Has anyone used this on a stovetop espresso maker?
1357971
I use it to backflush the espresso machine once a week. It does a excellent job and I get wonderful tasting espresso coffee everyday. You can't go wrong if you follow the instructions of the box.
2257932
Hi! I don't actually have an espresso maker, but I have tested the various setttings and I do think this would work.
1093295
It doesn't technically make espresso, because it can't build that many bars of pressure. It basically makes something sort of between espresso and coffee, so it's kinda like a strong coffee (hence the term 'moka'). I wrote a lengthy review on this product that includes instructions and tips, but here are some highlights: What I have found to be the best way, and also what Bialetti's website recommends, is to grind your coffee a step above espresso grind (so the lower end of fine drip) and then put it on the stove at LOW heat with the lid open. That takes about 11 minutes for me, so I set a timer for ten minutes so I am sure to be back in my kitchen in time (because once it starts brewing, it brews quickly and you want to remove it from the stove in time so the gasket doesn't burn). If it takes more than 13 minutes to brew on low heat, then your grind is likely too fine and it's having trouble building enough pressure to percolate (and it will probably taste a little burnt). If it takes 7-10 minutes on low heat, your grind is not fine enough. Do leave the lid open during brewing, both so you can see when the coffee brews and to avoid it burning. Don't use high heat, because you will very likely burn your coffee and the percolation spout (I call it a coffee volcano) could spew coffee outside of the pot and onto your stove. The handle should not be getting hot during brewing. I like to use an organic medium roast coffee bean. I've brewed some good coffee with dark beans as well, but mokapot coffee is so strong to start with that I find darker roasts are a little to rich for me.
1569821
its just a steamer, can not make any espresso. you may take a look at other type.
1758061
I don't have any experience with induction cook tops, but if you can boil water in a small sauce pan this will work. I use one on a large commercial stove, the one I gave my brother he uses on a hot plate and my son uses his on a small gas range. A simple explanation would be that you need to control the heat source so that you are only heating the bottom of the espresso maker.
1997495
Your espresso pot might be different from mine. But here goes. First, dig out the old gasket with a dull butter knife. Then, remove the perforated disk, noting which way it was installed. Clean all of the surfaces as needed. Finally replace the perforated disc and carefully press the new gasket in place, it's quite flexible. I hope this helps.
1649637
You have a different maker I believe than what you mentioned here...we have a Bialetti Mocha Express. Also, we haven't used our "rubber" rings for the longest time but it is important that you google for info for your particular espresso maker and go from there.
793285
I can't see why not but have not tried it myself. The filter has a honeycomb impression and the top lip locks in place when you put the lid and turn to lock. You might want to use a small spoon to lightly tamp down coffee and use with the existing mesh filter; gives you double filter for the fine grind of espresso coffee.
2245545
We bought a separate tamper as well to use for our espresso making. It's nothing fancy but does the job well. http://www.amazon.com/gp/product/B0001XRNEM/ref=oh_aui_detailpage_o02_s00?ie=UTF8&psc=1. We use the 50mm side (smaller side) and it works great!
832562
I have not had good experience with the refillable product. It seems that best results come when using an espresso fine grind, but not powder. Then you need to pack the capsule with your finger, otherwise the water runs through too quickly and the coffee does not brew. Then there is the mess from the process. Bottom line for me was the cost savings were not worth the work, clean-up, and diminished quality.
1855317
I could not see paying that much $ for a pod maker... as I found that the filter does not need to be sealed... I make sure I do not over fill with coffee and tamp it down so it is snug in the device. I have a old Starbucks Barista and they no longer make this coffee maker... I am not sure what kind of espresso maker you have but I put it up in the mechanism carefully and turn... wait until the steam/heat has decreased and lift carefully out of its tray etc...
41236
Do not tamp it down too hard and as long as your hear a 'chugging' noise, it is working. Check your grind, too. It may be too fine. Espresso grind is too fine, use a slightly coarser grind. Also, get a burr grinder. Blade grinders make too much fine powder and will clog the filter. Cool?
1072619
You could see if there is a model number on the bottom and look it up on their website. Another idea would be to take it to a nice kitchen store that sells the espresso maker and see which one it compares closest to.
2110647
I am unsure how the espresso maker operates but if it has a water reservoir to mix the dezcal into and run through the machine I am sure it would do the same thing. Is there a you tube video for the espresso maker? If not search you tube for the tassimo example for cleaning.
179139
i don't believ so. I think you need a conventional type of stove stop espresso maker like I use. There is a company called Bialetti. (see link) I use a 2 cup and its perfect. Hope this helps The Original Bialetti Moka Express Made in Italy 6-Cup Stovetop Espresso Maker with Patented Valve
1108277
Nope. I just used my pot that I had with my old espresso maker that holds 4 shots.
224373
I have, yes. I clean out my pods and refill with my own decaf espresso, then tightly (but not too tight - you might need to experiment- too loose, you get grounds, too tight, it doesn't puncture) put a piece of foil on top. Viola! Be sure that the pod is not dented however as it will get stuck. There are numerous videos on You Tube that show you how as well. Just type in "refill nespresso capsule" and you will see. Good luck and have fun with your personal blends!