Spanish eggs contaminate UK food chain?
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15/10/2004 - UK food watchdog warns this week it will bump up prevention actions for food pathogens as salmonella cases are on the rise, but contamination focus on Spanish eggs seems likely.
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PEKANBARU, Riau: The province of Riau has banned the entry of chicken and eggs from Malaysia following reports on the spread of bird flu in the neighboring country, a local official said on Wednesday.
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Food safety officials were last night trying to establish how 23 tonnes of organic free-range chicken sold from stores around Britain and Ireland contained a cancer-causing chemical banned in livestock since 1995.
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Large U.S. farms that sell eggs will  be required to adopt stricter food safety measures to reduce  the risk of chicken egg shells being contaminated with  salmonella, the U.S. Food and Drug Administration said on  Monday.
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PEOPLE are being exposed to toxic chemicals through the food they eat, according to a new report.  Traces of man-made pollutants, which are linked to health problems including cancer and foetal deformities, were found in every one of 27 food products tested.
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Britain's food safety watchdog is investigating if meat infected with the avian flu virus entered the food chain following an outbreak of the disease on a farm run by Europe's largest poultry producer.
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Farmed seafood has now joined tires, toothpaste and toy trains on the list of tainted and defective products from China that could be hazardous to a person's health.
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EDINBURGH, December 8 /PRNewswire/ -- The key message for consumers is that they should keep eating fish. Fish and shellfish are a worldwide commodity, for example 95% of the cod we eat in the UK comes from
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The US Food and Drug Administration (FDA) is considering the implementation of new regulations to improve the safety of farm eggs in order to reduce the number of illnesses caused by salmonella.
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Food marketed to children is being criticized as high in fat and sugar.
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Food colouring Red 2G (E 128), which is  added to some breakfast sausages and burger meat, may cause  cancer, the European Food Safety Authority (EFSA) said on  Monday as it reviewed food additives used in the European  Union.
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Britain is confronting Europe's biggest outbreak of bird flu with a massive slaughter of turkeys _ and worried consumers are asking whether the disease will hit humans next.Comment
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The dangers of child food allergies are overstated and cause UK parents needless  worry, a leading expert says.
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Tapas &#151; the Spanish finger-food that is delighting palates around the world &#151; have a complex new champion: a delicacy of roast peppers, pickled eggplant, horse mackerel and dried leeks.
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By Nonny de la Pena  Carbon dioxide. Orange peels. Chicken feathers. Olive oil. Potato peels. E. coli bacteria. It is as if chemists have gone Dumpster diving in their hunt to make biodegradable, sustainable and renewable plastics.
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The United Kingdom has exported to &quot;at least 11 countries&quot; blood products at risk of contamination with the prion responsible for variant Creutzfeldt-Jakob Disease (vCJD), the human form of mad cow disease, The Times reports.
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The Food Standards Agency says it is probing whether bird flu-infected meat could have got into the food chain.