Is this unit "NSF" for restaurant use?
1329328
This is my second unit in 11 years-bought for home use. No indication of NSF on box
58701
Not sure but the label did say "commercial grade" I think it may be NSF. They are great pans. Hope this helps!
1965398
Hi they are NSF certified for commercial kitchen use. I don't know which ones come apart
2123473
Don't know what NSF is, but my filter has been doing a great job for months. The bottom line is the cartridge filter works.
1461762
Yes, there's an NSF sticker. Pretty decent cooker for the money, cooks fast with satisfactory results. Not great for brown or wild rices, which is to be expected with a basic rice cooker like this one.
931789
Hi, And thank you for your question. This machine like the Vivaldi II is NSf Certified:(ETL) Sanitation Listed (Conforms to ANSI/NSF STD 4) c(ETL)us Listed (Conforms to UL STD 197 Certified to CAN/CSA STD C22.2 NO. 109 and it can be used with a normal 3 prong plug - 15 amp mode or the 3 prong plug with a twisted prong which is used for running in the 20 amp mode. There are no differences other than a few amps in the running of these machines. Any other questions I would be happy to answer at Spagsespresso
822405
It is not NSF certified, and specifies on the unit that it is not for commercial use.
1441190
NSF Compliant only with the optional Stainless Steel Cookwell:Nesco American Harvest 4918-20 Stainless Steel Cookwell for 18-Quart Roaster Oven(The Amazon listing doesn't state NSF, but check out Nesco website.)
1911003
I never looked at the packaging but all cooking equipment should be approved for use as a food prep item. I do not believe the code requires each item to be identified as NSF approved. Someplace in manufacturers catalog there should be a reference. Stainless material genetically has been approved for use in food preparation stuff. Best I can do for you. You must be in the silly land called California.
406513
Nope! I had to look NSF up before I could answer. The cutting mat (it's not a board) is free of any labelling whatsoever.
1818366
Yes. You can get free recipes on the internet for rubs and sauces/marinades. This works great and holds a good steady temperature since you don't have to open the door to add wood chips while smoking. If you buy this, do NOT skip the break-in step, it seasons the unit for use and you only need do it once. We love ours and use it every week. Also, use a 55 gal contractor size trash bag to cover the unit when not in use they are cheaper than the factory-sold cover and last longer.
488053
Here is what Simple Green says on their site: Ideal for industrial/manufacturing, electronics and parts washing industries. 2013 Formula is NSF labeled A1, A2, A4, A8, B1 and C1 for use in food processing and handling facilities - and able to validate below 10 parts per million in rinsability requirements for cleaning in cosmetics, medical and pharmaceutical environments where Good Manufacturing Practices (GMP) are followed. No ozone-depleting substance warning labels required.
176706
I see no problem, though always best to check local codes. The cabinet does get hot (but not blazing hot) when set on convection at higher temps. Max set point is 450 but it doesn't hold that temp very well so the practical high end is probably 400 or 425. One last note not related to safety: in my opinion this unit is not particularly well built and would likely fail to stand up to hotel use.
1757157
sorry, what is NSF? I reviewed a toaster that we ordered. It is black and only has 2 slots, the body seems to be a hard plastic. It has great controls and we are thoroughly pleased with our purchase.
149679
I agree with Leonard. For home use it's wonderful but I don't think I'd try to use it for catering. I can't recommend a commercial quality buffet server/warmer either. I sure do wish you great success with your business though! Have a great time!
1995114
Sorry, not sure ... I use it for Catering and it works brilliantly for me in the capacity.
1805186
No, it is not NSF certified. However, thousands of them are in daily use across the nation and round the world in food service applications. You MIGHT find someone challenging your use of it perhaps in inner city New York, Chicago, Detroit, Los Angeles. I know of a couple dozen coffee bars that use Baratza grinders exclusively, are regularly inspected, and have never had the issue raised. At a price of $129, though, you are not putting much at risk. If they do challenge you on that issue, simply bring it home and use it there, or sell it to a friend to use at home. As far as usability and reliability, these are almost as good as the far more dear units by the name brands. I have used thes same machine for retail production myself, and as long as you are not using it constantly it runs cool enough it never presents any problem. I've seen hand brew bars with a whole row of the bigger brother to this machine (the Vario, Vario W, and Fort) each with its own single origin coffee. NBo health Inspector has ever looked askance at their setup. Of course, they meticulously maintain the entire place, so there is the impression that all is in perfect order. We have these in stock, and are happy to ship immediately. Hope this answer fills your need. The crew at Buen Cafe