Can we bake pizza on the stone in the oven
1377355
You should be able to do this, but the Weber brings the temp to 550 - 600 degrees. The pizza cooks fast and delicious every time!
1377356
I've never tried it, but I would think it would work fine. We really like ours, but we use it on our BBQ grill.I think the key is to MAKE SURE you put it in a cold oven, then turn the oven on and let it come up to cooking temp. Otherwise the stone may crack from exposure to sudden heat.
1377357
Certainly, just be sure to have in the oven when you turn it on to preheat!
1377358
I would think so,;it will definitely fit, although we have only used it on the grill.
1377359
Yes, make sure you put it in the oven when you preheat the oven. And make sure the stone is completely dry otherwise it can crack
1808135
The oven includes a base of 3 heat storage Firebricks and a Cooking stone is already included. It is possible to purchase an additional stone for the top shelf inside the oven, but it does already include the base pizza/baking stone.
591262
I believe you can. I purchased the stone. It required an expensive part to be able to use it on the grill. I bought a lodge cast iron pizza pan which is awesome and in the 30.00 range. Like it much better then the stones I have had. works on weber grill and in oven.I had ordered the weber stone and returned it.
1995685
you always have to preheat the stone before baking .You don't need a rack to take it in and out of the oven but it needs to cool first
1403337
If your oven has a clean mode you can put the pizza stone in and burn the food off. Otherwise just leave it in the oven and it will burn off over time. Do not put any water or cleaning products on your stone because it will cause the stone to expand and contract in the oven and it will crack.
492908
The recommendation is to preheat with the oven and then place the pizza on it. I find that most frozen pizza's cook better without the stone, just place on center rack.
654612
According to Calf Pizza Stones, http://www.californiapizzastones.com/pizza/files/Conditioning-A-Pizza-Stone.php, "We do not recommend using any oil of any type. Simply wash your stone, NO SOAP. Pat dry and put in your oven. Turn your oven to 450 and bake your stone for 30 minutes let cool. Now our ready to bake!!!"
1510484
Yes you can. But let it heat up first before putting your dough or pizza to prevent sticking.
2053648
I don't think it would fit. You'd need to use a pizza pan or stone and there just doesn't seem to be room. You also want to bake pizza at 400 to 425 and mine has never gotten that hot. If you used small oven baking stones, you could probably bake the individual-sized pizzas on those but the crust might bake the way you want. Sounds like a good experiment project.
664849
Yes you have to, otherwise if you put cold stone in the hot oven it can crack.
290000
Yes, you can just buy the oven. The burners are needed to heat the oven up so it is needed, but if you already have one you can just buy the pizza oven.
310810
Yes you can put them on the stone but it will not give you the crispness. You can always remove the pizza from the pan and cook it the rest of the way on the stone.
1864631
Yes- it works well that way. The pizza cooks really well on the preheated stone.
679160
I normally use mine in a 425 degree oven and put it in before turning oven on. Preheat for at least 30 minutes before placing pizza on the stone. The more you use it the better the stone gets. Never place a wet or moist stone in the oven, it will break.
924745
Both, but I seldom take my pizza stone out of the oven. I use a pizza peal to lay and remove pizzas on and off the stone. I start the pizzas in a pan. When the dough/pizza becomes firm enough, I slid the pizza out of the pan and onto the peal, then into the oven onto the stone. I coat a few grains of cornmeal onto the pan (prior to adding the pizza) and on the peal to make the pizza slide easily. The stone is great for making the crust extra crispy.
1470491
NO! You will need to use pot holders or oven mitts to extract the stone from the oven, and then set it onto the cooling rack/handles for transport to the table, etc.
636798
I did, and it shattered. So, no. From what I've read, this is the way to go: http://www.amazon.com/Old-Stone-Oven-4467-14-Inch/dp/B0000E1FDA/ref=sr_1_1?ie=UTF8&qid=1401731928&sr=8-1&keywords=pizza+stone