Can you just swap out "regular" flour with this product when cooking/baking?
1330994
I usually do gluten free recipes with this flour,so i really dont know,but i would think u cannot just swap out flours
1330995
It all depends on your recipe. I usually find a recipe that calls for almond flour rather than just substitute it myself as a direct replacement for flour.
1330996
To answer it simply, No! since this product contains no gluten,therefore not suitable to replace the all purpose flour for baking. However depending on bow confident you are with baking, in some recipes you can substitute a small amount of regular all purpose flour with the almond meal/flour. I use this product for French macaroon and baklava. I hope this is helpful.
1330997
I use this mainly for gluten free baking, I would say no ...this almond meal/flour should not directly replace regular wheat/white flour, depends on your recipe(s)
1330998
I use it in cookies. When it calls for2cups I use 1 1/2 cups almond flour and 1/2 cups regular flour. They turn out better according to my husband
1330999
I use it and nothing else as I am allergic to all cereal grains. I have had a lot of success with it as a solo flour actually and see ZERO reason to mix it with anything else. It is not a mathematically straight swap but cooking with it is a lot easier than these other comments suggest. Just hit some allergy websites for usable recipes.
554625
I haven't tried this but I am reluctant to suggest it. I use a limited amount of oat fiber in my recipes and mix it with other flours.
799910
I used a regular cake mix. no problem. baking time will take some adjustment.
98715
Dry flour will not work. You can use a wet batter. This device is a tiny convection oven. It will not change the outside coating like frying in "wet" deep frying oil.
904916
Not a problem. My normal loaf is a no knead bread dough recipe that uses more flour than that.
868869
I've used it just like regular flour. I made pizzelle cookies for Christmas and they turned out fine, cookies too. I also made pancakes with it.
897291
Yes. Just use flour. It is the best pin I ever had. The dough is easily rolled out.
1532753
I don't think so. It is just a baking mix like bisquik, not a flour replacement.
730906
No, they do not. I tried using cake mixes, and cookies from scratch. There were always unmixed ingredients in the bottom of the bowl, so I got rid of mine. Wish they'd make a mixer for those of us who do not use it for bread dough!
1959523
I have not tried for her recipes. I have tried this almond flour for other recipes and have decided that I will give up baking., I have not found any recipe that I like with either almond or coconut flour or any using both flours. It is not cheap baking with these flours and if I can't enjoy anything baked with it why bothers. I guess my motto has to be "keep it simple".
533547
No, not at all. I use it in most of my baking and love it. The baked goods tend to be less dense than with regular flour.
813531
No but I was able to use online recipes. As a substitute for flour you may use chick peas
1928993
I have not tried making flour. I use to make rejuvilac. But this is a great product and believe it will work for you
2067235
Yes you do. 1 tsp of conditioner in each cup of flour (to make a full cup) is the only difference for a recipe.
807771
Of course you can. Mix the ingredients in a bowl and proceed as you would with any other loaf. When I am feeling lazy, I let the bread machine mix it, and set it on the dough cycle, then take it out, kneed, let it rise, and bake in the oven. Sometimes I form it into rolls. I have found the Hodgson mixes to be good quality with great taste. Enjoy!
990134
Yes just substitute into any recipe. The only thing I made that wasn't great was pizza, but I had the same problem with a flour recipe. This is the best gluten free flour. You will b amazed
533548
Not at all. I use it a lot in baking. Have never been able to tell it wasn't just regular flour. I love it! Hope that helps.