are toasted marshmallows bad for you?
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Food that is fried, baked, or roasted at high temperatures undergoes a process called a Maillard reaction that causes it to brown — think of the golden crust on a baguette or the charred exterior of a roasted marshmallow. This reaction can form acrylamide in small doses.
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Argumentative Essay Should the sale of junk food in school canteens be banned? ... Junk food is bad and not good for our health. According to the Health Foundation (2005), most of the junk foods such as biscuits, confectionery, hamburgers, instant noodles and soft drinks are of low nutritional value.
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While it's not fatal, snacking on sunflower seeds is still a terrible way to treat your teeth. The habit, which emerged in the 1950s and '60s as an alternative to chewing tobacco, puts undue stress on your teeth. This can lead to enamel loss and even fractures. Can't pass up the salty snack?
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There's no indication that eating these foods is dangerous. But breathing fumes containing diacetyl appears to be very dangerous. Microwave popcorn, of course, gives off hot fumes if the bag is opened before the cooked popcorn cools.
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Health Risk: Just like everything else, too much of isaw isn't good. ... You can also be a victim of food-poisoning, Hepa A, and colon cancer if the isaw is not prepared and cooked well. Eat it safe by: eating it only occassionaly, and by limiting intake to one stick when eating.
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Pop Tarts and Toaster Strudels are convenient but they are unhealthier than you probably realize. The crust is made out of flour, fat, and sugar and the filling is pure sugar. ... Very few foods contain more trans fat than these sweet treats.
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Salt The load of calories, starch, and sodium from chips, crackers, and pretzels does no good for your blood sugar, and the damage can increase when you eat a “multi-serving” bag in one sitting, or get a dose of unhealthy fats from fried chips or crackers with partially hydrogenated oils.
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As you probably don't want to eat them raw — when their resistant starch content is highest — you could try toasting them to see if that preparation would appeal. Rolled or steel-cut oats are your best bets as sources for resistant starch.
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For starters, toasting does not really impact the nutrients of bread, it does cause some chemical change which affects how healthy the bread remains.
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It may also cause vomiting and diarrhea, but if too much is consumed, especially by small dogs, there can be a problem. Almond Joys, Reese's, M&Ms, Snickers, Kit Kats, Twix, Tootsie Rolls, dark chocolate, Butterfingers, and Milky Ways are dangerous in quantities of more than 10 grams.
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Some marshmallows are made with ingredients such as wheat starch or glucose syrup. These are derived from wheat. They aren't gluten-free and should be avoided. However, many marshmallow brands in the United States are made with corn starch instead of wheat starch.
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There is even a facebook page about it called 'Pink and White Marshmallows DO Taste Different." Most would agree the taste difference, if you can discern it, is in the food colouring, and that this can make it seem more bitter.
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It's awful news to myself and many other chocaholics that Kinder chocolate is actually very bad for you. According to Metro, the popular chocolate brand has been tested for chemicals known as mineral oil aromatic hydrocarbons (MOAH) which emerge after the refinery of oil in foods.
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Chemicals linked to cancer and popcorn lung have been removed from microwave popcorn in recent years. Even though some chemicals that remain in the packaging of these products may be questionable, eating microwave popcorn from time to time shouldn't pose any health risks.
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While better than regular Cheetos, Baked Cheetos are still bad for you. Aside from the enriched vitamins and minerals, they contain dangerous ingredients that could be extremely detrimental to your health.
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Yes, Cap'n Crunch is bad for you. The cereal contains an unhealthy amount of sugar, which causes problems as minor as a mid-morning crash... and as serious as obesity. It is also made with controversial food coloring and preservatives that have been linked to cancer.
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Laffy Taffy This Willy Wonka creation may be healthy in terms of calories, but it's not healthy as far as dental health is concerned. According to Sunnyside Dentistry, taffy is the worst candy for your teeth because it sticks — and stays — in your mouth, increasing your risk for cavities.