn contains roughly 800 kernels in 16 rows.