An Apple A Day Can Keep Colon Cancer Away
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An apple a day not only keeps the doctor away, according to a new study, it can keep colon cancer away too. According to a team from the French National Institute for Health and Medical Research, a chemical
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FAD diets which are dominated by green vegetables, such as the cabbage soup regime, could help women avoid cervical cancer. Doctors working to unlock the mystery of the disease have discovered that when eaten
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Breast cancer survivors who ate more fruits and vegetables were not more likely to avoid a cancer recurrence
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TUESDAY, Oct. 19 (HealthDayNews) -- An apple skin a day could keep colon cancer away, and a common gout drug might also help, two new studies claim.
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Aspirin may help reduce the risk of colon cancer, a new study suggests, when taken in large doses over long periods of time.
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If you eat lots of fruit and vegetables you will reduce your risk of developing heart disease, but you will not alter your cancer risk, say Harvard researchers.
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Dried apples preserved with a cancer-causing chemical.
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NEW YORK  - People who use plenty of olive oil in their diets may be helping to prevent damage to body cells that can eventually lead to cancer, new research suggests.
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If you thought eating a diet rich in fruits and vegetables would lower your risk of developing cancer, think again. Researchers from Harvard have released data from what can only be described as a very controversial study.
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Drinking apple juice from  concentrate daily may help ward off asthma symptoms in  children, a study from the UK hints.
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Add colon cancer prevention to the possible list of reasons that an apple a day keeps the doctor away. Studies in lab rats show that certain antioxidants found in apples sharply reduce pre-cancerous
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Drinking fruit or vegetable juice several times a week could help protect against Alzheimer's disease, according to a study.
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NEW YORK  - Long-term insulin use by  patients with type 2 diabetes is associated with an increased  risk of colon cancer, according to research reported in the  medical journal Gastroenterology.
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NEW YORK  - Daily use of folic acid supplements does not prevent colon adenomas in patients with a history of these growths, which usually develop into cancer over time, according to a report in the Journal of the American Medical Association.
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Researchers believe an extract from vegetables like cabbage and broccoli may help avert cervical cancer.
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NEW YORK  - Taking 1,000 to 2,000 international units (IU) of vitamin D each day may safely reduce the risk of colorectal cancer, according to pooled data from published studies.
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An apple a day may keep colon cancer away through a plant chemical that reduces precancerous lesions. Researchers from the French National Institute for Health and Medical Research (INSERM) have