One Spoonful at a Time
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A motherÂs story of trying to treat her anorexic daughter at the kitchen table.
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By THERESA CURRY  By Theresa curry  Correspondent  WHEN IT WAS time for supper in her Brooklyn neighborhood, it wasn't unusual to find teenager Linda Morrissey in the kitchen, getting a start on the evening meal for the family of six.
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Please quote me on this Stob There's another of those lists of supposedly amusing/sage/cute adagesÂ going around, bouncing from blog to email, accumulating fresh contributions and occasional edits and doing all the meme-ish things that memes do. This one differs from all the others that you have deleted irritably from your email inbox in that it includes a contribution taken from this very column.â¦
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Forget the foam and make that latte skim, and sugar-free. Right now, Starbucks stock is really out of shape.
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By Nicole C. Wong, San Jose Mercury News, Calif.  Mar.
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[B]By IVANA MARTINI  Word to the wise, morsels: Never commit your brainstorms to cocktail napkins. I've been documenting the odd flashes of brilliance for some time, doodling inventions and scribbling pearl onions of wisdom between Gibsons.
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By Nicole C. Wong, San Jose Mercury News, Calif.  Feb.
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Jo Spann used to be a steak-and-potatoes, three-squares-a-day type, but as the years have gone by, the 72-year-old now finds herself snacking "all the time." A full meal now is usually a once-a-day event.
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By Mary Hopkin, Tri-City Herald, Kennewick, Wash.  Sep.
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Some people eat to live. Others live to eat. But Brian Wansink takes that idea to a whole new level, where food permeates every part of his life.
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With aging, it's become a routine faithfully endured by the Guffords. Each day starts with a blood sugar check and a shot of insulin. Then a couple of pills, maybe mashed into a bowl of tuna and canned carrots. Mixed with dry chow.
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A bit of patience is required to get through âThe Taste of Tea,â but patience is often rewarded, and it certainly is by this droll and oddly touching film.
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Life & style: How healthy can something be with eight teaspoons of sugar in it? Emine Saner on the unpalatable truth about flavoured water.
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Short ribs can be cooked in multiple ways.
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Itâs become a familiar mantra: One game at a time. One week at a time. One game at a time . . . Todayâs 1 pm game against the Seattle Seahawks at Gillette
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By Karen Nelson, The Sun Herald, Biloxi, Miss.  Feb.
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Life & style: We are all likely to overdo things in the next week - so what we need is quick, easy comfort food.