Olive Oil, FDA Allows Qualified Health Claim to Decrease Risk of ...
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The Food and Drug Administration (FDA) today announced the availability of a qualified health claim for monounsaturated fat from olive oil and reduced risk of coronary heart disease (CHD).
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Scientists at a conference in Spain are looking at the benefits for health of a diet rich in olive oil.
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Fish, fowl, baby formula and any other conventional food products that contain two types of omega-3 fatty acids can market the fat's heart-healthy effect, regulators said Wednesday.     The fatty acids covered by the Food and Drug Administration's ruling are EPA, or eiscosapentaenoic acid, and DHA, or docosahexaenoic acid...
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NEW YORK  - Claims for the cancer-preventing potential of tomatoes and lycopene should be sharply limited, the US Food and Drug Administration has concluded.
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Vegetable oils found in leafy green vegetables, nuts and flaxseed reduce a woman's risk of dying from heart disease, U.S. researchers reported on Monday.
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WASHINGTON, Nov 2  - US regulators have agreed to allow makers of olive oil products to make the claim that their products might reduce the risk of coronary heart disease.
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Olive oil can help fight breast cancer, a discovery that researchers said in a study out could guide the development of related treatment.
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An unsurprising response from the FDA.
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Vegetable oils found in leafy green  vegetables, nuts and flaxseed reduce a woman's risk of dying  from heart disease, U.S. researchers reported on Monday.
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The US Food and Drug Administration (FDA) has issued final regulations on the establishment and maintenance of records to protect the US human food and animal feed supply in the event of credible threats of serious adverse health consequences or death to
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WASHINGTON -- Olive oil will soon be slapped with a new label: Good for your heart. The Food and Drug Administration now says olive oil can carry a label saying it may reduce the risk of coronary disease.
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With new warnings on an abortion pill, the Food and Drug Administration has given conservative medical advice. Whatever factors may have gone into the change, the FDA must focus on science, not conservative politics.
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A small study suggests that there is a way to counteract the negative health effects of a high-fat meal.
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The Food and Drug Administration yesterday ordered a review of all prevention studies involving drugs such as Celebrex and Bextra, which have been associated with increased risk of heart problems. The agency also urged the public to limit use of over-the-counter pain medications.
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Foods made by the Frito-Lay unit of PepsiCo will now carry claims that products with unsaturated fat can curb heart disease risk.
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Â·  Study shows cut in risk of cardiovascular disease Â·  Remedy could save a million lives in five years
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A German insurance firm has written to clients urging them to eat more chocolate if they want to cut the risk of heart attacks. Many scientists now accept the antioxidants found in cocoa have been shown to decrease the risk of coronary artery disease.