what animal do bologna come from?
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Bologna is a cooked, smoked sausage made of cured beef, cured pork or a mixture of the two. The bologna might include choice cuts, depending on who's making it, but usually contains afterthoughts of the meat industry - organs, trimmings, end pieces and so on.
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Pastrami (Romanian: pastramă) is a meat product of Romanian origin usually made from beef brisket, and sometimes from lamb, or turkey. The raw meat is brined, partially dried, seasoned with herbs and spices, then smoked and steamed.
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Alpaca. The Alpaca is a domestic hoofed mammal that originated in South America. Its closest relatives are the domestic llama, the wild vicuna, and guanaco. Researchers believe that humans bred these modern day animals from vicunas.
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Corned beef is made from brisket, which comes from the lower chest of the cow; pastrami is either made from a cut called the deckle, a lean, wide, firm shoulder cut, or the navel, a smaller and juicier section right below the ribs. These days, you may also see pastrami made from brisket.
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Veal comes from calves, which are young cows. Lambs are young sheep, and mutton comes from older sheep. It's baby cow, and one of the most reprehensible finished meats ever devised for the dinner table.
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Feral swine (Sus scrofa) originated from varieties of introduced domestic swine, Eurasian wild boar, and their hybrids, and are currently found in Illinois. ... Hunters, who are legally deer hunting during firearm deer seasons, will be able to legally shoot feral swine.
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['Basset Hound.', "Cirneco Dell'Etna.", 'Grand Basset Griffon Vendeen.', 'Petit Basset Griffon Vendeen.', 'Pharaoh Hound.', 'Plott Hound.']
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Bichons descended from the ancient ancestors of the Poodle and the Barbet. From these dogs came the barbichon, a small curly-coated Maltese; and the Bichon Bolognese, or simply Bolognese. ... Bichons were preferred court dogs of medieval Europe, especially finding favor in France, Italy, and Spain.
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UNIQUE ORIGIN: Rottweilers descended from the Molossus, a mastiff-type dog and probably from the Italian Mastiff. Their ancestors accompanied the Romans over the Alps by herding their cattle and protecting them from harm.
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Cattle were originally identified as three separate species: Bos taurus, the European or "taurine" cattle (including similar types from Africa and Asia); Bos indicus, the zebu; and the extinct Bos primigenius, the aurochs. ... The aurochs originally ranged throughout Europe, North Africa, and much of Asia.
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English Cocker Spaniel Hailing from Spain, English Cocker Spaniels were moved to Britain in the 15th century for hunting. These gun dogs have the reputation of being picky eaters. Just like human babies, the diet of a puppy must have all the necessary nutrients in it.
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['Berkshire. The third-most recorded breed of swine in the United States, Berkshires are known for fast and efficient growth, reproductive efficiency, cleanness and meat flavor and value. ... ', 'Chester White. ... ', 'Duroc. ... ', 'Hampshire. ... ', 'Landrace. ... ', 'Poland China. ... ', 'Spotted. ... ', 'Yorkshire.']
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The current name is believed to derive from the Catalan boc, meaning "goat", therefore a boqueria would be a place where goat meat is sold; compare also French boucherie, whence Vucciria, the name of a market in Palermo, Italy.
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Both are made with an emulsified meat and fat combination and put in a casing. All I can say is that all hot dogs are sausages, but not all sausages are hot dogs. And Bologna is a sausage. ... And if you want to get picky, hot dogs are American and bologna is European.
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On July 30, 2003, a team of Spanish and French scientists reversed time. They brought an animal back from extinction, if only to watch it become extinct again. The animal they revived was a kind of wild goat known as a bucardo,or Pyrenean ibex.
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Cocker Spaniels were originally bred as hunting dogs in the United Kingdom, with the term "cocker" deriving from their use to hunt the Eurasian woodcock. When the breed was brought to the United States, it was bred to a different standard, which enabled it to specialize in hunting the American woodcock.
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Blue Heeler The Australian Cattle Dog was bred in Australia to drive cattle across long stretches of rugged terrain. It is a medium-sized dog (weighing up to 50 pounds) with a short coat. The term, "Blue Heeler" refers to the coat which is black interspersed with white, giving it a "blue" appearance.