are salty foods good when sick?
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This can be related to when we have a cold, drink alcohol or are pregnant," Spendlove told HuffPost Australia. When you are dehydrated or lose sodium from your body via exercise, vomiting or diarrhoea, our bodies naturally seek out fluids and salty foods to replenish electrolyte balance.
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The bottom line: Whether you're dealing with a cold or a fever, never starve yourself. Fuel your body with fluids and nutrient-dense whole foods as much as you comfortably can.
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❖ Drink Lots of Liquids Encourage the sick person to drink extra liquids. Popsicles, iced drinks and ice cubes are also helpful. Body fluids are lost during fevers because of sweating.
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When you are sick with a sore throat, staying hydrated can help ease congestion, thin mucus secretions, and keep the throat moist. Moreover, if your sore throat is accompanied by a fever, you may become dehydrated so you need to replenish lost fluids. Cold ice water can help soothe the throat, as can hot beverages.
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You should avoid solid foods and dairy products until the vomiting and diarrhea have passed. Once you are feeling better, ease into eating and drinking again. Try bland foods, such as crackers, toast, and bananas. Avoid spicy foods, fried foods, dairy, and foods that are high in fat and sugar.
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While ginger in its natural form may have some cold and flu benefits, this carbonated, sugary version won't offer much relief. Soft drinks of any kind have very little of the nutrients and electrolytes you need to fight off sickness. Get your ginger in a mug of hot tea instead. Alcohol.
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That's a myth. In fact, Dr. Steckelberg recommends that cold sufferers drink or eat dairy products such as cream-based soups, ice cream, pudding, or milk, as they are soothing on sore throats and provide calories they otherwise might not eat while they're feeling so lousy.
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Oatmeal is a great choice when you're sick because it's bland, easy to eat, and rich in vitamins and minerals. Use Greek yogurt and water to make overnight oats — an easy, no-fuss way pack in all the nutrients you need without having to do much work.
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Fruits can be beneficial when sick. They are rich sources of vitamins, minerals and fiber, which support your body and immune system ( 70 ). Some fruits also contain beneficial compounds called anthocyanins, which are types of flavonoids that give fruits their red, blue and purple color.
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5. Tomato Soup. The ultimate comfort food on a cold day, or just a day you're fighting a cold. While there's no evidence suggesting that pairing tomato soup with a grilled-cheese sandwich cures anything in particular, we can confirm that it's very good for the soul, and very delicious.
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Salty Pretzels & Crackers In fact, dry toast, dry salty crackers, dry cereals, or salted dry pretzels can all help quell nausea if nibbled on slowly throughout the day. The key word here is dry. Drinking liquids with foods, or with meals, can sometimes provoke nausea.
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Spicy foods can help ease congested nasal passages, help with breathing problems from bronchitis, and relieve flu symptoms, too. Try chili peppers, horseradish, or wasabi when you're under the weather. Sprinkle hot sauce on your foods, such as vegetables, grains, chicken, or meat.
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Like bananas, oatmeal is bland and easy to eat while providing the calories, vitamins and minerals you need when sick. It also contains some protein — about 5 grams in a 1/2 cup (60). Oatmeal has some other powerful health benefits, including stimulating the immune system and improving blood sugar control ( 61 ).
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Drinking Coffee When You're Sick: “A cup or two of coffee per day while you are sick can help to encourage your immune system while it's battling illness.” A study done by psychologists at the University of Bristol also found that the caffeine in coffee reduces the general grogginess associated with colds.
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Ease back into eating. Otherwise, gradually begin to eat bland, easy-to-digest foods, such as soda crackers, toast, gelatin, bananas, applesauce, rice and chicken. Stop eating if your nausea returns. Avoid milk and dairy products, caffeine, alcohol, nicotine, and fatty or highly seasoned foods for a few days.
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Myth #3: You should avoid dairy if you're sick In fact, Dr. Steckelberg recommends that cold sufferers drink or eat dairy products such as cream-based soups, ice cream, pudding, or milk, as they are soothing on sore throats and provide calories they otherwise might not eat while they're feeling so lousy.
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Crackers. Foods high in starch — such as saltines, bread, and toast — help absorb gastric acid and settle a queasy stomach. "The bland nature of a cracker helps to satisfy hunger (excessive hunger can exasperate nausea) without the strong smells or tastes that may increase nausea," says Palinski-Wade.