Barbecue guru Raichlen wraps up book series
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Food writer Steven Raichlen is ready to walk away from his barbecue grill for awhile after finishing a series of cookbooks on the oldest form of cooking in the world.
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If Dad is a charcoal, gas or smoker man, there is bound to be a gadget to make his Father&#39;s Day. USA TODAY&#39;s Mary Cadden and Sandra Rose Gluck, food editor for Everyday Food: Great FoodFast From the Kitchens of Martha Stewart Living, rate the latest gadgets for backyard barbecuing.
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Tycho: It's available almost everywhere, actually, but we have it on our own store now if you do not already posess it. I've seen a few out there in The Retail Book Fortresses, so should you desire a copy of Epic Legends Of The Magic Sword Kings, the process will be very straightforward. I think it turned out really well, but I wrote all of it, and I get paid when you buy it. So I might not be the person to ask.  Trivia: The third book is called The Warsun Prophecies, which we already announced. The fourth book is called "Birds Are Weird."(CW)TB
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KOLKATA: Weeks of suspense, a final day packed with drama, and in the best potboiler tradition, it all boiled down to the last few moments.
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He has eaten seal eyes in the Arctic and cobras in Vietnam. The outspoken chef has a new book based on his adventure-travel eating show No Reservations. Anthony Bourdain will now take your questions
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Life & style: The highlights of our culinary year, plus heroes, villains, cookbooks and cats
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Schalk Burger completed a mesmerising season by winning the International Rugby Board (IRB&#39;s) Player of the Year in London&#39;s Royal Lancaster Hotel last night.
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Hold the roast beef, pass the cocktail wieners on toothpicks. Eat off paper plates (napkins are even better), and don't dare sit down.
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Visitors to Rachaelraymag.com, in addition to seeking recipes for Rachael Ray's popular 30-minute meals, can now enter a sweepstakes to win a visit to Colorado Springs, Colo.  Banner ads at the Web site for the Food Network star promise a "Wild Week at Pikes Peak" for the winner.
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We ask the National Book Award-winner about his favorite DVDs, CDs, and books.
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By Sean Whaley  By SEAN WHALEY  R
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Phone loss induced twittering SXSW People with little to do collapsed in a panic earlier this week when cat-feeding diarist Robert Scoble revealed that he's given up blogging for barbeque.â¦
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The final chapter is closed on Dewey Readmore Books. The 19-year-old cat, who became a mascot for the city's library after being found in a book drop, died Wednesday in the arms of librarian Vicki Myron.
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For a quarter century, chefs at pricey steakhouses have been searing meat on burners that cook with infrared energy. Now the high-temperature technology may be coming to a backyard barbecue near you.
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Rick Majerus has had meals that lasted longer than his Southern California coaching stint.
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By Dahleen Glanton, Chicago Tribune  Sep. 25--McLAURIN, Miss. -- After more than two centuries as one of America's favorite community service endeavors, the glory days of the volunteer firefighter are fading.
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LUBBOCK, Texas - Bob Knight left when he wanted to this time. Eight years after he was fired by Indiana, the school he led to three national championships, Knight walked away yesterday from college basketball in midseason.