Can this yeast be used for bread machine?
1356110
Absolutely! I find it works best if I keep it in the freezer after opening. No need to "thaw" either.
1356111
Yes and that is how I use it. I can't tell any difference between this and "bread machine" yeast. It also makes the bread taste better than a store brand yeast bought at the supermarket.
1356112
I've had this last well over a year just kept in a plastic storage container in my cupboard....probably should've frozen it and will do that in the future but really had no problems for easily a year and a half (probably some people who are more sticklers would disagree with my keeping it until I noticed it not working as well as it used to, but it worked for me) It is significantly cheaper than the little packets, and yeast is yeast....labeling it "bread machine yeast" is just a marketing ploy.
1593850
This is an unusual question since the yeast is a live culture that only requires regular feedings of flour and water to survive for centuries, to be used as a starter with the other ingredients in bread baking recipes. I would suggest that she go to their website "breadtopia" that has a forum and a link to their developer, Eric (eric@breadtopia.com) and ask him, I'm sure he will answer the questions as he has mine.ps: In the book "Classic Sourdoughs" by Ed Wood, he states " Do not add anything but flour and water to your culture".
1591828
I don't exactly know the answer, but I will say that this is not "active" yeast like you would use to bake bread. Almost 100% positive that that means no, it won't ferment apple juice, or anything else.
776223
Hi, Charyl! We have used Nutritional Yeast for years for flavoring. It tastes kind of like cheese so you sprinkle it on things like baked potatoes, veggies, etc. You can also make a nice cheese sauce for your macaroni noodles. Most folks who use it are vegan. The yeast used for bread is baking yeast. You can find it in any grocery store. Make sure the ingredients say only "yeast" with no other additives. That is the healthiest kind. God bless- AMR
1577608
The manufacturer does not recommend using their product in breads containing yeast. See www.cup4cup.com/faq
1111158
I use as an all purpose flour and works great in quick breads and yeast breads. It is a finely ground flour.
918593
I don't know. If it were me, I would try it because it's really good yeast.
1138015
Mixing the rye flour with general purpose wheat flour ~1:1 and "5-stars" yeasts worked well for me. I don't think any bread machine can make a good bread from 100% rye flour.
431656
Hi, it's a very good whole wheat flour. Use it in bread recipes calling for whole wheat or substitute about 1/3 to 1/2 cup of this flour for the white flour called for in your recipe. Sorry. I don't use a bread machine.
166662
No reason why not. Just as with any bread machine you would not be able to delay the start of the bread because the wet ingredients would react with the yeast. This machine may be better equipped to do non-standard recipies because all the stages are configurable.
2201744
I am not absolutely sure, but it could be due to some of your ingredients! Be sure to follow the recipe measurements and instructions exactly, and use what they recommend. It calls for bread flour, I have had success with using regular flour, but stick to what is called for and see if it makes any difference (if you are using something else) it could also be the yeast. make sure it is fresh and not outdated It doesn't sound like it is the machine, as you say the bread is baked. I also had a bad loaf when I first started, it was when I made the 2 lb. loaf, it came out heavy and did not rise so I made sure I followed the recipe exactly and my ingredients were fresh and I stuck to the 1 and 1/2 lb recipe and it has worked fine every time. Hope this helps!!
918596
This should work in any recipe that calls for dry yeast. But for regular baking I prefer to get it started in warm water with sugar or honey. Be sure and keep it away from the salt in your dry ingredients. Be prepared to make a lot of bread because this is much larger than a grocery store jar.
164126
NO, this is often used as a cheese substitute. While brewer's yeast is often a brewer byproduct this isn't but cannot be used to make bread.
917539
I have had much success using this flour for baking bread, I use a traditional recipe and oven bake my bread. I do not use a bread machine.
918594
Yes. This will work just fine in a bread machine. There is no need (no pun intended) to proof the yeast first. Just add the amount required for your recipe to the flour mixture and you're all set.
1577512
You have to use Instant dry yeast instead of Active dry yeast in your bread machine. I hope that helps:)
1719390
I have heard that gluten free dough does not work well with bread machines. I bake in a conventional oven. You may want to review other ratings and their use in machines. Good luck.