In Acton, customers are eating out of their hands
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What's for dinner? Plenty, if you speak to Tracey Belden and Leslie Ring, owners of The Gathering Kitchen, who call themselves dinner-dilemma solvers.
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'Ethical eating,' a practice once restricted to the rich, is going mainstream.
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At the Karma Kitchen in Berkeley, Calif., customers pay what they want - including nothing - for a meal.
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Customers dining on surf and turf at a local restaurant may find themselves feasting on steak and a handful of breaded shrimp that took wildly disparate paths through a disjointed American food-safety system.
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It's not unusual for the students traveling cross-country aboard an old school bus to get a craving for fried chicken. Or popcorn. Or french fries. That's because their vehicle is powered by vegetable oil, and the used oil they put in their tank can carry the telltale odors of the restaurant it came from.
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The workday is over for Abel Cordova but it's just beginning for his wife, Carmen. This is where they snatch a few moments together, at the coffee bar of the 7-Eleven on Kenilworth Avenue in Bladensburg.
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The confectioner's not showing signs of turning around just yet.
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The company is raking in its own shares as it deals with the costs of refrigerating food.
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PHILADELPHIA -- Money's a little tight right now for Fred Cratil as he and some relatives put the finishing touches on their new Italian restaurant.
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NEW BRUNSWICK, N.J. - It started early one morning in 1997 after a night of partying, when Darrell Butler was a Rutgers University sophomore with little money and a craving for chicken fingers, mozzarella sticks and french fries...
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From their trucks to your favorite restaurant's tables.
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More than 250 people have reported becoming sick after eating at an Olive Garden restaurant in Indianapolis, Indiana, a county health official said on Friday, a day after an outbreak of E.coli at Taco Bell restaurants was declared over.
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Cinema operators are increasingly taking steps to entice adults out of their living rooms and back to the theaters. Some even have waiters to deliver food to seats.
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DEDHAM -- At the Panera Bread restaurant and bakery on Providence Highway in Dedham, Linda Daniel sat at a small table next to the fireplace one recent morning, nursing her coffee and tapping on a laptop computer.
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Employees at three out of four restaurants don&#39;t wash their hands well enough or often enough while handling your food. More than half of fast-food joints aren&#39;t properly cleaning work surfaces and utensils used to cook your burger.
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MILFORD, Neb. -- Urban dwellers who enjoy dining on filet mignon at five-star restaurants would probably just as soon not know about David Dickinson's dilemma. Bad for the appetite, you know.
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GREENDALE, Wis. - Violet Fojut, 88, isn't happy that the bingo games she and fellow senior citizens have participated in at the Cream City Cafeteria in the Southridge Mall won't be held any more. "It was always packed.