Shortcuts: In Picking the Right Caterer, the Food Is Just the Start
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When hiring a caterer, ask around, check for a business license and do not to seek the star caterer rather than the one who is right for the event.
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Hungry for breakfast? Here are the winners.
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When it comes to seasoning food, there's no shortage of salt options.
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When corporate guests ask for  something, smart hotel managers get it.
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When it comes to eating, the Italians have it right. In Italy, restaurateurs want you to mangia as if you were a guest in their homes.
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How the Fool makes it easy to find Lynch-like guidance.
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Its convenience stores have the gas-and-food recipe for success.
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The casual restaurant chain knows how important its people are to its performance.
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Some convenience food can be as healthy as home cooked meals, say food experts.
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Who is the new chef/host/spender in town?
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Short ribs can be cooked in multiple ways.
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A glimpse into the cast of Flavours.
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An airfare predictor and subway guide, restaurant reviews and car sharing
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Picky eaters used to have few choices about expressing their delight or disappointment over a restaurant meal: Say something to the waiter, tell their friends or fill out that little comment card that comes with the check and hope somebody reads it.
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By Andy Lynes  Wherever in the world you choose to get sporty, make sure you know where your next decent meal is coming from.
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People would like simple signposts to help them to make informed and healthier food choices, according to new research from the UKâs Food Standards Agency (FSA).
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Life & style: We are all likely to overdo things in the next week - so what we need is quick, easy comfort food.