Instruct: Classify Amazon reviews into positive or negative sentiment
Query: Bad Quality

All Lodge cast iron pots and pans are TERRIBLE!!! Even pre-seasoned ones don`t have smooth surface, it`s all rough and uneven and food sticks no matter how hot the pan and oil get. After it sticks you have to clean them thorouhgly and seasoning comes off... then you have to season them all over again - almost each time. Cast iron MUST have smooth surface - and also it doesn`t have to be that heavy to be good. I used to have cast iron pans, and they were so much better - not that heavy and rough... Very bad quality!