why does my stomach hurt when i eat peanuts?
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Digestive distress Many food allergies cause digestive problems as the allergenic proteins make their way through the stomach and intestines. Digestive reactions usually take a few hours to occur after eating nuts. It's common to feel: nausea.
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Beans, peas, and lentils — Along with being good sources of fiber, beans, peas, and lentils also provide protein, vitamins and minerals. Nuts and seeds — Many nuts and seeds provide fiber and nutrients and may help absorb stomach acid.
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Most Read. "The same kids who are eating these snacks daily ... have diets that are filled with junk, and Cheetos may be just one part," she told the Daily News. "Spiciness can cause stomach upset, but there's also lots of fat. Usually that stomach pain is coming from the fat content of the food."
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You can get a stomach ache from eating quinoa because it irritates your digestive system, plus it just tastes bitter.
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Watermelons are not digestion friendly when it comes to consuming it at night and may cause irritable bowel syndrome and other problems, making your stomach upset the next day. The digestive process is slower than usual at night, hence, it is recommended to keep off sugary and acidic foods.
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You probably won't be sick after eating a handful of rancid peanuts. But doing so is neither good for your health, nor they are any good when it comes to taste. ... That said, before you eat any old peanuts and check for rancidity, look for the usual signs of food being bad: mold or discolorations (black spots, etc.)
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When your body doesn't produce enough of certain digestive enzymes, undigested compounds can make their way into your large intestine and cause unpleasant symptoms — such as the gas some experience after eating beans — or rob your body of essential energy and nutrients.
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Peanuts are as popular as they are healthy. They're an excellent plant-based source of protein and high in various vitamins, minerals, and plant compounds. They can be useful as a part of a weight loss diet and may reduce your risk of both heart disease and gallstones.
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Apples, watermelon, and grapes are all high in a type of sugar called fructose. Many people have a fructose intolerance or sensitivity, meaning their body has a hard time digesting this sugar. The result? “One of the biggest symptoms is diarrhea, but you can also have gas and abdominal pain,” Gans says.
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Beans. Reduce your fiber intake when your stomach hurts. Foods such as beans are high in fiber and are likely to produce large amounts of gas, leading to belly bloat and further pain and discomfort.
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Peanuts have a GI value of 13, which makes them a low GI food. According to an article in the British Journal of Nutrition, eating peanuts or peanut butter in the morning may help control your blood sugar throughout the day. Peanuts may also help lessen the insulin spike of higher GI foods when paired together.
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ANSWER: Your symptoms could be a sign of a problem with your gallbladder caused by gallstones or some other inflammation. The most common symptoms include severe abdominal pain after eating fried or fatty foods, bloating, and nausea. Your gallbladder is located behind your liver and aids in the digestion of fats.
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If you have a sensitivity to milk (lactose) or gluten, your body may have difficulty breaking down these foods. You may experience gas or abdominal pain after eating foods containing these ingredients. Constipation. Infrequent bowel activity causes gas to build up in the abdomen, triggering gas pains and bloating.
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Nuts. The high fat and fibre content in nuts means that it takes a while for them to be properly digested. As they spend a lot of time working through the digestive system, the risk for gas and bloating is markedly increased. Nuts also contain tannins which can present problems like nausea for some.
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Because of their high fiber content, they can cause bloating in sensitive individuals. This is especially true for people who are not used to eating a lot of fiber. Like beans, lentils also contain FODMAPs. These sugars may contribute to excessive gas production and bloating.
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Risks and precautions A high consumption of walnuts has also been linked to diarrhea. This could be after a person eats a large quantity of walnuts, because of the high oil or fiber content, or because they have a sensitivity, for example, in people with irritable bowel syndrome (IBS).
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Bean dips like hummus, which is made of gas-causing garbanzo beans (aka chickpeas), can bloat you up — and the same goes for lentils, black beans, and peas, Dr. Schnoll-Sussman says. Meanwhile, sugar-free dressings and dips often contain stomach-irritating artificial sweeteners.