what are the best type of apples?
123615
["Red Delicious. Crunchy and Mildly Sweet. Meet the world's favorite snacking apple. ... ", "Gala. Crisp and Very Sweet. You'll go gaga for Gala! ... ", 'Fuji. Crunchy and Super Sweet. ... ', 'Granny Smith. Crunchy and Tart. ... ', 'Honeycrisp. Crisp and Distinctly Sweet. ... ', 'Pink Lady® (Cripps Pink cv.) Crunchy and Sweet-Tart. ... ', 'Golden Delicious. Crisp and Sweet.']
32366
['Jonagold Apple. A lovely red hue with hints of yellow, this species is a hybrid of the Jonathan and the Golden Delicious and bears a faint physical resemblance to both. ... ', 'Cameo Apple. ... ', 'Empire Apple. ... ', 'McIntosh Apple. ... ', 'Golden Delicious Apple. ... ', 'Fuji Apple. ... ', 'Cortland Apple. ... ', 'Red Delicious Apple.']
1228827
What apples are best for apple butter? For apple butter, we like to use Mcintosh, Red Delicious or Gala because they are easy to find in our stores. Although Granny Smith are great for baking, they are not recommended for apple butter. Also, some apples are sweeter than others.
500110
At the end of the day, choosing the best pie apples is a personal decision. My best apple pie would include a combination of these three: Cortland, for flavor; Russet, for texture; and Granny Smith, for its combination of the two.
779368
Firm, crisp, and juicy, Fuji apples are among the most popular apples for eating fresh, but they're also great for baking, as they hold their shape when they cook.
483663
['The expensive ones in the fancy bag. ... ', 'Honeycrisp. ... ', 'Pink Lady. ... ', 'Honorable mentions: Empire, Fuji, Gala, Jazz.', 'Granny Smith. ... ', 'Golden delicious. ... ', 'Honorable mentions: any tart apple you like, including Jonagold, MacIntosh, or the snacking apples listed elsewhere. ... ', 'Roxbury Russet.']
9245
['Granny Smith Apples.', 'Honeycrisp.', 'Golden Delicious.', 'Rome.', 'Jonathan or Jonagold Apples.', 'Braeburn.', 'Northern Spy.', 'Apple Varieties.']
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Firm, crisp, and juicy, Fuji apples are among the most popular apples for eating fresh, but they're also great for baking, as they hold their shape when they cook. A crisp, sweet apple with a mild flavor, Galas have yellow-orange skin with red striping.
187770
Apples that are more soft won't do as well when cooked,” she says. “You want a large, firm, crisp apple for baking,” like Crispin, Fuji, Braeburn, Cameo, Red Delicious, and Ralls Janet that go well in pies, in baking, or apple sauce, Brannen says. And as for salads, Brannen recommends fresh Cripps Pink and Honey Crisp.
506905
When canning apples, choose a crisp, not mealy, apple variety. Tart or cooking apples such as Fuji, Braeburn, Jonagold, Granny Smith, Golden Delicious, Pink Lady, Jazz, Honeycrisp, and Cortland are good choices. Now you're ready to start canning!
348039
Since apples are part of the "dirty dozen"— foods with the highest pesticide residue— it's a good idea to buy organic. Choose apples with a sweet, mild flavor, such as Red Delicious and Gala apples; avoid tart varieties such as Granny Smith. One medium apple yields about five ounces of puree.
52622
Firm-textured and sweet-tart, the Empire is a fine all-purpose apple good for juice, sauce, pies, baking, salads, eating fresh, and drying. Firm, crisp, and juicy, Fuji apples are among the most popular apples for eating fresh, but they're also great for baking, as they hold their shape when they cook.
921035
You can use any type of apples you like. Fall is a great time to go apple picking and get super fresh ones for a homemade pie like this. We use gala apples in this recipe, and I think they cook really well and have great flavor. Some people prefer Granny Smith apples for their firmness and tart flavor.
33535
['Granny Smith. One of the most nutritious common apples, a Granny Smith apple has 13 times more phytonutrients than a Ginger Gold, according to Robinson.', 'Liberty. ... ', 'Red Delicious. ... ', 'Honeycrisp. ... ', 'Braeburn.']
965683
You'll want to use Granny Smith apples for their tart flavor, which will balance the sweetness of the pastry. Piñata® apples by Stemilt are a great choice for a sweet-tart and slightly tropical mix, while Golden Delicious appeals to an even sweeter strudel.
627526
Apple, apricot, cherry, and peach brandies are the most popular and are made throughout the world. Other flavored varieties include ouzo (a Greek brandy with an anise base), kirschwasser (a German cherry brandy), and calvados (an apple specialty from Normandy).
629008
Fuji Apples The sweetest of the sweet, one of the top 15 most popular apple cultivars in the U.S. and unrivaled in Japan, is the Fuji apple. ... Red-over-yellow Fuji apples have Brix, or sugar levels, of 15-18. Fuji apples are crisp and very juicy with a sugary-sweet flavor that resembles freshly-pressed apple juice.