India to get a taste of 'British' curries
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"I won't call my show an invasion. I am not going to say 'give up your cuisine'"  It was once hailed as Britain's national dish, but chicken tikka masala -- the spicy 'Indian' curry popular throughout the United Kingdom -- has remained largely a mystery on the subcontinent. via Arab Times
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Blames its out-saucer Yahoo was left mumbling apologies in multiple languages this week after it emerged that it had lifted curry recipes from the blog of an Indian housewife.â¦
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British Indian takeaways ordered by Barmy Army cricket fans in Australia will be destroyed when the arrive by plane.Comment
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A map of the UK featuring Bollywood film locations hopes to woo Indian tourists to Britain.
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[Sports India, Cricket]: Kolkata, Nov 11 : The Pakistan cricket team will visit Indian captain Sourav Ganguly&#39;s restaurant and watch a colour-version of the classic Indian film Mughal-e-Azam here Thursday.
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By LUCINDA CAMERON  IT is a dish that has long been the exotic taste of holidays, enjoyed with a glass of wine on Mediterranean shores.   But plans to establish a Scottish squid fishing industry could soon find Scots gourmands enjoying freshly-caught calamari and chips at home.
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NEW YORK  - The pigment that gives curry  spice its yellow hue may also be able to break up the "plaques"  that mark the brains of Alzheimer's disease patients, early  research suggests.
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THE tastes of Berlin and a host of other European capitals have come to Batley, as the first stage of a Yorkshire couple's bid to build a network of restaurants with a continental flavour.
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Foreigners, give us your business...please Conservative leader David Cameron will be visiting India next week with a clutch of Blairite policies on globalisation and immigration.â¦
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Kanye West is not eating any $3,900 curry, his management said Tuesday. The British Raj restaurant had said that a music promotion company was paying that princely sum, plus travel and accommodation for the restaurant's head chef, to send a fully cooked Indian meal from Wales to New York for a meeting with West and seven guests.
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Indian missions in the Middle East may organise special screenings of the   Shah Rukh Khan-starrer "Chak De! India" about a gritty women's hockey team winning the world   championships.
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When Aroon Roy Padharia gathers today with family and friends for Thanksgiving dinner, the cuisine will be authentically Indian, with the same preparation methods and recipes that he loves from his native land.
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BRITAINâS biggest brewer, Scottish and Newcastle (S&amp;N), is to launch a new assault on the Indian market after a Â£54.6 million tie-up with United Breweries.
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Bovril, the quintessential British winter warming drink, is going vegetarian in a bid to widen its appeal and boost sales, particularly in Asia, its makers said.
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Curry may be one of the nation's most popular dishes but the industry is facing a labour crisis due to restricted immigration from Bangladesh, a charity warned Wednesday.
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The pigment that gives curry spice its yellow hue may also be able to break up the "plaques" that mark the brains of Alzheimer's disease patients, early research suggests.
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During his 30 years in Britain, French chef Raymond Blanc has helped to transform British attitudes towards gastronomy, with cooking inspired by his rich continental European heritage.