Has anyone baked bread in the S1800? How did it turn out?
1385540
Not bread but bread pudding it was great. In fact every thing we have used it for has been just as good as a regular oven.
2042794
I use the Zojirushi BBCCX20 at 7650 altitude. I make about one loaf a week, using very little white flour (I use mostly whole wheat and buckwheat flour, with some graham, oat, and soy flours added). I have never had a failure. Sometimes I adjust recipes after the first try with more or less water, but nobody else here has complained about the quality of the bread. I have never used the recipes in the instruction book except for an apple cake recipe, which turned out very well.
187043
It is a very neat & tidy bread maker. The actual bread pan use for mixing and baking needs to have removed the small bit of crust that holds the mixing blade from staying in and ruining other machine loaves, and a little warm water rinse and that is it. The pan that bakes the bread is amazingly clean after a bread is done. I have eaten the best bread I ever had from this machine and I know what is in it and NOT in it! This is God's Gift to me dear lady because I love a slice of good bread! RC
457018
I use my almost every other day baking some sort of bread and I've had not a problem..i want a bigger one :)
295676
It makes great bread!! Haven't tried to make a cake with it?!?!? But I've read reviews where others have made a cake in this cooker!!! Well regardless it's a great cooker!!! Best investment I've ever made!!
1879929
So sorry. I haven't used it as yet. Will be using it to bake for Xmas. Will let you know then.
1205232
HI-- My bread came out like a normal loaf-- I did use regular eggs-- and I used whole eggs. I also added a 1/4 cup sugar away from the yeast. My Machine guidelines say to start with all wet ingredients on the bottom of the pan (make sure your water is warm enough) then add the dry ingredients with the yeast on the top on one side of the pan and I put the ¼ cup additional sugar on the other. I chose the darker crust option. My bread came out pretty good.
670500
I'm having the same problem with my Breadman TR875. I'm about ready to try my luck with the Dough cycle and completing the loaves in the oven. The bread tastes fine, has great texture, but the gaping holes are just not very pretty and makes it impossible to make sandwiches from the center of the loaf.
383236
I make 3 loaves. Find a recipe though that uses only flour, water, salt and yeast. The dough "proofs", it doesn't rise. The yeast isn't mixed with water. Spritz the bread before you put it in the oven and it comes out perfect crusty on the outside and soft inside. I love this pan!!!!
1720888
The dough never really touches the unit so cleaning it has not been an issue so far. I have no trouble getting 2 loaf pans in it. I also have a large glass bowl I use for the initial rise and that fits in it as well. I love it! Our humidity levels in Montana can be lower than Phoenix, AZ at times and this has REALLY made the difference in my bread - no matter what. I highly recommend this unit.
312526
I use it all the time for breadmaking. One loaf at a time, that is three cups of flour and I use the metal chopper, adding water and butter slowly while it is going until I have the right amount of water. I let it run about a minute to knead it. I do eight loaves per batch. I have two machines. one at the cottage. Cleaning is a pain; use a toothbrush. I used to use two mixers but they just aren,t able to take the abuse
718787
I have. I like a typical baguette not a square loaf like the bread maker makes. It works perfectly.
2147038
Did you ever find a bread maker with a stainless steal pan and if so, could you reply with the name ? Thanks!!!
2265988
Hi Alice. I baked my first loaf as the directions showed with the least expensive store bought box I could find. It came out fine, smelled wonderful, and I hated to throw it out. I cleaned the machine and it has worked like a charm ever since. Enjoy your machine, it's the best!
737768
Yes. That is the only way I bake bread. Keep in the refeigerator between uses.
1031052
I have never used it for baking breads or rolls, but I have made cakes in it. They turn out nice and moist. It has an oven setting on it, but I don't really know how you would use it to bake breads because I don't have the big cook book that goes with it. BUT i can tell you this much, I LOVE IT for everything else. I have had mine going on three years now and if it konked out tomorrow, I would have to get another one immediately!
231868
I use a Hamilton Beach bread maker, it will even do cakes and jam. My bread rises well and is very tasty.