Can you use revere ware on induction cook tops?
1404522
If a magnet can stick to the pan then it will work. If not then you need different pans. I love this cooktop btw.
1652416
I do not have an induction cook-top, but the pot is made of a thin sheet of stainless steel and the base is not that big. I suspect it will not work, but I'm not certain.
149762
This cookware is more suitable for solid plate, ceramic, gas, radiant ring and halogen stove tops. It is a metal pan so it will work when needing to form the magnetic field to create heat with an induction stove, but it does have inward indentions along the bottom that may not allow you to evenly heat your pan as you may desire.
2218908
On the Hamilton Beach website it states "Premium die-cast aluminum cookware heats evenly and cooks directly on gas, electric or ceramic stovetops". The aluminum cookware they are referring to is the insert. So unfortunately, it will NOT work on an induction cook top.
1035167
I see no problem with using the Scanpan Classic on an induction cook top. I own a whole set of their skillets (and the griddle) and LOVE them. Great stuff!
501297
No, induction cookware only works with iron cookware...and maybe some stainless steel. I purchased several pieces of ceramic coated iron cookware to use with my induction cooktop.
679361
Works well on induction cook top...I am very pleased with this set of cookware.
676763
The Emeril All-Clad pan and any other hard anodized pot or pan cannot be used on an induction cook top. the are nonmagnetic, therefore not compatible.
631733
Yes, I believe it's safe to use this griddle on an induction cooktop. This griddle has no abrasive surfaces that would cause any scratches. Since an induction cooktop quickly heats, just be extremely careful not to overheat it - which may cause it to warp. http://www.tefal.com.au/All+Products/Cookware/Jamie+Oliver/Products/Jamie+Oliver+Tefal+Hard+Anodised+Induction/Jamie+Oliver+Tefal+Professional+Series.htm
1568484
I do not have an induction cook top, but I have seen this pot in a hotel kitchen that had an induction cook top. So my guess is that they are compatible.
566017
Yes, this can be used on an induction cook top. Just beware of scratching the cook top surface, as the enameled pans are rougher or grittier than stainless steal.
1844109
I have not tried it on induction cook top. Sorry to say. So far have used it on glass top stove only. Perhaps the mfg might be able to give you an answer. Enjoy your Spring and Summer.
1271023
According to.their website the Nowo line is not made to be used on induction cook tops. The Woll Diamond Plus line can be used.
1444242
yes, that how i use, top of the stove to cook, then place in oven to finish. best cookware I have had at a fantastic price. to check if induction compliant, use a magnet on the bottom, if it sticks, its induction capable.
1890049
Per Calphalon website - Stovetop Use - Safe for use on gas, electric, electric coil, halogen, and ceramic cook tops. To determine if your pan is induction capable, look on the bottom of the pan for the Induction icon, or try the magnet test. If a magnet will stick to your pan, it will work on induction cook tops.
1168879
Yes. I currently have an induction stovetop and use only this stove for all of our cooking needs. So far I've had the TFAL set for about 4 months and this is the best cookware I have ever owned. Far better than my prior non-stick set and several other types of general cookware I've purchased. I still like my cast iron for some things like eggs. The pans get very hot very easily on the induction stove so I rarely use them with anything higher than medium heat. This simple set allows me to cook just about everything I normally cook on the stove top.
1305135
I haven't used it on an induction cook top however, a warning to all...I love my Rachel Ray cookware and use her Stoneware line constantly with tremendous success, (which was why I purchased the steel roaster), unfortunately, unlike the stoneware, I find it impossible to get clean completely. I bought it to use when simply roasting a chicken and in spite of using olive oil to completely grease it before cooking, when it came time to clean it (and I soaked it over night) I simply could not (and still can't) get a lot of stains out of it and it looks terrible now and that was just my first use. While I still use it and it does the trick, I wouldn't recommend this particular line due to the easy staining. But I must reiterate, the stoneware is some of the best cookware I have ever owned. - I hope this at least helps a little in your decision making