Chocolate may help cure cough
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Researchers have discovered that an ingredient present in chocolate could help stop persistent coughs. The study found that theobromine, found in cocoa, was nearly a third more
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MUNICH, Germany - There's more good news for chocolate lovers. Scientists have found that eating dark chocolate appears to improve the function of important cells lining the wall of blood vessels for at least three hours...
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Scientists claim a diet that includes wine, chocolate, garlic, and other tasty foods can reduce heart disease by 76 percent, and add years to your life.
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Boosting blood flow with a Mars bar Excellent news: chocolate is might be good for your brain.â¦
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By EMMA ROSS    MUNICH, Germany  -- There's more good news for chocolate lovers. Scientists have found that eating dark chocolate appears to improve the function of important cells lining the wall of blood vessels for at least three hours...
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Resistance is futile. The more we try to fight off a craving for chocolate, the more our desire for it grows, a British researcher said on Tuesday.
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NEW YORK, Sept 29 (Reuters Life!) - Slices of chocolate   pizza. Syringes that squirt liquid chocolate into your mouth.   Warm double chocolate fondue.
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In a small new study, the chemical that makes chocolate a mild stimulant outperformed codeine in suppressing coughs.
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A STEAMING cup of tea, the relaxing drink of choice for millions in countries such as Britain and China, could help ward off the effects of Alzheimer&#39;s disease, scientists said today.
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A single dose of a steroid can quiet the barking cough of croup and let children and parents get some sleep, Canadian doctors report.
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There is sweet renewal on the old cacao plantations that just five years ago lay fallow on these lush mountain slopes along the Caribbean coast. Its mother is a lucrative niche market: organic chocolate.
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Unlike standard cough treatments, the cocoa compound theobromine caused no adverse effects on the cardiovascular or central nervous systems.
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Just a tiny amount of dark chocolate seems to lower blood pressure, a small study suggests.
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A steaming cup of tea could help ward off the effects of Alzheimer&#39;s disease, say UK scientists. Laboratory tests found that regular cups of green and black tea inhibit the activity of certain brain enzymes
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SCIENTISTS have found that eating dark chocolate could help prevent the hardening of the arteries that leads to heart attacks. The study, involving 17 healthy young volunteers who agreed to eat a bar of dark
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Eating dark chocolate can improve healthy blood flow and prevent clots forming in the veins, an international heart congress has heard.
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Science & environment: Â· American advice: cut out caffeine in early monthsÂ· Warning extended to include tea and chocolate