Officials can't confirm green onion problem
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Green onions, which Taco Bell has said may have triggered an E. coli outbreak at its restaurants, could not be confirmed as the source of the bacteria, U.S. health officials said on Monday.
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By Detroit Free Press  Sep. 11--Keeping Asian carp out of the Great Lakes seemed like a relatively straightforward request to make of the federal government. So it's deeply disappointing that on two fronts -- technical and financial -- the outlook is still dicey.
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Onions probably didn't cause the E. coli outbreak linked to Taco Bell, the Centers for Disease Control and Prevention said, as the fast-food chain launched a media campaign to persuade customers its food is safe.
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The company whose fresh spinach was linked to an E. coli outbreak that's sickened at least 109 people said its organic products had been cleared of suspicion, while health officials continued working to pinpoint the bacteria source.
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New twist to investigation into food poisoning outbreak in Japan blamed on Chinese made dumplings after health minister says they may have been deliberately contaminated
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A controversial genetically modified  rice strain found in commercial supplies last month should not  be approved by the U.S. Agriculture Department, which a  consumer group said on Thursday has failed to adequately  protect farmers and consumers.
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U.S. health officials said on Monday they were not ready to declare an end to the Taco Bell E. coli outbreak that sickened at least 64 people, saying they could not confirm that green onions were the source of the bacteria.
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A Seattle company is recalling some salad products distributed in the Northwest because they may contain fresh spinach contaminated with E. coli, the Food and Drug Administration said Monday.
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The Food and Drug Administration failed to heed repeated warnings of contamination at Chiron&#39;s now-shuttered British flu-vaccine plant and the urging of US inspectors
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Two revelations last week of Food and Drug Administration foot-dragging place in doubt whether the agency can effectively serve and protect consumers.
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Authorities in three states are investigating hundreds more cases of food poisoning in the northeastern United States, and federal investigators said yesterday that their prime suspect, green onions, may not have caused the outbreak.
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By DENNIS BUECKERT  OTTAWA (CP) - Federal officials are refusing to confirm or deny published reports that the position of Canada's ambassador for the environment has been abolished.
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Concern at the distance 'green' produce travels.
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A report about high mercury levels in some sushi in Manhattan prompted concern among some residents but others shrugged.
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HAGERSTOWN, Md., Sept. 23 -- The family of an elderly Hagerstown woman who died nearly two weeks ago after eating bagged spinach questioned Saturday whether government health officials had done enough to alert Maryland residents to the threat of E. coli contamination that has been linked to at least...
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Preliminary findings by Taco Bell had found that some green onions were contaminated, and the chain removed green onions last week.
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Science & environment: An investigation into the most contentious of kitchen dilemmas has reached its unpalatable conclusion.