Seaweed's Estrogen Effects Suggest Cancer Benefits
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More women may want to develop a taste for seaweed, if animal research is any indication of the food's potential cancer-fighting ability.
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Scientists have discovered why eating a  Mediterranean diet rich in fruits, vegetables and particularly  olive oil can help to protect women from developing breast  cancer.
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While there&#39;s no surefire way to prevent cancer, many kinds of foods can help lower the risk of certain cancers. Research shows that people who eat diets rich in plant foods
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FRIDAY, June 22 (HealthDay News) -- A drug derived from the sea squirt showed anti-tumor activity in more than half of 51 patients with a type of cancer called advanced pretreated myxoid liposarcomas.
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A new study has found a significant link between women's exposure to DDT as young girls and the development of breast cancer later in life.
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NEW YORK  - A new study indicates that  women with abnormally low thyroid function -- a condition known  as hypothyroidism -- seem to be protected to some degree  against breast cancer.
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Researchers are still figuring out the dangers and benefits of hormone replacement therapy, but two new studies give a boost to estrogen as a defense against dementia
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The new finding demonstrates even more benefits to nonsteroidal anti-inflammatory drugs (NSAIDs) such as Aspirin. NSAIDs have already been shown to reduce the risk of other types of cancer, including breast and colon cancer and leukemia.
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Scientists have pinpointed a unlikely potential weapon in the war against obesity - seaweed.
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NEW YORK  - Getting plenty of recreational activity may reduce women's risk of developing breast cancer after menopause, and exercise appears to have the most powerful preventive effect on the most aggressive type of tumor.
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WASHINGTON: A new research to be published in the journal Cancer Research has found the polyphenols present in green tea help prevent the spread of prostate cancer.
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Flaxseed slowed the growth of prostate tumors in men, while ginseng helped relieve the fatigue that cancer patients often feel, U.S. researchers reported on Saturday in two of the first scientifically rigorous looks at alternative medicine.
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NEW YORK  - Studies in animals suggest that   brown seaweed, also known as wakame -- commonly used to flavor   Asian soups and salads, contains a compound that promotes   weight loss. The compound, called fucoxanthin, also has   anti-diabetes effects.
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SAN ANTONIO -- The first experiment ever to show that low-fat diets could help prevent a return of breast cancer now reveals, with longer follow-up, that the benefit was almost exclusively to women whose tumor growth was not driven by hormones.
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LONDON - Plants used in traditional Thai and Chinese medicine appear to have cancer-fighting properties, according to a team of British scientists.
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Green tea contains chemicals called polyphenols that appear to slow the progression of prostate cancer, at least in mice, according to a report in the journal Cancer Research.
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THURSDAY, June 21 (HealthDay News) -- A new study with mice suggests that diets high in omega-3 fatty acids from fish might help slow prostate cancer.