How do I determine how many buckets I need for a wedding cake?
1379945
I really don't know. If you are using handmade flowers, many layers, all these things play a part. I would suggest buying one tub for a regular cake and see how much you use to do a mini version of the wedding cake. Then you can judge what you would need for the actual cake.
1379946
I used this on a Cinderella cake and 24 cupcakes for a party. (I did not use the icing sparingly.) I still had enough to ice another cake (thinly) had I needed to. I am not sure if this would be enough for the wedding cake you are planning on making. It depends on the size...
14634
It comes with a recipe that uses 2 - 8 ounces packages of cream cheese and 2 eggs, which makes 6 cakes. 8 of the bottoms fit into a 10" pan. I would suggest 2 to be on the safe side, but your recipe may not fill all 12. I bought 3 pans not knowing, and that's too many. I love the pans, though, and have used them twice this month already!
1753824
You will need the "bake even strips" large size, that you wet and wrap around the sides of the pans, and for the largest ones, take a large flower nail and place it point up in the center, through the baking parchment you cut to line the pan. This will channel heat through the center of the batter as it bakes. I have made 6 full (3-5 tiers each) wedding cakes with this method in these pans, all in a regular oven.
1830670
I'm not for sure as I did not receive the correct product. One description states 100 in a bucket and another description states 50.
1547996
Depending on how full you want it? I would suggest 2 bags of 100 balls! Gives it the perfect fullness!
1225488
Not sure -- suggest you check the recommended capacity/volume for that cake mix on its package, then compare that with the capacity* of the bundlettes. You can do this* by filling each of the bundlette forms with water that you've measured, then total it up. If that total is the same as the recommended baking pan capacity on the cake mix box, it should work out ok. Hope this makes sense.
1365755
yes... my wedding cake was 3 tiers but it was small so we had cupcakes also. It only fits a 9 inch cake on the bottom and then obviously each tier was smaller as you went up. the top tier was quiet tiny but it gave the same effect. wish i could ass a picture here. my cake was beautiful!
194185
to fill both sides, you actually need more than one box of cake batter. I feel like I used 1 plus another 1/3. But it turned out amazing.
181268
each bucket is about 10 inches wide and can be as close to an inch from the next one. a 2.3 ft x 4.5-5ft area approx.
1332238
We ordered two bags and we got about 80-100 1x2" sachets. It has been about 6 months since we filled the sachets so I don't remember the exact total off of the top of my head. Our goal was 100 for wedding favors. I think we had at least that many if not it was just a few less.
962399
It took me 4 sheets to cover a 8" square cake. So i would say about 7 or 8 to be safe
634497
just put beads in long cake pan cover with water stir around every once in a while take out when you see the size you want
100430
The distance from the plate to the top of the dome is about 4.5 inches. If each layer is about 1 inch you should be able to use it for a four layer cake. In order for the holder to accommodate a 6 layer cake, each layer would have to be a little less than 3/4 of an inch (to have room for icing).
1463064
Wilton says it holds 7 cups and advises, "For cakes, fill pans 1/2 to 2/3 full." So that means you should put in 3.5 to 4.5 cups of batter. Personally, I measured the volume at 8 cups, and I've put up to 6 cups of batter in at a time, but that was for a dense fruitcake that I knew wouldn't rise much.
1764871
one gallon bucket. I didn't use mine or the cloth incase you would like to purchase it, let me know at jlrphotos@yahoo.com.
137328
Big enough to have to use 2 cake mixes. Also, cook top and bottom halves separately. The top part of the cupcake will cook quicker than the bottom half.
665179
Most bundt cake recipes call for 12 cup pans. Nordic Ware also makes some newer styled cake pans that have a slightly smaller capacity, but the traditional shape will hold the larger amount. It would only overflow if you filled it more than about 3/4 full. You don't want to fill it all the way, but I've never seen a bundt recipe that is too big for this, traditional pan.