New York restaurants drop trans fats ahead of ban
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New Yorkers are worried that when a citywide ban on artificial trans fats goes into effect on Sunday, French fries will lose their crunch.
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Business & money: World's biggest fast food chain surprises Wall St with warning that consumers are cutting back on Big Macs
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New York City's board of health on Tuesday voted to phase out most artificial transfats from restaurants, forcing doughnut shops and fast-food stands to remove artery-clogging oils from their cooking.
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Taco Bell, a division of Yum Brands Inc., said on Tuesday that it will reopen eight restaurants in New York's Suffolk and Nassau counties voluntarily closed on Sunday as a precautionary measure against a suspected outbreak of food borne illness E. coli.
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Restaurants will be urged to voluntarily phase out trans fats from kitchens over the next 18 months under a plan unveiled by city and county leaders Tuesday.
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McDonald's Corp. has finally selected a trans-fat-free oil for cooking its french fries after years of testing, the fast-food chain said yesterday.
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The New York City Board of Health voted unanimously yesterday to require the city's roughly 20,000 restaurants to stop cooking with trans fats, making New York the first major U.S. city to adopt such a ban.
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Restaurant company Dunkin' Brands Inc. said on Monday that all menu offerings in its Dunkin' Donuts restaurants will have zero grams of artery clogging trans fat by October 15 this year.
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From the corner pizzeria to high-end bakeries, New York City's world famous eateries are preparing for kitchen scrutiny as the board of health moves to ban trans fats.
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As evidence grows that trans fatty acids in partially hydrogenated oils are damaging to the heart, the food industry is looking for an alternative.
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People who order a low-calorie salad, or two, before they start their main course meal usually eat less, which might translate into weight loss.
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Some bakers are being forced to substitute processed fats for real butter because of the small amounts of natural trans fat butter contains.
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A culinary counterrevolution may be in progress, as more restaurants in New York abandon small plates of light fare in favor of heaping platters of sinfully fatty meats.
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NEW YORK, Nov. 7 -- The city wants to make it easier for transgender New Yorkers to switch the sex listed on birth certificates even without undergoing sex-change surgery, putting the city at the forefront of efforts to redefine sexual identity.
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The health departmentÂs new limits have thrust New York City into the forefront of efforts to reduce the consumption of artificial trans fats.
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Many in the restaurant industry say they fear that they will not be able to replicate dishes that now exceed the limit on trans fats.
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CHICAGO, Jan. 29  â McDonaldâs has selected a new trans-fat-free oil for cooking its famous French fries, the fast-food chain said Monday.