Beer gadget boost to water plants
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Technology used to check for diluted beer in kegs returned to breweries could soon be used to monitor water quality in treatment plants.
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With Altela's system, you can put a water purification system almost anywhere.
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Blog: Imperium and Solazyme want to put algae in the tank. Stay tuned for when.
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Researchers at MIT say a genetically modified yeast can increase ethanol production by 50 percent. Technology may be the key to replacing fossil fuels, but let's not be blinded by science. In Autopia.
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ST. LOUIS -- In an effort to revive flattening sales and attract new drinkers, Anheuser-Busch is unveiling a new concoction -- a fruity-smelling beer, spiked with caffeine, guarana and ginseng.
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Anheuser-Busch is experimenting, which is worth a try, although associating the new drink with Bud may be risky.
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Science & environment: Plastic pipes could pump water to bring up nutrients.
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Over the next two weeks, beer drinkers are expected to guzzle more than six million liters of beer -- enough to fill around six Olympic size swimming pools -- and chomp through vast quantities of food during ...
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DuPont and BP have announced they will invest $58 million in biofuel production assets at two facilities in the U.K. The two plan to construct a biobutanol demonstration facility, what the companies call the ... via Inside Greentech
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Scientists have devised a treatment which could stop alcoholics drinking too much.
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Purdue Research Foundation has licensed a technology to Bio Processing Technology Inc. for the development of a new environmentally friendly method to produce ethanol that also costs less than current methods.
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ST. LOUIS - Going against the grain in courting the young cocktail crowd, beermaker Anheuser-Busch Cos. is launching a new "brew" to go head-to-head with classic mixed drinks - traditional suds spiked with caffeine, fruit flavoring, herbal guarana and ginseng.
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Seventy percent of global water usage is taken up by agriculture and using water efficiently is seen as key in preventing serious shortages, with experts studying river basins across the world for clues to boost food production.
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An electronic device that uses spinach to convert light into electrical charge has been developed by US researchers. Shuguang Zhang at Massachusetts Institute of Technology, US, and research collaborators
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Ethanol is boosting one farm equipment manufacturer's bottom line.
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Taking a cue from open-source software, a Danish company is releasing its beer recipe for its drinkers to hack and modify. By Lawrence Lessig from Wired magazine.
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Using the photosynthesis of spinach to produce electric current.