what is the difference between shakeology and vanilla fresh?
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Vanilla Fresh, which you'll drink with your lunch and dinner each day, is a high-protein shake loaded with nutrients your body needs for healthy weight loss. Unlike vanilla Shakeology, which can be a meal on its own, Vanilla Fresh is meant to go with your Refresh meals.
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The difference between fresh and long-life milk is the method of processing. Fresh (pasteurised) milk is heated to 74°C for 15 seconds. Long-life milk is heated to 140°C for two seconds and then packaged aseptically. ... Then it can be used normally like fresh milk within seven days.
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The main difference between The Man and Lady Shakes is the protein blend and unique fat burning formulas targeted toward each gender. ... The Man Shake is also slightly higher in healthy fats, while The Lady Shake contains collegen protein for hair, nail and skin health.
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This word also describes things that are boring or plain. If something is called vanilla — such as coffee or a milkshake — it's usually flavored with vanilla extract or the seeds from a vanilla pod. ... This word has another, slightly insulting, meaning: a vanilla movie is plain and kind of boring.
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The word “pure” signifies that the vanilla extract is made from only natural vanilla beans, water and alcohol. ... Most imitation vanilla extracts are a weak solution of naturally derived (from lignin or wood pulp) or artificially derived (synthesized in a lab) vanillin.
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The product label indicates that the shake mix primary ingredients are soy protein isolate, a form of plant-based protein powder, and fructose (a form of sugar). The shake will provide you with protein (nine grams) to help you feel full, but will also contribute nine grams of sugar to your daily total.
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An opened can of powdered shake mix should be covered with the cap and stored in a cool, dry place—but not refrigerated. Once opened, use contents within 3 weeks. Once mixed with water, PediaSure Grow & Gain Shake Mix should be used promptly or covered, refrigerated, and used within 24 hours.
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What makes New York vanilla different from regular vanilla ice cream? Usually it has eggs in it.
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Some protein shake mixes are “complete” – they're designed to be prepared simply by mixing them with water. But, more typically, protein shake mixes are designed to be mixed with milk –the combination of the shake mix and the milk provides the right nutritional balance in the finished shake.
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When to Use Pure Vanilla Extract or Imitation Vanilla in Desserts. Imitation vanilla is a little more budget friendly than pure extract, but using it can affect the taste of your homemade desserts. ... Basically, for baked goods, imitation vanilla will be fine.
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The vegan shakeology suits a variety of special diets. By ingredients, it appears to be gluten-free (see dietary notes) and made without top allergens (soy-free, dairy-free, egg-free, nut-free).
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So the difference is that “regular coffee” is pretty much “coffee, the way you prepare it or order it”. French Vanilla Coffee is flavored coffee, either by putting a certain amount of Vanillin (a synthetic) or Vanilla Extract on the coffee beans. “French Vanilla” simply sounds more luxurious than Vanilla.
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Are Vanilla Extract and Vanilla Flavor the Same Thing? Vanilla extract and vanilla flavor are both made with real vanilla beans. The difference between the two is that vanilla flavor is not made with alcohol and therefore cannot be labeled as extract.
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['Lane Limited: 1-Q.', 'Lane Limited: BCA. ... ', 'Lane Limited: RLP-6. ... ', 'Mac Baren: Mixture Scottish Blend. ... ', 'Captain Black: Original. ... ', 'Cornell & Diehl: Autumn Evening. ... ', 'Mac Baren: Vanilla Cream. ... ', 'Sutliff Vanilla Custard. ... ']
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Dieters are instructed to mix one scoop of Shakeology with 8 to 12 ounces (236 to 355 ml) of water, juice, milk or nut milk once or twice a day.
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Shakeology is not currently certified Gluten Free. In designing Shakeology, we carefully selected ingredients that are not gluten based (such as wheat or barley). However, that does not mean that incidental inclusion of gluten based grains may occur in some ingredients during farming, storage and/or transportation.
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Powdered milk is made from dehydrated, pasteurised milk, whereas fresh milk is liquidised. It is a manufactured dairy product made by evaporating milk to dryness, which helps preserve it. ... This means that powdered milk often has a longer shelf life as it does not need to be refrigerated.