what is the radius on the bottom cooking part. Is it big enough for onions as well?
1342008
depending on the onion, yes. large vidalias can be rather tight. I trim to fit if need be.5" diameter
1342009
Inside dimensions...base is approx. 5-1/2" with a glazed inner bottom...top is approx. 4-3/4" ceramic not glazed...will accommodate up to 4 0r 5 garlic pods...I add a little olive oil and remove most of the outer layer of skin....I have done pearl onions...but not regular onions...although I think it would handle 1 Medium size onion...I actually use it and it is sitting on the counter next to the stove...I did forget to take it out of the oven once..didn't hurt the ceramic baker but the garlic caramelized ...I learned 45 min. is a bit too long...but it will do pearl onions nicely
1863104
The bottom diameter is 12 inches. I love this skillet as I can easily do one pot cooking and don't have handles sticking out everywhere. My wife is not as fascinated as I am, but she is not the type to do one pot cooking. Once it is seasoned properly it is a joy to use and clean.
1356269
No, it is not wide enough for a 9x 13 casserole. Plus, it cooks everything from the bottom only.
505141
Yes, the grid size is 3 1/4 by 3 3/4 of 1/4 squares. And no way it will cut thru greater than a 1 1/2 inch slice of onion; not the 2-3" whole onion in the picture. Still when doing multiple onions it is faster and more accurate for size than hand chopping.
532436
The actual cooking surface is just under 10" so this unit would not be appropriate for the size pot you are wanting to use. Andy
1597803
No, the actual cooking surface is: Inside measurements are: Top 15.5" long by 10.5 wide with a depth of 2 3/8" of cooking surface. The bottom is narrower than top by 1/2". The overall size of the product appears to be 16" x 12". This is the best product for the money that is presently out there on the market today. I love mine and only hope to find another like it if and when this ones stops working. Hope this has answered any questions you may have had for this item.
880566
yes that is the top diameter....the inside, actual cooking surface measures 10 inches.
1908664
The pan is 10 1/2" across the inside and 2 3/4" deep below the recess that the lid sits on. Good for a full one pot meal for two people. Good for Four or more people if rice, potatoes, etc. are cooked separately. The bottom is slightly crowned, as someone else pointed out, so oil for frying runs to the outside. Not really a problem, as the non-stick surface is very superior, but it would better flat (an advantage for browning foods in minimal oil). Still very happy with this cooker--highly recommend it!
821676
I measured mine and it's the diameter of the pan itself. The flat cooking surface is smaller.
693012
I purchased this pot for cooking vegetables for canning and I couldn't be happier. The outside diameter is 11 1/2 inches and inside diameter is 11 inches. The pot has a rolled edge to insure easy pouring. As in my first review one of the best features is the thick bottom. You can virtually turn the heat on low to medium and not worry about your food sticking.
1215309
Well it is flat on bottom it's not in front of me now but it's like 5"-6" , I gave it to my daughter and they like it allot :-) ? they claim it gets allot better when cooking food time and time again , the food has a better favour ? it's really for a electric oven , I mean I get what you thinking ? it works like a wok maybe just not with the same type of burn in with what your cooking as you'd in a round bottom type with the same burn-in results, but they liked allot and very easy to clean-up , a no brainer and good wok to have :-)
901807
the diameter of the outside bottom is 5.5", which is suitable for the small top burner.
683518
The bottom is 7 1/2 inches. This is the cooking surface. My answer is wrong ! I bought 2 skillets and I measured the smaller one. The bottom of the 14" is 12". Sorry for confusion.
2183016
No, a regular size onion will fit. But it may chop better if cut in half.This is a great chopper, I do chicken and other meats in it too. The picture makes it look smaller than it is.It would easy hold 4 lemons in the bowl, not that you would chop lemons just the size of the bowl.Bill Ramsey
257366
Hi-The inner dimension-cooking area is 14 inches which is larger than most. However-big bummer the bottom side does not toast. I must say this OSTER is made well other than that. Oh well.
2215897
On the bottom, the part that goes inside the pan, it's 10 1/4 inches diameter on the outside and the width of the rim itself that goes inside the pan is less than 1/8 inch. The diameter of the top of the cover that sits on the pan is 11". But if you are thinking of buying the Orgreenic pan itself, don't. It is not a non stick pan after a few uses.
1641776
The measurement has already been answered I see but I will add that it is in my opinion not deep enough to cook anything that will produce fat drippings or any other juices otherwise it would surely leak over the sides onto the bottom of your stove.