'Proof' behind high protein diets
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Scientists believe that a gut hormone could explain why high protein diets can aid weight loss.
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If you doubt that our society&#39;s lifestyle nannies are of dubious integrity, a new highly publicized study supposedly linking regular (non-diet) sodas with weight gain and diabetes should clear up any remaining skepticism.
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Scientists are warning would-be slimmers to be careful about using 'DNA-diets' on the internet.
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A diet high in red meat and alcohol could triple the risk of relapse in patients with ulcerative colitis, a new study says. While monitoring 183 British men and women
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Scientists have found a way to boost the protein, zinc and iron content in wheat, an achievement that could help bring more nutritious food to many millions of people worldwide.
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Eating a high-fat, high-carb  fast food meal produces damaging cellular changes that are  greater and longer-lasting in obese people than in  normal-weight people, a new study shows.
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FRIDAY, Sept. 15 (HealthDay News) -- A key protein may help doctors spot women at hidden risk for developing breast and ovarian cancer, according to new research.
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An Australian study hints that  diets with high amounts of meat and fat compared with those  rich in vegetables and fruit appear to increase the risk of  squamous cell carcinoma of the skin -- one of the most common  forms of skin cancer.
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A diet rich in high-glycaemic foods like white bread may raise the risk of liver disease, research suggests.
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Study bolsters theory about interference with production of key hormone.
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(HealthDay News) -- No matter what kind of diet you're on -- low-fat, high-protein, or low-carb -- hunger may be lurking to derail many weeks of discipline.
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NEW YORK  - A new report from Harvard Health Publications dispels common myths concerning diet and diabetes and explains what people with diabetes should eat to keep their blood sugar levels in check.
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A scan can reveal which people harbour dangerous levels of fat around their internal organs, work shows.
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Why some people struggle more than others to shed pounds is a mystery that perplexes scientists and frustrates dieters, who are often blamed for lack of willpower.
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It is becoming clear that the human genome responds to changes in diet, even though it takes many generations to do so.
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Sorry, diet devotees calorie counters and carb cutters: Scientists say there&#39;s no proof that popular weight-loss programs help keep the pounds off.
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Evidence in support of low-glycemic diets has lent new validity to age-old wisdom: a healthy diet includes vegetables, fruits, legumes, whole grains and nuts.