Taco Bell E. coli source not confirmed
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Federal testing has failed to confirm green onions as the source of an outbreak of E. coli that sickened 64 people who ate in Taco Bell restaurants in the Northeast, health officials said Monday.
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Farmers bristled Thursday at suggestions by federal health officials that lettuce may have caused the E. coli outbreak linked to Taco Bell that sickened 71 people on the East Coast.
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An ingredient used in 70 percent of Taco Bell's products, lettuce, probably caused an E.coli outbreak that sickened dozens of people in the U.S. Northeast, food safety officials said on Wednesday.
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Shredded lettuce is the most likely source of an E. coli outbreak linked to Taco Bell restaurants in the Northeast, federal officials said yesterday as Taco Bell executives tried to reassure customers that it was safe to eat at the fast-food chain.
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An outbreak of E. coli food poisoning linked to Taco Bell restaurants appears to be over, the U.S. Centers for Disease Control and Prevention said on Thursday.
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Taco Bell said on Sunday it had temporarily closed one of its fast-food outlets and was working with New Jersey health authorities seeking the cause of an E. coli outbreak that has sickened nearly a dozen people.
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Federal food safety officials said fresh spinach is "as safe as it was before the outbreak," even though investigators have not determined the cause of a deadly E. coli outbreak.
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Lettuce was the most likely source of an outbreak of E. coli linked to Taco Bell, federal health officials said Wednesday.
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Taco Bell on Tuesday raised to nine the number of fast-food restaurants it had closed in New York and New Jersey after a suspected outbreak of the foodborne E. coli bacteria that may have sickened more than 50 people in three states.
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Game 1 of the World Series was won by the Red Sox. But it belonged to Taco Bell, which is not related to Cool Papa, Buddy or Gus.
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Each week, it seems, there is another food recall in the news. In last week's Lean Plate Club Web chat , a couple of Lean Plate Club members described how they are taking steps to help reduce their risk of infection with E coli 0157:H7 infection from eating beef. So in today's Lean Plate Club column...
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U.S. health officials said on Monday they were not ready to declare an end to the Taco Bell E. coli outbreak that sickened at least 64 people, saying they could not confirm that green onions were the source of the bacteria.
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RALEIGH, NC -- State health officials announced Monday that they have identified the that they have collected enough information from the ongoing E. Coli disease investigation to identify the state fair as the source of the outbreak.
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A seasoning mix may be the source of salmonella bacteria that contaminated Veggie Booty snacks earlier this year, the U.S. Food and Drug Administration said on Friday.
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U.S. food safety regulators said on   Thursday they were still mystified by an outbreak of E. coli   that has killed one person, sickened 157 and forced all fresh   spinach to be pulled from store shelves.
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Health officials in New Mexico positively identified a deadly strain of E. coli in a bag of spinach yesterday, providing a crucial clue that investigators say can be used to trace the source of an outbreak that has sickened 146 people.
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More than 250 people have reported becoming sick after eating at an Indianapolis Olive Garden restaurant, a county health official said on Friday, a day after an outbreak of E.coli at Taco Bell restaurants was declared over.