Instruct: Classify Amazon reviews into positive or negative sentiment
Query: irreverent, over-the-top but essentially correct

It's great to read a book about wine that is not afraid to express a different opinion; namely that big over-oaked wines have little to do with food. unfortunately, those are the wines that get the big scores. if more wine writers tasted wine with food as opposed to wine with other wines, we would get more sensible and friendly reviews of food-friendly wines. only caveat, don't be put off by gluckstern's over-the-top style.