what is the difference between cage free and pasture raised eggs?
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Cage-Free: These ladies have more room than caged hens, since each is given less than 1 square foot. ... Pasture-Raised: These ladies are given at least 108 square feet each and consume some feed and lots of grass, bugs, worms and anything else they can find in the dirt.
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Conventional Eggs: These are your standard supermarket eggs. The chickens are usually raised in an overfilled hen house or a cage and never see the light of day. ... Organic Eggs: Were not treated with antibiotics or hormones and received organic feed. May have had limited access to the outdoors.
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Unlike battery hens, cage-free hens are able to walk, spread their wings and lay their eggs in nests, vital natural behaviors denied to hens confined in cages. Most cage-free hens live in very large flocks that can consist of many thousands of hens who never go outside.
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What's the difference between free run and free range eggs? Free run eggs come from hens that roam the entire barn floor. ... Free range eggs come from hens that roam the barn floor and when weather permits, go outside to pasture. Outdoor access is only seasonally available in Canada.
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Organic eggs: The hens were not treated with hormones and received organic feed. Pastured eggs: Chickens are allowed to roam free, eating plants and insects (their natural food) along with some commercial feed.
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Another study found that beta carotene levels were also higher in free-range eggs. Other research has shown that eggs from pastured hens contain higher levels of flavonoid and carotenoid antioxidants, as well as anti-inflammatory omega-3 fatty acids than eggs from caged or organically-raised hens.
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Free range or pastured hens are least likely to produce contaminated eggs as their laying environment is the healthiest. ... Pasteurized eggs, especially if they are from free range hens are the safest.
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The main difference between cage-free and free-range eggs is that the latter come from hens that, in addition to the extra space that cage-free birds have, can also access some form of outside area. ... Each bird must have at least 1.23 square feet of floor space and be able to nest, perch, and dust bathe.
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Cage eggs. Share on Pinterest Pasture-raised and free-range eggs are better for the well-being of hens. Farmers who produce eggs that fall into this category will keep their birds in battery cages. ... On the other hand, they stop hens from participating in natural behavior, such as dust bathing, walking, and foraging.
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Cage eggs are produced from hens that are housed in cages inside large, climate controlled sheds. The modern structures used in Australia generally have multiple tiers, with a conveyor belt between each level to catch and remove manure automatically.
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Organic farms certified by the Soil Association have to provide more pop holes (exits from the hen house) for egg laying hens than 'free range' farms do. ... All organic birds are fed on GM-free feed whereas with eggs laid by 'free-range' hens there are no requirements regarding the GM status of feed.
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As for the nutritional value of the yolks, darker, more colorful yolks have the same amount of protein and fat than lighter yolks. Some studies have shown, however, that eggs from pasture-raised hens can have more omega-3s and vitamins but less cholesterol due to healthier, more natural feed.
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The nutrient content of eggs from free-range hens is the same as those from hens housed in production facilities with cages. ... Egg laying hens are not given hormones. Some egg cartons say that the eggs are hormone free; however, this is true for all eggs in commercial egg production in the United States.
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Hens that produce cage eggs are kept in cages, while cage-free hens have much more space but no access to outside areas. Hens that produce free-range eggs have some form of access to outside spaces, though the specifics depend on the certification program.
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In short, this means that the hens are cage-free, have access to the outdoors and direct sunlight with an option for shade, are provided with an exercise area and are fed certified organic feed that contains no pesticides, drugs, antibiotics or animal byproducts.
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As you can see, eggs from pastured hens are more nutritious than the conventional eggs you might find at the supermarket. They are higher in Vitamin A and E and Omega-3s. They are also lower in cholesterol and saturated fat, but I don't think that matters. A study I found on pastured eggs produced similar results (2).
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Why are cage-free chicken eggs usually brown while mass-produced caged eggs are white? False premise. There are plenty of non-free range brown eggs, and white eggs from free-range chickens too.