what is in 99 dark chocolate?
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Ingredients: cocoa mass, cocoa powder, coca butter, brown sugar. May contain traces of peanuts, hazelnuts, almonds, milk and soya lecithin.
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Nutrition Facts for Cadbury 99 Calories Dairy Milk Chocolate • MyFoodDiary®
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Dark chocolate refers to the amount of cocoa in the chocolate (rather than sugar or other ingredients). ... The generally accepted definition is that chocolate needs to be 60% cocoa or greater to be considered dark chocolate. Most “plain” chocolate is milk chocolate, which usually has 45–50% cocoa.
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Our Lindt Excellence range of dark chocolate contains 4 bars suitable gluten-free diets: the 70%, 85%, 90% and 99% cocoa bars!
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A bar of milk chocolate of 30g contains about as much caffeine as a cup of decaffeinated coffee. Dark chocolate can measure between 5 to 20mg caffeine per ounce of chocolate. That is about 17.5 to 70mg per 3.5 ounce or 100g chocolate. But some dark chocolates can contain as much as 160 mg per 100g.
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Ingredients: Sugar, Corn Syrup, Semi-sweet Chocolate (Chocolate, Sugar, Cocoa, Milk Fat, Cocoa Butter, Emulsifiers (Soy Lecithin, E476), Flavouring (Vanillin)), Invert Sugar, Egg Whites, Oil of Peppermint, Milk.
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According to the United States Department of Agriculture, a 101-g bar of dark chocolate with 70–85 percent cocoa solids provides: 604 calories.
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However, pure chocolate is in fact dairy-free. True dark and semi-sweet chocolates are made with a base of cocoa solids (cocoa powder), cocoa butter and sugar. Though cocoa butter sounds like a dairy ingredient, it is actually the fatty portion of the cacao bean. It is naturally dairy-free.
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ChocolateCaffeine is found naturally in cocoa beans, so any chocolate has a little bit of the stimulant. Candy bars generally have less than 10 milligrams, but the darker the chocolate, the higher the caffeine content. Hershey's Special Dark Chocolate Bar has a whopping 31 milligrams, almost as much as a can of Coke!
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Dark chocolate is produced by adding cocoa butter to sugar and cocoa powder. Unlike milk chocolate, dark chocolate does not contain any milk solids. White chocolate contains only cocoa butter, sugar and milk solids and no chocolate liquor or cocoa powder.
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Dark chocolate is rich in minerals, such as iron, magnesium, and zinc. The cocoa in dark chocolate also contains antioxidants called flavonoids, which may provide several health benefits.
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Hot Chocolate. Steamed milk with vanilla- and chocolate-flavored syrups. Topped with sweetened whipped cream and chocolate-flavored drizzle. A timeless classic made to sweeten your spirits.
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As far as which other ingredients are in a chocolate Frosty, the Wendy's website lists milk, sugar, corn syrup, cream, whey, nonfat dry milk, cocoa (processed with alkali), guar gum, mono and diglycerides, cellulose gum, natural vanilla flavor, carrageenan, calcium sulfate, sodium citrate, dextrose, and vitamin A ...
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Sweet dark chocolate, although its name contains “dark chocolate,” is not the type of dark chocolate you want to eat if you're looking to utilize chocolate as a healthy, beneficial food. At 35 to 45 percent cocoa, there's just too much room for other unhealthy ingredients to be added in.
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According to the United States Department of Agriculture: Dark chocolate contains 12 milligrams of caffeine per ounce.
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['All Flavors.', 'Double Belgian Chocolate Chip Ice Cream.', 'Coconut Caramel Chocolate TRIO CRISPY LAYERS.', 'Caramel Cone Ice Cream Bar.', 'Chocolate Dark Chocolate Ice Cream Bar.', 'Chocolate Salted Fudge Truffle Non-Dairy.', 'Coconut Caramel Non-Dairy.', 'Coffee Almond Crunch Ice Cream Bar.']