US orders massive recall of beef
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The US orders its largest-ever beef recall, saying a California meat plant broke rules on cattle inspection.
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The Department of Agriculture ordered the recall of 143 million pounds of ground beef from a California slaughterhouse that supplies school lunch programs.
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A recall of canned meat products and dog food made at a Georgia plant due to botulism fears could involve tens of millions of cans that pose an urgent public health threat, U.S. officials said on Monday.
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The world's biggest carmaker General Motors (GM) recalls nearly 200,000 vehicles in the US on safety grounds.
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It was almost over. After a year and eight months, the U.S. was finally ready to lift their ban on Canadian live cattle and beef imports -- a ban they put in place in May 2003 when the first case of BSE (aka mad cow disease) was discovered in Alberta. The ban devastated the Canadian beef industry. A cow that would have normally sold for $1,300 was selling for $15 instead. In total, the ban has cost the industry an estimated $5 billion.    But on Dec. 29, 2004, the USDA announced that it recognized Canada as a "minimal-risk region" for BSE and imports of young Canadian cattle would resume March 7, 2005. The new classification meant that Canada could have up to 11 cases of BSE and still be considered a safe country for cattle exports. Canadian cattle farmers rejoiced.    The next day, the Canadian Food Inspection Agency (CFIA) reported that preliminary tests had turned up another suspected case of mad cow disease in a 10-year-old dairy cow. They confirmed it three days later, but American officials said the announcement would likely not affect their decision to reopen the border.    Then the other shoe dropped.
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TOKYO - US beef exports to Japan, valued at more than US$1.7 billion last year, will resume in a matter of weeks after Tokyo agreed to ease a 10-month ban on the meat brought by a lone case of mad cow disease in Washington state.
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While federal officials warned against buying fresh spinach, one distributor issues a recall
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A California meat company issued a recall of 143 million pounds of beef, some of which was used in school lunch programs.
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TOKYO (DTN) -- Here&#39;s the good news on the high-level US-Japan mad cow talks last week in Tokyo: Japan (in principle) will lift a ban on US beef that was put in place last December after the first case of bovine spongiform encephalopathy (BSE) was
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A California meatpacker accused of animal cruelty is making the largest U.S. meat recall on record -- 143 million lbs, the U.S. Agriculture Department said on Sunday.
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One week, it's E. coli in fresh spinach. Then there's the recall for botulism in canned chili, beef stew, hash and gravy. And another for "gripe" water for colicky infants due to concerns about cryptosporidium. Just this week, there was an expanded recall for E. coli in frozen burgers and another...
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US food giant Kraft Foods is voluntarily recalling approximately 15,810 packages of Lunchables turkey, ham and cheddar cheese ready-to-eat complete meals due to mislabelling, the US Department of Agriculture&#39;s Food Safety and Inspection Service (FSIS) has
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An Ohio-based company is recalling 46,941 lbs of turkey and ham products that officials fear could cause listeriosis, a potentially fatal disease, the U.S. Department of Agriculture said on Friday.
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California-based Natural Selection   Foods LLC/Earthbound Farm is voluntarily recalling spinach and   all foods that contain spinach after its products were linked   to a deadly and worsening e.coli outbreak, the U.S. Food and   Drug Administration said on Friday.
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Castleberry's Food Co. is expanding its recall of hot dog chili sauce and canned meat products to 88 human products and four canned dog food products due to the threat of botulism.
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Southern California-based meatpacker United Food Group LLC said on Sunday it was recalling 75,000 pounds of ground beef believed to be contaminated with E. coli 0157:H7 bacteria.
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VERNON, Calif., June 3  /PRNewswire/ -- United Food Group LLC in cooperation with the U.S. Department of Agriculture (USDA), is conducting a voluntary recall of 75,000 pounds of ground beef that is believed to be contaminated with the E. coli 0157:H7 bacteria.