Final U.S. decision expected on food from clones
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The U.S. Food and Drug  Administration is expected to make a final ruling on Tuesday  that food from cloned animals and their offspring is as safe as  any other, opening the door to the controversial technology in  the U.S. food supply.
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Regulatory approval could catalyze the nascent U.S. cloning industry, but leading firms say growth would come slowly as they battle to win consumers over to the concept of food from cloned animals.
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US officials announced final regulations to further safeguard the nation&#39;s food supply on Monday, only three days after outgoing Health and Human Services Secretary Tommy
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The U.S. Food and Drug Administration has ruled food from certain cloned animals and their offspring is as safe as other food, opening the door for using the controversial technology in the U.S. food supply.
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Meat and milk from cloned animals is as safe as that from their counterparts bred the old-fashioned way, the Food and Drug Administration said Tuesday.
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Spinach grown outside California's Salinas Valley got the all-clear from federal health officials Friday, but it could be days before the leafy green returns to store shelves.
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Provenge supporters weigh in on an FDA decision.
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The U.S. Food and Drug Administration offered new guidance to the food industry on Monday to try to keep fresh-cut vegetables safe but admitted it is still not clear how lettuce, tomatoes and other foods get contaminated in the first place.
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The United Nations considers a ban on all forms of cloning, a move that could eventually lead to problems for California's 10-year, $3 billion stem-cell initiative. By Kristen Philipkoski.
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The nation's two largest animal cloning companies are teaming up to voluntarily create a system to create a registry of their animals. The system would also require that cloned meat be identified to consumers.
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Cloneburgers won't come with warnings. When the government approves food from cloned animals, expected in the next year, the Food and Drug Administration doesn't plan special labels. Government scientists have found no difference between clones and conventional cows, pigs or goats.
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Just over a decade after scientists cloned the first animal, the last major barrier to selling meat and milk from clones has fallen: The U.S. government declared this food safe Tuesday.
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The Food and Drug Administration  should delay a decision on whether milk and meat from some  cloned animals are safe to eat until additional safety studies  can be conducted, a Democratic lawmaker and consumer groups  said in separate statements on Tuesday.
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Meat and milk from cloned animals is generally safe to eat, US authorities conclude in a long-awaited report.
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The US food safety authority on Tuesday approved meat and milk from cloned animals, clearing the way for them one day to appear on store shelves despite opposition on ethical and health grounds.
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The Food and Drug Administration should delay a decision on whether milk and meat from some cloned animals are safe to eat until additional safety studies can be conducted, a Democratic lawmaker and consumer groups said in separate statements on Tuesday.
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LONDON - As we recover from the battle for the last piece of pumpkin pie over the Thanksgiving holiday, consider the much bigger food fight brewing between the United States and the European Union.