Fruits and Veggies No Help Against Cancer
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NEW YORK  - Consuming a diet that is high in fruits and vegetables seems to reduce the risk of heart attack and strokes, but not cancer, according to a report in the Journal of the National Cancer Institute.
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Description: A new study finds that eating lots of fruits and vegetables daily -- especially green leafy vegetables -- protects against heart attacks and strokes.
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The combination of vitamin E and lycopene -- the chemical that gives tomatoes their rich, red color -- may significantly inhibit the growth of prostate tumors, a new study finds.
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(HealthDay News) -- Though the exact causes of colon cancer aren't fully understood, the disease is very treatable if detected early. Here are a few ways to help prevent the disease, according to the American Cancer Society:   Get regular colonoscopies to check for polyps or tumors, especially if you're over 50 or if a family member has had colon cancer. Eat a diet rich in fruits and vegetables and low in fat. Get at least 30 minutes of exercise at least five days a week. Talk to your doctor about folic acid or folate supplements, which may help prevent colon cancer.
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Eating fruits and vegetables won&#39;t reduce the risk of developing cancer, according to the findings of a study conducted by the Harvard School of Public Health in Boston.
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For prostate cancer, a tomato a day has been shown to keep the doctor away. And now the compound responsible has been found highly effective at inhibiting the growth of existing tumors, even in
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Scientists have discovered why eating a  Mediterranean diet rich in fruits, vegetables and particularly  olive oil can help to protect women from developing breast  cancer.
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A new presidential report on cancer takes on not only tobacco companies but the food industry while calling on the federal government to "cease being a purveyor of unhealthy foods" and switch to policies that encourage Americans to eat vegetables and exercise.
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LONDON -- In another blow to the belief that antioxidant supplements improve health, an authoritative analysis has concluded there is no evidence the vitamins ward off digestive cancers.
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While there&#39;s no surefire way to prevent cancer, many kinds of foods can help lower the risk of certain cancers. Research shows that people who eat diets rich in plant foods
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If you thought eating a diet rich in fruits and vegetables would lower your risk of developing cancer, think again. Researchers from Harvard have released data from what can only be described as a very controversial study.
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A new analysis of published studies concludes that antioxidant supplements may not provide protection against several cancers -- and could increase the risk of death.
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Experts have dismissed claims a herbal remedy can treat cancer.
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Substances found in cruciferous  vegetables, like broccoli and cauliflower, may help protect  people from bladder cancer, a new study shows.
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Add colon cancer prevention to the possible list of reasons that an apple a day keeps the doctor away. Studies in lab rats show that certain antioxidants found in apples sharply reduce pre-cancerous
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TUESDAY, Dec. 21 (HealthDayNews) -- While there's no surefire way to prevent cancer, many kinds of foods can help lower the risk of certain cancers.
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NEW YORK  - A mix of dietary supplements  including antioxidants and plant-based estrogens may slow the  rise of a biomarker for prostate cancer progression in some  men, preliminary research suggests.