Would a 16-oz bag be enough to rim 100 regular-sized cupcakes in sprinkles?
100552
Hi Maggie, you may have enough with a lb of jimmies. I usually rather have left over than possibly be short so maybe buy a 16 oz and the a smaller one just in case if they sell it. If you know you will use these jimmies again, then just go with 2 and use the leftovers on other baked goods.
2241344
Hii you would probably need to use at least 10 bottles well decorated for 150 cupcakes
624525
The product details says it holds 80-100 regular sized cupcakes and up to 135 mini cupcakes. I used it for 100 mini cupcakes and had plenty of room to spare. Keep in mind your frosting height though. If you like to pile it on then you might need to put the cupcakes closer to the edge of each level and that would limit the amount displayed.
1564176
If you were only making a batch or two I think these would be perfect! But if you are making a lot, then you might want to go bigger! I LOVE these bags! I have the larger ones and use them ALL the time for cake/cupcake decorating and filling!! Wonderful product!
1000545
I have a 12 x 12 mat and I made cupcake boxes that held 4 regular size cupcakes, so I would say that you could make boxes that held one or two cupcakes, but not the 4 cupcake box.
1979254
I haven't had it full as yet. But, it should hold possibly the whole bag. I use it more for pancakes and waffles.
1982338
I usually put two level scoops for the 16 oz. cup of water. The basket would hold at least one more if desired.
1564179
Oops! I want quite done!! Here is a snippet from a baking blog: Get the right size. Pastry bag sizes indicate their length. Frustratingly, that tells you almost nothing about the bag. Not even a math whiz can calculate the volume of a cone based strictly on its length. But that's okay, I've got a cheat sheet: 12" bags hold 1 1/2 cups. 16" bags hold about four cups and 18" bags hold six (your mileage may vary). For detail work, like writing on a cake, go for the 12" bag. For piping macarons or cream puffs, use a roomy 18" bag so you won't need as many refills. I hope this answers your questions!! :-)
463006
I have a cupcake business and use the bags for all our buttercream and cream cheese frosting and have not experienced any problems. We have re-ordered these 3 times.
875670
Probably 12 regular sized cupcakes or muffins. I wouldn't try anything bigger, because the shelves are too small for those big cupcakes.
1400333
I just tried putting in 16 oz. of liquid and there was about 1/2 inch rim left. It might be safely carried that way but I would probably eat a bite or two before carrying it :).
1090008
They'd make pretty "normal" sized cupcakes, my my opinion. Not mini ones whatsoever. And they wont release any chemicals unless you heat them over 500 degrees for long periods of time. Silicone is very temperature safe unlike plastic.
2258156
I do know that a 10 in cake on the top is a bit big. 8 inch would look better. I'm not really sure how many cupcakes or cookies it will hold. You might be able to tell by counting the cupcakes in the picture. I used it to hold donuts.
914836
16 oz containers can be tall and skinny or short and fat, so it's hard to know if they'll fit. This is designed to take the place of the styrofoam. They're really cute, too.
2057103
Never tried jumbo cupcakes but about 100 regular sized cupcakes. Yes you can use only a few of the tiers at a time.
1863441
Only if it is slim. Those bottles that come with the bags only hold 16 oz of liquid.
2023001
It fits a standard cupcake. I used these to sell my cupcakes at our local farmers market. A creative and cost effective way is to take a long treat bag (you can get these at walmart or michaels or other craft stores) and a 9 ounce short, wide rim plastic cup and use different designed bags or craft paper tie with a ribbon and voila! I make these now for my clients and they love the details! Best of luck!