&#39;Polymeal&#39; Diet Cuts Heart Disease By 76 Percent Extends Life
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Scientists claim a diet that includes wine, chocolate, garlic, and other tasty foods can reduce heart disease by 76 percent, and add years to your life.
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A 6-year follow-up of a large, randomized trial in people with a history of smoking has found that the overall harm associated with beta-carotene supplementation on cardiovascular disease mortality disappeared quickly after participants stopped taking the
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If you enjoy good food and don&#39;t like the idea of taking pills to reduce the risks of heart attack or stroke, it could be time to try the Polymeal.
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40-year study shows it cuts long-term risk of cancer of any kind by up to 12%.
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A drug combination that produced such positive results in clinical trials that they were stopped before their scheduled completion date reduces death from coronary heart disease by up to 43 percent, a new study reports.
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[Health India]: Washington, Nov 21 : A new study, published in the November issue of the journal &quot;Diabetes Care&quot; has indicated that about 40 percent of diabetic patients can reduce their risk of heart attacks and of dying from heart disease by taking
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Coating fats with dietary fiber may prevent their digestion.
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Even in middle age, adopting a healthy lifestyle can lower the risk for heart disease and premature death within years of changing habits, researchers reported on Thursday.
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Dining regularly on a &quot;Polymeal&quot;, devised with ingredients to boost the health of the heart and blood vessels, could cut the risk of cardiovascular disease by more than three-quarters, researchers claim.
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NEW YORK  - Low-fat, plant-based diets may help prevent or slow the progression of prostate cancer, according to a new research review.
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Nov. 2, 2004 -- Eating five fruits and vegetables per day is a worthy goal if you want to prevent heart disease, but produce doesn&#39;t have a clear advantage against cancer, a new study shows.
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The latest scientific news is about fighting aging, heart disease, and cancer.
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A new scientific research has concluded that heart disease could be cut by 76% and men could expect to live more than six years longer if they simply ate in the right combination.
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Heart attack prevention has just taken another step with the US Food and Drug Administration&#39;s go-ahead for one of the nation&#39;s best-selling cholesterol
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Reducing the levels of a certain protein may be as powerful a tool in preventing cardiac-related death as lowering cholesterol.
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A new study from the University of Ulster has revealed that eating a regular diet of soy-rich foods could reduce the spread of breast cancer.
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Here is an interesting way to keep heart disease at bay. Australian researchers have found that a daily meal of seven ingredients including wine and chocolate could cut heart disease by 76 per cent.