FDA confirms salmonella came from peanut butter
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An outbreak of salmonella food poisoning that has sickened 329 people and sent 51 of them to the hospital was definitely caused by contaminated Peter Pan and Great Value peanut butter, the U.S. Food and Drug Administration said on Friday.
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UK scientists identify a molecule which may protect the body from developing food allergies.
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The Food and Drug Administration on Monday recommended changes aimed at reducing by one-third the salmonella infections caused each year by tainted eggs.    The agency estimates that 118,000 people each year are sickened by eating improperly cooked eggs contaminated with salmonella...
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NEW YORK  - Children with peanut allergies   may be less likely to accidentally eat peanut-containing foods   than in years past, but the problem still needs attention, a   Canadian study suggests.
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WASHINGTON Sept. 20, 2004 - The Food and Drug Administration on Monday recommended changes aimed at reducing by one-third the salmonella infections caused each year by tainted eggs.
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NEW research has added to evidence that a bacteria that causes gastrointestinal disease in farm animals may be responsible for Crohn&#39;s disease in humans.
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Viruses, X-rays and compounds found in grilled meats joined the official list of known or suspected cancer-causing agents released on Monday.
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The Food and Drug Administration (FDA) today announced the availability of a qualified health claim for monounsaturated fat from olive oil and reduced risk of coronary heart disease (CHD).
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THURSDAY, July 5 (HealthDay News) -- Even though the sale of small turtles has been banned in the United States since 1975, American children are still contracting sometimes deadly Salmonella from these pets, experts at the U.S. Centers for Disease Control and Prevention (CDC) warn.
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Nov. 12, 2004 - An experimental treatment for peanut, milk, and wheat allergies appears to have fared well in lab tests on dogs, markedly reducing the severe allergic response in these animals, say California researchers.
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New research suggests that children who outgrow peanut allergy can prevent it from returning - by eating more peanuts. A study at Johns Hopkins Children&#39;s Centre in Baltimore showed that children who frequently
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More and more foods bear a mishmash of warnings that they might accidentally contain ingredients that could seriously sicken people with food allergies. Yet there are signs that the labels are creating confusion among families that should heed them &#151; even as new testing shows there is a real, if probably small, chance that foods with even the most vaguely worded warnings truly pose a risk.
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An outbreak of salmonella food poisoning linked to peanut butter has widened to 329 people in 41 states, the U.S. Centers for Disease Control and Prevention reported on Thursday.
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OMAHA, Neb. -- ConAgra Foods Inc. told consumers to discard certain jars of Peter Pan and Great Value peanut butter after the spread was linked to a salmonella outbreak that has sickened almost 300 people nationwide.
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Now that salmonella has been confirmed in the company's peanut butter, the work begins on disposing of the product and building back consumer trust
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A salmonella outbreak that has slowly grown to nearly 300 cases in 39 states since August may be linked to tainted peanut butter, federal health officials said Wednesday.
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LOS ANGELES -- The Food and Drug Administration said Wednesday it is checking whether shipments of Chinese seafood on an agency watch list were properly cleared for public consumption without being tested for banned drugs or chemicals.