Scientists discover benefits of turmeric in Indian dishes
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The growing popularity of Indian food is evident from the increasing number of Indian restaurants opening up across the country. But it is not merely the lure of the palate that ensures the success of the
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Scientists have discovered why eating a Mediterranean diet rich in fruits, vegetables and particularly olive oil can help to protect women from developing breast cancer.
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A new study from the University of Ulster has revealed that eating a regular diet of soy-rich foods could reduce the spread of breast cancer.
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Scientists have discovered why eating a  Mediterranean diet rich in fruits, vegetables and particularly  olive oil can help to protect women from developing breast  cancer.
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Substances found in cruciferous  vegetables, like broccoli and cauliflower, may help protect  people from bladder cancer, a new study shows.
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Researchers claim chemicals used by plants to combat fungal infection could benefit cancer patients.
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An ingredient in curry may help stimulate immune system cells that gobble up the brain-clogging proteins that mark Alzheimer's disease, U.S. researchers said on Monday.
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Traditional plant remedies used to treat diabetes, fight cancer, or heal wounds in Asia and Africa have proven scientifically effective, according to new published research.
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Dining regularly on a &quot;Polymeal&quot;, devised with ingredients to boost the health of the heart and blood vessels, could cut the risk of cardiovascular disease by more than three-quarters, researchers claim.
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The compounds which colour dark fruit and vegetables may contain cancer fighting properties, a study says.
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[Health India]: Washington, Nov 13: Researchers have now developed a breakthrough vaccine which can benefit millions who suffer from food allergies , especially nut and milk allergies.
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Turmeric, a spice used extensively in  Asia as a key ingredient of curry, may be protecting children  against leukemia, a scientist said on Thursday.
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The fruits contain a compound that works similarly to a drug used to reduce levels of harmful cholesterol, according to tests on rat liver cells.
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Members of the onion family such as shallots are the best varieties for inhibiting growth of liver and colon cancer cells. Study leader Dr Rui Hai Liu, of Cornell University, New York, said: &#39;No one knows
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Eating hot peppers may do more than just spice up your diet.
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A small study suggests that there is a way to counteract the negative health effects of a high-fat meal.
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Researchers have cracked the mystery of why eating garlic can help keep the heart healthy.