Dark chocolate found to aid blood flow
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Good news for chocoholics: Eating dark chocolate improves healthy blood flow, according to research published today. Greek scientists said they had demonstrated for the
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Scientists have found that eating dark chocolate appears to improve the function of important cells lining the wall of blood vessels for at least three hours.
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A treatment for gum disease can improve blood vessel health, a study has found.
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A daily diet of wine, dark chocolate, fruits and vegetables, almonds and garlic -- along with fish four times a week -- could reduce heart disease in the US population by a whopping 76%, say the authors of a study published in this week&#39;s BMJ.
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Here is an interesting way to keep heart disease at bay. Australian researchers have found that a daily meal of seven ingredients including wine and chocolate could cut heart disease by 76 per cent.
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NEW YORK  - Many snack foods and spreads on the market are now free of artery-clogging trans fat, but consumers still need to be savvy label-readers, according to researchers.
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Consuming a low-cholesterol,  low-fat diet during pregnancy seems to have a beneficial effect  on blood flow in the fetus, Norwegian researchers report.
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SCIENTISTS have found that eating dark chocolate could help prevent the hardening of the arteries that leads to heart attacks. The study, involving 17 healthy young volunteers who agreed to eat a bar of dark
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Smoking and drinking coffee act together to have a harmful effect on arteries and blood flow, say researchers.
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Viagra may heat up one's sex drive, but chocolate can make it sizzle.
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A chemical found in chocolate, tea and grapes can improve the memory of mice, research suggests.
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A new study finds that chocolate may help promote cardiovascular health.
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One half of a cup of soy nuts  each day may work as well as anti-hypertension medication to  lower blood pressure, a new study in postmenopausal women  demonstrates.
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As if people needed another excuse to like chocolate, new studies suggest a specially formulated type of cocoa may boost brain function and delay decline as people age, researchers said on Sunday.
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According to a popular saying, there are four basic food groups: milk chocolate, dark chocolate, white chocolate and chocolate truffles.
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MUNICH, Germany - There's more good news for chocolate lovers. Scientists have found that eating dark chocolate appears to improve the function of important cells lining the wall of blood vessels for at least three hours...
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Archeologists found a small container with a whitish medicinal or cosmetic cream made up of animal fat, starch and tin oxide. Researchers writing in the November edition of the British magazine Nature say