Instruct: Classify Amazon reviews into positive or negative sentiment
Query: Burns too hot, and too suceptible to wind

We bought this unit specifically to smoke Kokanee salmon. Unfortunately, this unit burns too hot, and the burner is too susceptible to wind. We have tried adjusting the regulator control valve on the gas cylinder tank and air shutter valve, and still can't seem to hold the temperature below 200 degrees for any length of time. We end up sheltering the smoker in the garage, then the garage smells like smoke. Even the manual does not list temperatures below 200 degrees. So if you are looking for a unit that smokes at a low temperature, pass on this smoker. Save yourself the frustration.