How long does it take to make a full pot of coffee?
1333180
We no longer has this coffee maker. It broke after about a year. Would not buy another one. Worked great when new. Now own a Cruisinart brand and very happy with it. Not sure of model #. Hope this helps.
1750787
Not sure. Have you considered alternatives? The quality of coffee really decreases after holding for 30min. I suggest brewing no more than you can drink in 30min. If you need to hold warm for 30min, i would brew into any glass pot and immediately transfer to an airpot. Airpots can be cheap.
1478417
Now this is just a loose estimate, but... it takes me about 90sec to grind 2 tbsp of coffee. 1/2 cup = 8 tbsp, so quadruple that 90sec time estimate and that gives us: 6min to grind 1/2 cup of coffee. I'd add another 60sec for fatigue :-) Hope that helps.
69950
No, however, grind coffee medium, grind (for 4-6 cups) and add to filter. Fill with cold water, leave in frig or on counter. Coffee is ready in about 7-10 hours.
2200051
It takes about 2 minutes for it to warm up before it's ready to brew. But after its all warmed up and you press the double shot button it takes about 20 seconds to brew. Make sure the doors to all the bedrooms are shut because its loud for the wee hours of the morning, but all espresso machines are loud. By the time you carefully scoop the coffee without making a mess with the grounds it should be ready to brew as soon as your finished with the grounds and your cup (and the chocolate and sugar if you're making a mocha and blah blah blah...)
1327795
It takes me about two minutes to grind enough to make an 8 cup pot of coffee.
1052751
When I preheat it with boiling water, an almost full pot stays hot for almost three hours. The more coffee in it, the hotter and longer it lasts.
68359
I only make a six-cup pot of coffee, and timed the process this morning with my Thermopen kitchen timer. From the time I pushed the start button (Mozart song plays the first time) until the Mozart song played the second time (signaling the brew process is complete) was 7 minutes, 54 seconds. I then let the pot sit another 3 minutes before pouring my first cup so most of the coffee can drain out of the secondary filter that is clipped into the pot, or carafe. I always take the secondary filter out of the carafe, or pot before pouring a cup of coffee. The filter will have some, not much, coffee remaining in it. I can not say how long for a full pot, or 12 cup pot of coffee. Hopes this helps. I only make a six-cup pot of coffee, and timed the process this morning with my Thermopen kitchen timer. From the time I pushed the start button (Mozart song plays the first time) until the Mozart song played the second time (signaling the brew process is complete) was 7 minutes, 54 seconds. I then let the pot sit another 3 minutes before pouring my first cup so most of the coffee can drain out of the secondary filter that is clipped into the pot, or carafe. I always take the secondary filter out of the carafe, or pot before pouring a cup of coffee. The filter will have some, not much,... » Read More I only make a six-cup pot of coffee, and timed the process this morning with my Thermopen kitchen timer. From the time I pushed the start button (Mozart song plays the first time) until the Mozart song played the second time (signaling the brew process is complete) was 7 minutes, 54 seconds. I then let the pot sit another 3 minutes before pouring my first cup so most of the coffee can drain out of the secondary filter that is clipped into the pot, or carafe. I always take the secondary filter out of the carafe, or pot before pouring a cup of coffee. The filter will have some, not much, coffee remaining in it. I can not say how long for a full pot, or 12 cup pot of coffee. Hopes this helps. « Show Less
636231
Hi,It takes roughly 40 to 45 seconds for the machine to grind, brew, and pour your espresso after you press the button. The machine is ready to make another shot immediately after. So with 5 friends, you could probably make 5 cups in less than 5 minutes. Just make sure the machine stays filled with whole beans and water. I hope this helps.
1921334
About 2 to 3 minutes depending on how fast you turn the crank. It takes me about 2.5 minutes to grind 3/8 cup of beans (what I use to make 32 oz in a French press).
450208
Just like Alan, I pour it directly from the boiling teapot into the press. 4 minutes and you have two perfect cups. I use 1/3 cup coffee ground at the coarsest level on my grinder. Some people use 1/2 cup, but I find 1/3 cup to be right and plenty strong enough.
1912845
It takes me about 8-9 minutes to start perking and then continue brewing for a few minutes - this with the percolator full to the "9 cup" mark which as I've reviewed will in fact give you only six cups.
1083799
My wife brews the coffee every morning and It usually takes me about half an hour or more until I am ready for mine. The coffee is still steaming hot for me.
1877891
It really does depend on the size of the mug you choose and the intensity...5-8 minutes is my best guess...I usually brew a half carafe...
68355
I only make a six-cup pot of coffee, and timed the process this morning with my Thermopen kitchen timer. From the time I pushed the start button (Mozart song plays the first time) until the Mozart song played the second time (signaling the brew process is complete) was 7 minutes, 54 seconds. I then let the pot sit another 3 minutes before pouring my first cup so most of the coffee can drain out of the secondary filter that is clipped into the pot, or carafe. I always take the secondary filter out of the carafe, or pot before pouring a cup of coffee. The filter will have some, not much, coffee remaining in it. I can not say how long for a full pot, or 12 cup pot of coffee. Hopes this helps.
361801
It pretty much depends on how long you cold brew. After about 3 hours the caffeine levels (per ounce) are roughly equal. With hot (roughly boiling temperature) water you can achieve effectively 100% caffeine extraction in about 1 minute. This is why drip coffee contains so much caffeine (120-150mg per 8oz cup) and espresso has considerably less (on the order of 80-90mg/oz due to the shorter time to brew - about 20-30 seconds)With cold water the extraction takes much longer, but is effectively 100% by 2-3 hours depending on how coarse/fine the grounds are. For the Toddy, I generally give it no less than 12, and sometimes up to 72 hours to brew, so I would expect 100% caffeine extraction at any rate. Enjoy! It pretty much depends on how long you cold brew. After about 3 hours the caffeine levels (per ounce) are roughly equal. With hot (roughly boiling temperature) water you can achieve effectively 100% caffeine extraction in about 1 minute. This is why drip coffee contains so much caffeine (120-150mg per 8oz cup) and espresso has considerably less (on the order of 80-90mg/oz due to the shorter time to brew - about 20-30 seconds)With cold water the extraction takes much longer, but is effectively 100% by 2-3 hours depending on how coarse/fine the grounds are. For... » Read More It pretty much depends on how long you cold brew. After about 3 hours the caffeine levels (per ounce) are roughly equal. With hot (roughly boiling temperature) water you can achieve effectively 100% caffeine extraction in about 1 minute. This is why drip coffee contains so much caffeine (120-150mg per 8oz cup) and espresso has considerably less (on the order of 80-90mg/oz due to the shorter time to brew - about 20-30 seconds)With cold water the extraction takes much longer, but is effectively 100% by 2-3 hours depending on how coarse/fine the grounds are. For the Toddy, I generally give it no less than 12, and sometimes up to 72 hours to brew, so I would expect 100% caffeine extraction at any rate. Enjoy! « Show Less
1441626
This does make audible percolating noises while brewing--a full pot takes about 10 minutes to brew, but is not loud or annoying. If you work in a cube farm it will likely not be heard by anyone but your closest neighbors.