Breast milk loses antioxidants when stored
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The journal Archives of Disease in Childhood has published a study that says breast milk loses antioxidants when it is refrigerated or frozen.
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Breast milk is best for babies' health and well-being, but a new study finds it doesn't help prevent asthma or allergies
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Researchers at Cornell University say the antioxidant quercetin found in apples and some other fruits and vegetables appears to protect brain cells against oxidative stress, a tissue-damaging process associated with Alzheimer&#39;s and other neurodegenerative
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Women who take multivitamins  before and during pregnancy apparently reduce the chances that  their offspring will develop certain types of childhood tumors,  researchers report.
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NEW YORK  - Oral supplementation with the probiotic Lactobacillus reuteri to the mother during pregnancy and to the infant after birth may help reduce the development of eczema and allergy associated with immunoglobulin E, a key protein involved in the allergic response, according to Swedish researchers.
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Taking high doses of folic acid during pregnancy may increase the risk of breast cancer, a study suggested today. The research, lasting 40 years and
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Breastfeeding has many benefits  for babies, but protection from obesity may not be one of them,  a UK research team reports.
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A study by a Seattle-based environmental group found traces of a toxic flame retardant in the breast milk of 40 women tested in the Northwest.
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Breast milk is better than formula, but a new study says it loses some of its best properties once it&#39;s refrigerated. While breast milk has more antioxidants than formula, fresh breast milk boasts a higher
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Adding folic acid to mother&#39;s food can protect the to-be born baby from spina bifida or neural tube disorders and other birth defects, a Canadian research has revealed.
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Cooling the brains of newborns who have been deprived of oxygen during birth could help cut the risk of brain damage.
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A study may have discovered why breastfeeding might help protect children against asthma, scientists say.
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(Ivanhoe Newswire) -- Fortifying foods like flour, pasta and cornmeal with folic acid markedly reduces the number of infants born with neural tube defects like spina bifida, finds a new study in BMC Pregnancy and Childbirth.
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(WebMD) The benefits of breastfeeding for babies are well known, but there is growing evidence that breastfeeding has a positive impact on a momâs health as well.
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The heavier a woman is when she  becomes pregnant, the less likely she is to stick with  breast-feeding long-term, a new study from Denmark shows.
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Dark chocolate is rich in flavonoids, which act as natural antioxidants _ chemicals that combat the damage oxygen does to the body.
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A study in the November issue of Arthritis and Rheumatism on how hormones contribute to the onset of Rheumatoid Arthritis (RA), says women who breastfeed for more than 12 months may reduce their risk of RA by 50 percent.