Instruct: Classify Amazon reviews into positive or negative sentiment
Query: I've Always Enjoyed This Style of Cooking

I own the "old school" brown cover version of this book and am glad it has not changed. What is timeless about the style of this book is that a basic recipe is given and then other ingredient choices follow to add variety if desired. The book focuses on simple recipes using vegetables with grains, nuts, legumes, fruits, dairy, and eggs as enhancements. You will not find a bunch of exotic ingredients. If you are the type that likes recipes with exact measurements, this is not the cookbook for you. This book is about cooking and experimenting as much as it is about the recipes. It is enhanced with line drawings. It is a very calming experience to cook from this book.