Virginia Madsen: Days of Wine and Chocolate
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Virginia Madsen was with two of her best friends at a tasting at Mel & Rose Wines & Spirits, and the three were showing themselves to be quite expert.
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Best-selling authors Maya Angelou and Pat Conroy are known for prose and plot development, not pork chops and pasta. But they and other novelists are focusing on food in their newest offerings.
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Homemade wines and Italian appetizers will be featured during the Taste of Italy sponsored by the Brownsville Area Revitalization Corporation (BARC). The event will be held Saturday at 7 p.m. at the Sons of ...
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SOFIA (Reuters Life!) - Lovers can officially ignore Valentine's Day in Bulgaria because the day is given over to the celebration of wine and St. Trifon The Pruner.
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A team of researchers has revealed news that may send many revelers straight to their local tavern. According to a recent Spanish study, drinking a glass of red wine each day can offer significant protection against lung disease.
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MUNICH, Germany - There's more good news for chocolate lovers. Scientists have found that eating dark chocolate appears to improve the function of important cells lining the wall of blood vessels for at least three hours...
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MUNICH: Good news for chocoholics -- eating dark chocolate improves healthy blood flow, according to research published on Sunday.
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TOLCSVA, Hungary  - Louis XIV called it the "Wine  of Kings, King of Wines." Peter the Great was a fan. Rousseau  and Goethe both sang its praises.
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A look at the people who are behind the scenes of Flavours.
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SCIENTISTS have found that eating dark chocolate could help prevent the hardening of the arteries that leads to heart attacks. The study, involving 17 healthy young volunteers who agreed to eat a bar of dark
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Boosting blood flow with a Mars bar Excellent news: chocolate is might be good for your brain.â¦
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CAHORS, France -- For her 100th birthday party in October, Helene Vialard indulged in her favorite meal -- coq au vin. She adores the local Cahors red wines, occasionally eats a sliver of foie gras, another regional specialty, and says she has no secret for reaching the century mark. "It just came on its own. I never thought I would ...
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Life & style: Â·  Wine marketed as curry lovers' ideal tipple Â·  Blends tailor-made for different ferocities
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CAHORS, France For her 100th birthday party last October, HÃÂ©lÃÂ¨ne Vialard indulged in her favorite meal -- coq au vin. She adores the local Cahors red wines, occasionally eats a sliver of foie gras, another regional specialty, and says she has no secret for reaching the century mark: "It just came on...
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Life & style: The highlights of our culinary year, plus heroes, villains, cookbooks and cats
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Megan Dickerson always loved the rich colors and melodic scores of the film "Willy Wonka & the Chocolate Factory." But she also longed to experience the sweet scents of chocolate and schnozberries.  A self-proclaimed multisensory artist, Dickerson is...
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Alex Jordan thought he had found a real bargain at his local wine store: a 2003 Chateau Haut-Surget Lalande-de-Pomerol for $25. "Aromas of blackberry and light chocolate follow through to a medium-bodied palate, with soft tannins and a fresh finish," read a small sign, known as a "shelf talker," ...