Food scares help China's nascent organic market
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Fish could give you cancer, snails meningitis and baby milk may kill your children -- barely a day goes by without some new food horror story in China.
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Pampered pigs or processed pork? Farm-fresh or greenhouse grown? With China's food supplies under scrutiny following a series of health and safety scares, Chinese officials are taking no chances for the Olympic Games this August.
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Fish could give you cancer, snails  meningitis and baby milk may kill your children -- barely a day  goes by without some new food horror story in China.
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Simply making the choice to buy organic food can induce a sense of well-being, according to research.
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Organic chocolate sales are booming as more U.S. consumers seeking untreated natural ingredients are choosing the sweet treat to satisfy their cravings, and mainstream companies are entering what was once considered a high-end market.
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A giant global producer, China is expanding its role as a consumer and, in the process, creating threats and opportunity.
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WALNUT CREEK, Calif. _ Organic became the nation's fastest growing food segment largely on claims that it's safer and healthier than conventional fare, but according to a new report such conclusions are premature.
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GUANLI, China  - It is peak harvest season in this village in northern China, and apples are piled high on both sides of the road, clogging the traffic of tractors, trucks and carts bringing in the crop from all around.
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China is preparing to put in place its first recall system targeting unsafe food products amid growing international alarm over the quality of the country's exports, state media reported Tuesday.
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Reaction was overwrought, and China's economy is still hot. But a sudden market slide shows it's time to get real
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China will clamp down on foods tainted with illegal and excessive chemicals as it seeks to quell domestic and foreign alarm about toxins in meat, seafood and vegetables, the country's top agriculture official said.
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Seeking opportunity in a market clouded by fear.
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With a famine less than 50 years in its past, China remains sensitive about using food for fuel.
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China is struggling to meet food safety demands from trading partners as it slowly modernizes a food production system still rooted in small-scale family farms, U.S. and Chinese officials said on Tuesday.
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ORIENTAL, N.C. -- A rash of safety scares that caused some Chinese imports to be pulled off store shelves -- including poisoned toothpaste, lead-tainted toys , and contaminated pet food -- has spiked demand for products made in the United States. But in the case of shrimp , America's favorite seafood, there is not enough to go around.
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After the FDA voices safety concerns about certain Chinese exports, some Americans are beginning to look more closely at restaurant selections.
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The unusually harsh sentence comes at a time of concerns for the quality and safety of Chinaâs food and drug system.