how do grilled veggies come out...thks
1373126
I have successfully grilled veggies in this several times. I do a single layer (with or without a small amount of water or oil) turning them over as needed until tender. If you try putting to much in at one time, you end up with the veggies sauted vs. grilled. Just did butternut squash and it was delicious.
1373127
Start with a high temp then reduce. They'll grill fine. I use olive oil on the veggies with other seasonings. As a matter of fact, I used Italian dressing to season the veggies with.
1373128
I have successfully grilled veggies in this several times. I do a single layer (with or without a small amount of water or oil) turning them over as needed until tender. If you try putting to much in at one time, you end up with the veggies sautéed vs. grilled. Just did butternut squash and it was delicious.
1470801
i could not find a way to do so. the angle on them is not very steep and so the stuff does not drip off fast at all. before grilling I would take plastic spatula or something and scrape off the crusty stuff and make it relatively smooth and spray with Pam or something. the other aspect is that I had to be very careful to keep the heat on pretty low with high fat stuff like burgers or it would invariably flare up. Medium heat---&gt;always flared up with burgers.
701462
Before I use them each time, I just close the lid, crank the heat up and let them get good and hot. Then I hit them with the wire grill brush.
250076
they are talkin about seasoning the grill grate, it is included in the directions that came with the grill, basically your going to put vegitable oil on the grates and heat them in your oven or I suppose you can do it on your grill some how the oil soaks into the grates while they heat and help prevent them from rustin up later on.
1987697
The way I do it is I put pouch In a bowl with warm to hot water for like 4-5 minutes and it heats it up. I do double check the temperature of the pure before giving in to my baby. You can definitely do it with any meat and veggies..
1200794
Probably over exposure; try turning the rack upside down or decreasing cook time; some times I wrapped the vegies in aluminum foil but to close to the heat source or too much cook time is probably the problem
2013533
Put your wood chips in the box and rest the box on the burner plate under the grate. It helps to let the grille get hot longer to heat up wood chips so the flavor comes out more.
1617753
I have two big Webber BBQ spatulas that I use like tongs to lift the hot basket off the grill. I put the hot basket on a platter and use silicone oven mitts to open the basket. I just can rinse the oven mitts in the sink if they get food on them.
1293052
I haven't grilled any burgers or steaks, but have grilled vegetables after smoking meat. Because the flames are farther from the grill, it takes a bit longer, but if you starter when the fire is first going, it should grill very well. My fire was 3 hours old when I grilled the veggies. I love the cooker.
2088859
I use a silicone mat, they can be found at Walmart, Home Depot, and other stores. I have grilled meats, fish, chicken, vegetables. They all haved turned out excellent, juicy,and with grill marks. The big bonus is the grates do not get dirty.Good luck.
1092849
Once you finish cooking, unplug the grill then fold a damp paper towel and put it in the grill, it will steam clean itself. When you're done eating just wipe it down with the paper towel! Super easy cleanup. I use mine at least once a day.
1298792
Grilled cheese sandwiches appear to do wonderfully in these pans! I always butter the bread and lightly crisp the inside of each bread, flip, add cheese, combine into the sandwich, and then flip the entire sandwich one last time until perfectly brown! It is a joy to make in these! Hope you enjoy yours as much as I do!
1878585
You put it in dry, as you get it at the store. You can wash the veggies right in the bag, and store them in your refrig. still in the bag. You can also send the bags through the washer as needed, though I would air dry rather than the dryer.
595285
Hmmm. Mine is pretty well seasoned so nothing really sticks even when I overcook. I wonder what would happen if you heated it up again (with good ventilation so your smoke alarm doesn't go off!). Maybe it would burn off like what you'd do with your gas grill. It might even help to brush some cooking oil on the remnants to help them burn/flake off. Otherwise I guess you can try just scraping with something that won't scratch it too much; maybe try wetting the grills a little by placing some wet cloths on them (since you can't actually soak them); then either scrape or see if it will cook off once the burnt stuff is softer. Good luck. I hope I'll be able to see a response that states how you made out.
948106
1. The grill has a drip pan that sits underneath the Q to catch drippings. The pan sits inside a tray that slides in and out for easy access. Scrape the grate down while the grill is hot. I ocassionally take mine out after scraping it and letting it cool to scrub it down in the sink. I don't find the unit to be messy at all. I periodically clean the inside with soap and water, letting the excess run into the drip pan. 2. Scan or search the reviews. Someone mentions how much cooking time you can get with the 14 oz tube. Plus you'll find tips on using larger size canisters. 3. The 14 oz tubes can be found at Lowe's or Home Depot in the power tools area.
575597
Yes! The grills do come out and I popped them right into the dishwasher, they cleaned up great! There was hardly anything on them at all because I sprayed them each time I cooked another waffle and absolutely nothing stuck to them. I was basically washing them just to get the slight grease off of them. Experiment a bit and don't overfill, and you will have great waffles.
1913066
I think I understand you question. The purple thing that you see in the picture slides back and forth and hold the veggie being sliced. Do be careful the blades are very sharp but it is a great product for the price.