are guinea fowl eggs healthy?
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Nutritional Value Guinea eggs are incredibly high in protein and have a fair amount of fat due to their ability to forage for high-protein foods like insects and grubs. It's a horse a piece when it comes down to nutritional value, but those who eat guinea eggs swear they are tastier and creamier.
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Pomegranates are very healthy. Chickens will eat the seeds happily and peck at the remaining husk. ... They love to peck at the flesh and eat the seeds. They are highly nutritious and will keep the girls busy for a good long time.
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Cage-free, pasture-raised eggs are not more nutritious, dietitians say. Eggs laid from hens kept in cage-free or pasture raised environments aren't significantly more nutritious than regular eggs laid by hens kept in a cage, chicken researchers and dietitians say.
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Duck eggs have more magnesium, calcium, iron, vitamin B12, vitamin A, thiamin, etc. per 100 grams. They are a great source of omega 3 fatty acids, which are vital for a normal human metabolism but our body cannot synthesize it. These omega 3 fatty acids .
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Guinea Fowl eggs typically take 28 days of incubation at 99 degrees F with an ideal humidity level anywhere between 40%-50%. In reality they can hatch anywhere between days 26 and 29. The eggs must be turned at least 3 times a day but 5 is better.
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Apples, pears and other fruits. Fruits are every bit as good for our backyard chickens as they are for us. Full of vitamins and low in fat, they're an excellent choice as a healthy treat. Make your hens an occasional fresh fruit salad and watch them blossom!
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Fresh greens like broccoli, cabbage or spinach are great things to feed and carrots make a satisfying occasional treat. However, not all fruit and veg is safe for your guinea pigs. Don't feed potatoes, tomato leaves or rhubarb to your pigs.
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The meat is lean and rich in essential amino acids. Guinea eggs can be eaten just like chicken eggs (and should be collected daily if not used for hatching purposes). During the laying season, it is common for a guinea hen—an adult female at least one-year-old—to produce an egg a day.
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Fruit and vegetables: Fresh vegetables can be offered once a day and should be equivalent to about one cup total per guinea pig per day. Leafy greens like romaine lettuce, kale, cilantro or parsley should comprise the bulk of your pig's fresh produce.
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It's good for your Guinea Pig and contains high amounts of vitamin C. Red cabbage contains high amounts of vitamin C, and a hint of calcium. You can feed it frequently. ... You can feed your Guinea Pig these occasionally, once or twice a week.
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Can Guinea Pigs Eat Apples? Guinea pigs love apples but, as with all fruit, apples (both red and green) are high in sugar, so they must only be given as an occasional treat and shouldn't form a major part of your guinea pigs diet.
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In addition to killing insects especially ticks and loudly announcing visitors, guinea fowls offer both "very delicious" meat and eggs. ... "They lay eggs and eat ticks and other bugs, and they're watchdogs when strangers come around the place.
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Can Guinea Pigs Eat Bananas? Guinea pigs can eat banana but in very small amounts and only as a very occasional treat as it has around 12% sugar content and can encourage obesity in your pet.
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Another study found that beta carotene levels were also higher in free-range eggs. Other research has shown that eggs from pastured hens contain higher levels of flavonoid and carotenoid antioxidants, as well as anti-inflammatory omega-3 fatty acids than eggs from caged or organically-raised hens.
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Guinea pigs can eat apple peel or apple skin, but only in moderation because of the fiber content. Fiber is good for digestion but too much fiber can cause loose stool or diarrhea.
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However, it also contains a decent amount of calcium and phosphorus that can be bad if fed in excess. Thus, moderate serving is recommended. Beets are among one of the healthiest vegetables you can feed to your guinea pigs.