Food From Clones Safe, E.U. Draft Says
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The European Food Safety Authority yesterday declared that meat and milk from healthy cloned cattle and pigs is "very unlikely" to pose risks to consumers, opening the door to possible European sales of those controversial foods in the future.
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The European Union head office cleared the sale of food and food ingredients derived from a new genetically modified corn variety, arguing Tuesday that clear labeling will give consumers a choice of whether to use it.
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Cloneburgers won't come with warnings. When the government approves food from cloned animals, expected in the next year, the Food and Drug Administration doesn't plan special labels. Government scientists have found no difference between clones and conventional cows, pigs or goats.
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With the government set to allow food from cloned animals onto the market Â and consumers not yet convinced it's safe Â meat and dairy producers are promoting an industry-led system to track cloned livestock.
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The U.S. government ruled on Tuesday that food from cloned animals and their offspring is as safe as other food, opening the door to bringing meat and milk from clone offspring into the food supply.
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European consumers may be at risk from   unauthorized genetically modified (GMO) rice grown in China   after a biotech strain was found in products sold in three EU   countries, two leading environment groups said on Tuesday.
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Food and Drug Administration officials today announced that food from cloned animals is safe to eat even as their counterparts in the Agriculture Department asked producers to keep their cloned animals off the market indefinitely.
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A U.S. Food and Drug Administration report finds that meat and milk from cloned animals is, for the most part, safe to eat, the Washington Post reported on Tuesday.
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Meat and milk from cloned animals is as safe as that from their counterparts bred the old-fashioned way, the Food and Drug Administration said Tuesday.
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Federal food safety officials said fresh spinach is "as safe as it was before the outbreak," even though investigators have not determined the cause of a deadly E. coli outbreak.
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A long-awaited final report from the Food and Drug Administration concludes that foods from healthy cloned animals and their offspring are as safe as those from ordinary animals, effectively removing the last U.S. regulatory barrier to the marketing of meat and milk from cloned cattle, pigs and...
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Americans may eat it if they want, but  the agriculture minister of France said on Thursday that if  offered a dish of cloned meat, he'd have to say "non."
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The US could approve cloned animals for use as food in as little as three years, according to experts.
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The government has insisted that cooked meat exported from a bird flu-hit plant in the east of the country was safe for humans to eat, as vets awaited results of tests on the products.
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British and Irish consumers may have to eat paler breakfast sausages and burgers after the European Union banned the use of a red food coloring, Red 2G, in the European Union due to concern it could cause cancer.
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Europe's leading food safety agency   advised consumers on Friday that eating rice with trace amounts   of an unauthorized genetically modified (GMO) strain was   unlikely to pose a health risk to humans or animals.
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WASHINGTON -- November 29 -- As Americans get ready for Thanksgiving meals around the country, the Food and Drug Administration has acknowledged that contamination of the food supply by genetically engineered crops is inevitable, but its new proposed