Seafood industry eyes a future without fish
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Remember The Marvellettes' song, "Too Many Fish in the Sea?" Well, there aren't
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ORIENTAL, N.C. -- A rash of safety scares that caused some Chinese imports to be pulled off store shelves -- including poisoned toothpaste, lead-tainted toys , and contaminated pet food -- has spiked demand for products made in the United States. But in the case of shrimp , America's favorite seafood, there is not enough to go around.
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By TERRI THEODORE  VANCOUVER (CP) - Canadian environmentalists and aboriginal people have travelled to Norway to accuse one of the world's largest seafood companies of being more careful about the way it farms fish at home than it does in Canada.
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JAKARTA, Indonesia -- Top hotels in several Asian capitals have stopped ordering sea bass and sole from waters off their tsunami-ravaged coastlines to ease diners' concerns about fish feeding on corpses.
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A model of the North Sea's ecosystem suggests the total fish stock has dropped from 26 million tonnes to 10 million tonnes in just over a century.
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Science & environment: European fisheries ministers seek to balance dwindling fish stocks with demands of fishing industry
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The FDA alert has made aficionados of raw fish nervous. Here's how to navigate through a newly anxious marketplace
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It is trying to protect its world-famous bounty of fish with marine protected areas.
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The critical base of the ocean food web is shrinking as the world's seas warm, new NASA satellite data show. The discovery has scientists worried about how much food will grow in the future for the world's marine life.
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The once abundant shrimp of the legendary Rio Grande in Jamaica have become scarce and what can still be caught are often poisoned, a result of manâs impact on the natural world.
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The global fishing industry is increasingly trawling the high seas for bottom-dwelling fish  -  a practice environmentalists say is the world's most destructive business
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Industrial boats from Europe and elsewhere have caused major fish populations to collapse in northwest Africaâs ocean floor, crippling coastal economies, and creating a surge of illegal migrants hoping to reach Europe.
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Asia's fishery industry is awash with growth, opportunity and risk.
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These days chains such as Costco and Whole Foods Market sell seafood in such quantities that they can  make deals directly with fisheries and set up their own processing plants, cutting out the middleman.
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Shipped halfway across the world to  Asia as a seafood delicacy, abalone has become a prized  commodity for South African entrepreneurs as well as criminals  who have poached the mollusc almost to extinction.
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By Anonymous  In a new report, the National Oceanic and Atmospheric Administration's (NOAA's) National Center for Coastal Ocean Sciences has found a continuing decrease in toxic organic chemicals in mollusks, specifically mussels and oysters, collected at more than 230 sites nationwide.
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Hong Kong's government has urged residents not to eat seafood from tsunami-affected areas as they may be tainted, but experts brushed off such fears on Wednesday, saying the effects of the catastrophe on fish were minimal.