how many grams is the average slice of pizza?
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It varies depending on the size of the slice, amount of toppings/ingredients etc. A basic Digornio Pepperoni pizza cut into 4 slices would be just under 195 grams for one slice. The pizza weighs 27.5 oz. There are about 28.35 grams in one ounce.
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One slice is one-eighth of the pizza. A slice of New York-style cheese pizza is 190 calories.
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Pizza Nutrition and Calories Per Slice Pizza calories and nutrition can vary substantially based on the toppings, the cooking method, the crust, and the size of the pizza slice. A very small slice (1/8th of the whole pizza or 80 grams) of cheese pizza provides only about 200 calories.
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Most pizzas are sliced so that you have 6 or 8 slices.
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If it's a rectangular pizza that's a half sheet, it is usually cut into 12 square slices. In a standard round large pizza from 14 to 18 inches, a large is 8 slices. If it's a rectangular pizza that's a half sheet, it is usually cut into 12 square slices. It depends on what part of the country you are in sometimes.
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Lean Cuisine products are better than a lot of lunch and dinners out there, like fast food, for example. ... The single serving of Lean Cuisine pizza (6 ounces or 170 grams) is 410 calories with 10 grams of fat, 3 grams of fiber, 21 grams of protein, 59 grams of carbohydrates and 870 milligrams of sodium.
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An extra large pizza is 16 inches, a large is 14 inches, medium is 12 inches and we have a small 10 inch pizza. They are all usually 8 slices, depending if you get a Chicago cut (square slices) or not.
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The average slice of pizza has 12 grams of protein, according to Chelsey Amer, a registered dietitian. Pizza can help you absorb Lycopene, an antioxidant found in brightly-colored fruits and vegetables, that may lower blood pressure rates. Fresh vegetables are one of the healthiest pizza toppings, according to Amer.
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Crust accounts for most of the carbs in pizza. A medium (12-inch) thin-crust pizza topped with sauce, vegetables, cheese, and meat that's cut into eight pieces has 20-25 grams of carb per slice. A regular-crust pizza averages 30 grams of carb per slice.
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A typical slice of sausage or pepperoni pizza contains between 250 and 300 calories.
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However, these amounts will vary by brand. One slice also provides almost 4 grams of protein and 13.8 grams of carbohydrate. However, because it also provides about 2 grams of fiber 9.6 net carbs per slice.
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A medium slice of original crust cheese pizza (one-eighth of the pie) consists of 210 calories, 27 grams of carbohydrates, 7 grams of fat, 3 grams of saturated fat, 8 grams of protein and 20 milligrams of cholesterol.
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A Large 14″ inch Pizza is normally cut into 8 or 10 slices and serves 3-5 people. An Extra Large 16″ inch Pizza is normally cut into 6 or 12 slices and serves 5-6 people.
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Vegan pizza, on the other hand, has on average 155 calories, 4g of fat, 0g of saturated fat, 0g of cholesterol, 251g of sodium, and 28g of carbohydrates.
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In America, the small (10″) has 6 slices, and the medium (12″), large (14″) and extra large (16″) hand tossed pizzas all normally have 8 slices, although the thin crust pizzas (medium & large) get what we call square cut, which is a total of 16 slices. You can always request fewer or more slices when you order.
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A pound is equal to 16 ounces. If 20 slices equals 1 pound equals 16 ounces, then 1 slice is equal to 16 oz / 20 = . 8 ounces.
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“I'd say that not eating the crust off pizza might save you about 50 to 75 calories per slice and perhaps 5 to 10 grams of carbohydrate,” explains Dana Hunnes, a clinical dietician at UCLA.